Open M-Sa: 6AM-1AM; Su: 6AM-3AM
Cuisine by Chef & Brewer Menu
Originally crafter by Caesar Cardini, this salad pioneers Italian delicacies. Tossed in olive oil, anchovies, garlic, eggs and parmesan cheese
Spicy Tuna Salad
A taste of Japan, and a take on the classics! A mix of tuna, kani, cucumber, and cayenne pepper, tossed in creamy mayo
Chicken Potato Salad
Juicy apples, potatoes, chicken, and cheese, tossed in our sensational tartar dressing. Surely, this makes the meal!
A symphony of grilled chicken, salted egg, green bell peppers, and white cheese, tossed in a citrus dressing
Cream of Mushroom
Our take on the American specialty! Served with chopped mushrooms and onions, topped on a smooth, creamy potage.
French Onion Soup
A dish reminiscent of Paris, France - cooked in red wine, sliced onions and mozzarella cheese. Bon appetit!
Indulge in a melange of pumpkin and onion, garnished with a sweet layer of almonds. Eat it hot and out of the pot!
Sinigang Hipon at Baboy
A savory pork and prawn stew - it's hot, fresh and everything in between! Hungry yet?
Fill up your stomach and seize the day! A bulalo shank soup, served just around the conrer.
This will surely warm your heart! A clear broth, topped with meatballs in wanton wrapper.
Taste our Filipino flavors - served the right way! A sensational salmon/bangus stew, seasoned with tamarinds.
Originally crafted by Caesar Cardini, this salad pioneers Italian delicacies. Tossed in olive oil, anchovies, garlic, eggs and parmesan cheese.
Spicy Tuna Salad
A taste of Japan and a take on the classics! A mix of tuna, kani, cucumber and cayenne pepper, tossed in creamy mayo.
Chicken Potato Salad
Juicy apples, potatoes, chicken and cheese, tossed in our sensational tartar dressing. Surely, this makes the meal!
A symphony of grilled chicken, salted egg, green bell peppers and white cheese, tossed in a citrus dressing.
Appetizers and Entrees
Thinly sliced carrots, celery and cucumbers, served with a thousand islang dressing. Stick around and try some!
Homemade Potato Chips
Love is... fries on your platter and crisps in your mouth! Taste our homemade treat - made for the heart, by the heart.
Everybody loves Fry-days - and we're sure you love them too! With a tray of these, you can make every day a good one.
Chunky, cheesy and a whole lot of tasty! A platter of nacho chips, topped with meat sauce, sausages, chili con carne, salsa and mozzarella cheese.
Munch and Crunch - with your favorite nacho basket! Served with 4 flavors of dip - sour cream, salsa, cheese and meat sauce.
Rock Lobster Ball
A 12-pieced lobster meal, served with chili sauce. What are you waiting for? Let's rock lobster!
Deep fried, crispy delight! Served with soy sauce.
Glazed, golden and good to go! Served with garlic mayo.
A selection of oysters, finely garnished with Hollandaise and Florentine sauces. Dig in and dig fast!
Oyster Al Forno
Our catch of the day! Juicy oysters, baked with salsa, cheese and Hollandaise sauce.
Baked mussels, topped with garlic and cheese. Betcha didn't sea this coming!
Gambas Al Ajillo
Tender shrimps, sauteed in olive oil, garlic, paprika, pepper and chili. Served hot and spicy - just the way you like it!
Mushroom Al Ajillo
Tender mushrooms, sauteed in olive oil, garlic, paprika, pepper and chili. Served hot and spicy - just the way you like it!
Shake up your meal and bring the sizzle to the drizzle! Sizzling aquid, stuffed with gourmet salsa.
Chicharon crisps, served with vinegar. Chicharap!
Classic Crispy Pata
Born from deep fried pork legs, this iconic recipe brought justice to the Filipino cuisine! Served with soy sauce, calamansi and vinegar,
It's all fried up and ready to go! Crispy tofu and pork belly, tossed in a sweet and sour vinaigrette.
Inihaw na Liempo
We put the pork on your forks! Our famed juicy liempo, grilled to perfection tenderness.
Nothing does it better than bacon. Nothing.
Tuna and Pork Sinuglaw
Pork sinugba and tuna kinilaw - it's the best of both wolrds! Served with vinegar, bell peppers and calamansi.
Flight of Wings
Catch 'em before they take off! A hefty serving of chicken wings, with 3 sauces to the side - gravy, sweet chili and chili.
New York, New York - nothing beats some good meat! A massive load of chicken wings, served with spicy buffalo sauce.
Hot, hot, hot - and served on the dot! Sizzling beef shank, topped with gravy.
Sizzling Angus Steak
The meat, the myth, the legend. Sizzling beef angus strips, set with vegetables and mashed potato on the side.
A platter of beef tenderloin. sauteed in olive oil, garlic and red wine, paprika, pepper and hot sauce. Garlicky good, indeed!
What's the matter - food got your tongue? A platter of beef tongue, sauteed in olive oil, garlic, red wine, paprika, pepper and hot sauce.
