Top 10 Most Loved Restaurants in BGC, Taguig for June 2018


BGC’s top 4 this month is staying strong!

Check out the top 10 most loved restaurants this month in BGC, Taguig, based on user favorites from Booky, the #1 food app in the Philippines.

Insider tip: If you book at the Prime Restaurants below through Booky you can get a free dessert after your meal when you fill out the feedback form on our app!

10. Savage – BGC

565 Favorites
New entry

Photo from @savagemnl

Savage specializes in dishes cooked over a grill heated only by open fire and wood. This is their first branch in the Metro. It’s for foodies looking for a stripped down dining experience without skimping on flavor or ingredients. It’s not for those of you looking for colorful and modernist dining. We recommend the Prime Ribeye with Charred Onions and the Grilled Tuna jaw.

Reservations are accepted
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G/F The Plaza, Arya Residences, Mckinley Parkway, Fort Bonifacio, Taguig
(0927) 374-8539

9. Single Origin – High Street

582 Favorites
Returning entry

Photo from @singleoriginph

Single Origin is a popular hangout spot where coffee and alcohol lovers can find common ground. It features a hefty all-day breakfast menu and a beverage list that includes specialty coffee and alcohol-based drinksIt’s for all types of eaters and drinkers, from breakfast to late night. It’s not for diners who want alone time as tables are meant to be shared here. We recommend the Single Origin Burger, Surf n Turf Beer Dough Pizza, S.O. French Toast. Don’t forget to try their Valrhona Mocha Latte, Orange-infused Cappuccino and Bacon-infused Bloody Mary. Our insider tip: They serve specialty Lamill coffee blends from California. Full feature here.


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G/F Greenbelt 3, Esperanza St, Ayala Center, Makati
(0977) 390-0429

8. Little Flour Cafe – Fort Bonifacio

588 Favorites
Last month’s #6

Photo from @littleflourcafe

Little Flour Cafe is Wildflour’s little sister – bringing Wildflour’s best-selling brunch meals, pastries, desserts, coffee, wine and drinks together with new locally-inspired dishes, such as Filipino rice bowls and delicacies. It’s for brunch, brunch, brunch. It’s  not for hungry hounds looking for a multiple course meal as their specialty is set meals/bowls. We recommend the Breakfast Burger and the Calamansi Cream Pie. Our insider tip: even if Little Flour Cafe is new, you can book a table with Booky and get P100 off your bill!


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G/F World Plaza Bldg., 4th Ave cor 31st St, Fort Bonifacio, Taguig
(02) 777-7383

7. Namoo House – Uptown Parade

667 Favorites
Last month’s #9

Photo from @namoohouseph

Namoo House is known for their premium and quality cuts of beef and pork cooked over charcoal grill. All their premium meats are wet aged for 2 weeks to enhance the flavors. It’s for a premium Korean barbeque experience. It’s not for those expecting to smell like anything other than grilled meats. We recommend the Marinated Boneless Short Ribs with Pineapple and Onion and USDA Prime Rib Eye. Our insider tip: they’re offering UNLIMITED SAMGYEOPSAL! Read more here.


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G/F Uptown Parade, 38th Street Corner 9th Avenue, Fort Bonifacio, Taguig
(02) 946-3733

6. Va Bene Pasta Deli – Central Square

784 Favorites
Last month’s #8

Photo from Booky

Va Bene (which means “it’s good” in Italian) has been named one Manila’s best Italian restaurants one too many times and is known for serving fresh handmade pastas by Italian Chef Massimo Veronesi. It’s for pasta lovers who can’t get enough of perfect al dente pasta dishes. Portions are good for sharing if you’re not a big eater. It’s not for people who hate carbs. We recommend Chef Massimo Veronesi’s bestsellers, which are the Black Ink Tagliolini and Organic Eggs Tagliatelle. Even the complimentary bruschetta with salsa dip is good. Our insider tip is ask fir their chilli olive oil for a spicy kick. Read our full feature here.


