Antonio's SM Megamall

Baby Corn

With tempranillo manchego

250.00

Housemade Bresaola

Ox tongue, salami, smoked duck breast

400.00

Salted Cod Al Pilpil

550.00

Roasted Bone Marrow

Parsley salad, onion marmalade with provolone

650.00

Steak tartare

850.00

Portobello Mushroom

Balsamic & garlic

430.00

Pate de Foie Gras

Riesling poached pear

675.00

Pork Ear Salpicao

450.00

Escargots de Bourguignonne

450.00

Raclette

Assorted jams & chutney

350.00

Gruyere & Portobello Souffle

350.00

Burrata

Jalapeno bagel w/ basil tomato sauce, arugula

550.00

Bleu d' Auvergne, Peppered Granola, Raspberry Vinaigrette add Pan Seared Foie Gras with Glazed Honey Peppercorn

650.00

Iceberg Wedge

Jamon serrano vinaigrette, granny smith apple & bleu d'auvergne

400.00

Quinoa Salad

Pomegranate, duck oil emulsion & oregano vinaigrette

250.00

Baked Burrata in Phyllo

Poached orange & balsamic reduction, mesclun, peach, vinaigrette

550.00

Duck Sampler

Seared foie gras, pate de foie gras, smoked duck breast

600.00

Freshly Picked Farm Herbs

200.00

Organic greens included with the meal

Lechon de Leche

Roasted suckling pig, mango-pineapple chutney, pearl onions, spring onions, shiitake mushroom, housemade tamarind liver sauce & saffron rice potato croquettes. Requires advanced order.

Angus Prime Roast Beef

Served w/ Red Wine-Creamed Pepper Sauce. Requires advanced order. Includes (4) four side dishes

Mayura Tomahawk Steak

Served w/ Whiskey Pepper Sauce. A minimum cut of 1300grams recommended for (3) three guests. Includes 3 side dishes

Grilled Dry Aged Angus Prime Rib Eye Steak

Served with Whiskey Pepper Sauce. Includes 2 side dishes

Roast Barbecue Suckling Lamb

Served w/ spicy raisin tomatillo sauce & baby carrots w/ toasted hazelnuts

Bottarga Pasta

Cured Italian Mullet Roe grated over spaghetti w/ arugula, garlic, fresh chili and lemon

1,700.00

Chuck Roll Mayura

Creamed Jamon Serrano, Bourbon Peppercon Jus, Gratin Potato

2,800.00

Grilled US Short Ribs

Marinated in citrus & apple. Choose side dish

2,200.00

Grilled Spiced Lamb Chops

Goat cheese mayo. Choose side dish

2,300.00

Turkish Rub Grilled Lamb Ribs

Almonds, rice pilaf

1,900.00

Free Range Chicken Leg Ballotine

Pine nuts, goose liver sauce, gratin potato

1,800.00

Roasted Duck Breast

Seared foie gras, braised red cabbage, mashed potato, mixed berries, Cabernet Sauvignon Jus

2,300.00

Duck Leg Confit

Orange Grand Marnier Beurre Blanc, gratin potato

2,200.00

Salted Crusted Barramundi "Asian Sea Bass"

Served w/ Capers Beurre Blanc, lemon brown butter. Choose side dish

2,100.00

Torched Akaroa King Salmon

Anchovy hollandaise, celery puree, spicy tomato ginger chutney

2,100.00

Grilled Prawns

Glazed w/ black garlic puree on squid ink pasta creole

1,900.00

Steamed Clams

Chili saffron, garlic confit, housemade tagliatelle

1,800.00

Creme Fraiche Panna Cotta

Assorted Fruit Jellies

Orange Grand Marnier

72% Chocolate Bourbon

Butterscotch

Salted Almonds

Passion Fruit Pavlova

Ice Cream

If you enjoy our ice creams, we'd be happy to serve you another scoop

Souffle

Included w/ your meal

Dalandan

Strawberry Balsamic

Lemonade

With Apple Cider

With White Wine Vinegar

The addition of vinegar to fresh juices has numerous health benefits, some of which include vitamins, minerals and probiotics that aid in digestion

Moroccan Mint

1873 Black Tea

Jade of Africa

Geisha Blossom

Weekend in Venice

Australia

Moscato (McGuigan, Signature, South Eastern)

1,460.00

Argentina

Torontes (Altas Cumbres)

1,900.00

Austria

Gruner Veltliner (Loimer, Lois Kamptal)

2,400.00

Chile

Chardonnay (Escudo Rojo, Baron Philippe de Rothschild)

3,600.00

France

Germany

Italy

Sauvignon Blanc (Bastianich, DOC, Friulu, Coli Orientali)

2,500.00

New Zealand

Spain

Verdejo (Marques de Caceres, Rueda)

1,500.00

USA

Australia

Shiraz (Two Hands, Angels' Share, McLaren Vale)

3,350.00

Argentina

Chile

France

Italy

New Zealand

Spain

USA