This BBQ Spot in Rockwell Has Wagyu and Whiskey Flowing Like There’s No Tomorrow


Book a table now and get ₱300 all day!

It seems that every which way we turn, there’s bound to be one restaurant serving Japanese cuisine.

Photo from @powerplantmall

Tajimaya in One Rockwell is a Japanese restaurant that specializes in Japan-sourced wagyu, charcoal-grilled meats and seafood.

Book a table and get a discount!

What sets Tajimaya apart is their all-you-can-eat charcoal BBQ grill experience that you wont find anywhere else because the quality of the meat they serve is unparalleled.

Photo from @tajimayaph

To get the perfect charred taste, Tajimaya uses a charcoal grill for all their barbecue. While you might leave smelling a little smokier than you came in, it’s well worth it!

But don’t worry, barbecue isn’t the only thing on the menu. Check out these must-try dishes:

Tajimaya Tamagoyaki

Tajimaya egg roll with wagyu beef

Photo from Booky

Salmon Sashimi

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Fun Fact: To ensure the quality of the restaurant, Japanese chefs come in almost every month to make sure everything is in tip top shape.

Chijimi

Pancake with chopped vegetables

Photo from Booky

Tsukune

Japanese chicken BBQ imported from Japan

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Engawa Flatfish Sashimi

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Yakiniku Don

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Jou Gyutan

Special beef tongue with salt and pepper or miso sauce

Photo from Booky

While many restaurants in the Metro offer wagyu beef nowadays, Tajimaya is a step ahead of the pack, offering a selection of 8 different types of wagyu imported from Japan with varying levels of marbling.

Read more15 of the Best Restaurants for Wagyu Cubes in Metro Manila
Photo from @imryanrodriguez

Wagyu Jou Karubi

Wagyu special boneless short ribs with mixed sauce

Photo from Booky

Wagyu Tokujou Harami

Wagyu extra special outside skirt with mixed sauce

Photo from Booky

Wagyu Jou Harami

Wagyu special outside skirt with mixed sauce

Photo from Booky

When the managing partners of Tajimaya first dined at the original branch in Osaka, they fell so deeply in love with the food that it compelled them to ask the owners if they could bring the yakiniku restaurant to the Philippines. Luckily for us, they said yes! The franchise currently has branches in Alabang Town Center, SM Mall of Asia, Baguio, and Cebu.

Updated: Check out the Top 10 Japanese Restaurants in Metro Manila

Not all  branches of Tajimaya are the same, however. The Mall of Asia branch is open to all-you-can-eat diners every day of the week; the Rockwell branch offers all-you-can-eat for lunch on weekdays but their real specialty is the wagyu; and the Baguio branch is the only one that has tempura on the menu.

Photo from Booky

In addition to Tajimaya’s superior Japanese meats, they have an extensive selection of whiskeys from Japan and offer lunch sets as well!

Photo from Booky

Take note, folks! If you book a table at Tajimaya Rockwell, the discount applies to their ala carte items and not the all-you-can-eat.


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