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3/F Central Square, Bonifacio High Street, Fort Bonifacio, Taguig
(02) 958-5018

5. Gringo – The Fort Residences

836 Favorites
Last month’s #7

Photo fro @gringoph

Gringo is a homegrown restaurant serving Latin American and Tex-Mex specialties such as ribschickenburritos and more. It’s a quick and casual concept brought to us by the same group behind the Tokyo Bubble Tea franchise. It’s for office goers’ lunch breaks, quick bites and afterwork drinks. It’s not for foodies looking for many rice meal options. We recommend the Southern Spice Chicken, Gringo Baby Back Ribs, Truffle Queso Quesadilla, and Crispy Taco. Our insider tip: They also have a kids menu for the little ones.


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The Fort Residences, 2nd Ave Bonifacio Global City, Taguig
(02) 478-7503

4. Olivia & Co. – Uptown Mall

907 Favorites
Last month’s #4

Photo from Booky

Olivia & Co. seeks to become the go to place for a gourmet experience. They serve artisanal coffee and tea to compliment food inspired by various cuisines of the world. The international franchise hails from Singapore and by the looks of it, they’re taking Manila by storm. It’s for families, friends, and individuals getting some work done. It’s not for crazy drinking (though they do serve alcohol) and loud partying. We recommend the Laksa Pasta, Tokyo Wings, and the Passion Fruit White Chocolate Cheesecake. Our insider tip: The full out restaurant has free wifi and sockets that you can plug your devices into. Read out full feature here.


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2/F Uptown Mall, 36th Street Corner 9th Avenue, Fort Bonifacio, Taguig
(02) 845-1714

3. Bai Nian Tang Bao – Uptown Parade

969 Favorites
Last month’s #3

Photo from Booky

Bai Nian Tang Bao is a soup dumpling specialty restaurant. They serve an array of Chinese fried rices, noodles, and hot dishes but people come for the soup dumplings.  It’s for dumpling lovers who want to try out of the box xiao long bao. It’s not for foodies looking for fusion or modern cuisine. We recommend their Crab Roe and Pan Fried Xaio Long Bao and their famous Giant Tang Bao. Our insider tip: ask for a straw to go with your Giant Tang Bao. You’re gonna need it!


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Uptown Parade, 36th Street Corner 9th Avenue, Fort Bonifacio, Taguig
(0927) 770-3740

2. NIU by Vikings – SM Aura

1,768 Favorites
Last month’s #2

Photo from @niubyvikings

NIU is Vikings Buffet 2.0–the interiors are more modern and luxurious, definitely an upgrade from its pioneer sister brand. The restaurant can accommodate around 350 people per timeslot (lunch and dinner) and it boasts of 9 different food stations of various dishes and cuisines. It even has function rooms for your private events. It’s for families, friends and even couples celebrating special occasions. It’s not for people with small appetites. We recommend you first check out all the food available so you can plan and pace your intake smartly. Our insider tip: Request for their ‘by order only’ menu. Read more about NIU, here.


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6/F SM Aura, Fort Bonifacio, Taguig
(02) 478-3888

1. Kko Kko – Market! Market!

1,910 Favorites
Last month’s #1

Photo from Kko Kko

Kko Kko is a modern Korean chicken house that uses traditional and contemporary recipes that came from Grace Lee and her mom. Their menu is divided into three main categories – Korean Fried Chicken, Korean Street Food, and Dosirak (Korean lunch box) – each narrating a story about the dining setting and customs of Korea. It’s for foodies looking for new and unique Korean dishes. It’s not for people looking for grilled Korean BBQ. We recommend the Chicken Cheese Fondue, Snow Chicken Cheese, and Galbi Jim Dosirak. Our insider tip is the place is quite small and may get full quickly on peak hours, so make sure to book a table ahead of time. Fun Fact: Kko Kko was named after the sound that a chicken makes.


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G/F Market! Market!, Fort Bonifacio, Taguig
(02 ) 845-3788

Your buds count so remember to cast your votes. Let us know your most loved restaurants by adding them to your ‘FAVORITES’ list!

If you’re not already enjoying the offline convenience of Booky, it’s free to download on iPhones and Android. For restaurant owners, email support@phonebooky.com for any updates on your restaurant page information.

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