Taste the world on your platter! A delectable omelette, stuffed with sauteed tomatoes, bell peppers, onions, ham, bacon, cheese and vizcaina sauce.
Sizzling Beer Sausage
Raise your glass - because with us, every hour is happy hour! Sizzling Hungarian sausage, sauteed in pungent beer.
A savory taste of beef tongue, sauteed in olive oil, mushrooms, green olives, red wine and gravy. Served with mashed potato and buttered vegetables.
Hungry? Don't get yourself tongue tied! Beef tongue, sauteed in olive oil, garlic, red wine, paprika, pepper and hot sauce. Served with rice.
A tangy rendition of beef tongue, sauteed in garlic, bell peppers, carrots and tomato sauce. Served with plain rice.
Get it big and get it beefy! Beef tenderloin, sauteed in olive oil, garlic, red wine, paprika, pepper and hot sauce. Served with rice.
BBQ Beef RIbs
What's grillin'? It's our juicy ribs, drizzled with special BBQ sauce and salsa! Served with mashed potato or garlic rice.
Beef Tenderloin Steak
It's meaty, it's juicy and it's just arrived! Served with mashed potato and buttered vegetables.
Thick and juicy ribeye steak - grilled the American way! Served with mashed potato and buttered vegetables.
Korean Beef Stew
An exquisite bowl of stewed beef, sesame seeds and fried leeks, atop a bed of steaming rice.
It's here, huge and it's hungry! Beef sirloin strips, sauteed with bitter gourd.
Beef Kare Kare
A beef and vegetable stew, dressed in a savory peanut sauce. Come on and feast!
Twice-Cooked Pork Adobo
Not once, but twice! Specially fried adobo, with an onion and tomato filled omelette. Served with garlic rice and atchara.
Pinakbet with Lechon Kawali
Tender pork belly, sauteed in shrimp paste, and topped with mixed vegetables. Starving? Get a load of this!
Tender and tasty, this pork belly is a must try! Served with garlic rice and special atchara.
Kangkong Con Lechon
Kangkong, here we come! Savory lechon, tossed with Filipino spinach and oyster sauce.
Fish and Chips
The famous British recipe - now served, hot and fresh! Set with french fries, ketchup and garlic mayo.
Herb Marinated Fish Fillet
A luscious fish fillet, topped with salsa and pesto sauce. Served mashed potato or garlic rice.
Bangus Belly Ala Pobre
Smells good, tastes good! Fried bangus, served with garlic rice, gravy and atchara.
Cooked to perfection and seasoned to taste! Served with mashed potato and buttered vegetables.
Basted, baked and on your plate! Served with mashed potato and buttered vegetables.
Grilled Salmon Head
Heads up - it's our sizzling salmon head, served fresh off the grill! Set with rice.
Experience zesty goodness with our chicken teriyaki! Served with teriyaki rice and sauteed vegetables.
Served with Rice or Mashed Potato.
Available from 10AM - 5PM only.
Served with Steamed Rice, Soup, Dessert of the Day, Iced Tea or Coffee (choice of beef, pork, chicken, or seafoods)
Korean Beef Stew
BBQ Beef Ribs
Beef Tenderloin Tapa
Chicken Au Gratin
Grilled Beer Sausage
Cuisine Pork Belly
Fish Fillet in Lemon Butter Sauce
Pescado Tropical in Mango Sauce
Seafood in Cream Sauce
Sinigang Salmon Belly
Daily Rice Meals
Served with Rice, Egg and Iced Tea
Pork Belly Crackling with Eggplant Ensalada
Daing na Bangus
Pasta: Served with Toast Bread, Sandwiches: Served with French Fries
Creamy Spinach Pasta / Spaghetti Bolognese / Aglio Olio Pasta
Ham & Egg Sandwich / Old Fashioned Chicken Sandwich / Grilled Pork with Cheese / Bacon Egg with Cheese
Bring on the sizzle! A platter of chopped tuna, sauteed with onion, bell peppers, chili, white wine and hot sauce. Served on a sizzling plate.
Up with the chickens and down for a dish! A platter of chopped chicken, sauteed with onion, bell peppers, chili, white wine and hot sauce. Served on a sizzling plate.
Hold your tongue - the meal's here! A platter of chopped lengua, sauteed with onion, bell peppers, chili, white wine and hot sauce. Served on a sizzling plate.
Pig out! A platter of chopped pork, sauteed with onion, bell peppers, chili, white wine and hot sauce. Served on a sizzling plate.
We smell seashells by the sea shore - and we're sure, you do too! Sizzling oysters, sauteed with onion, bell peppers, chili and mayonnaise.
Cuisine Fried Rice
Savor our specialty! Fried rice, mixed with sauteed chorizo, spicy tuna, vegetables and oyster sauce.
Get ready, get set - and get eating! Piping hot rice, topped with crispy adobo flakes.
Ay, caliente! Steaming rice, topped with juicy shrimps, garlic and paprika.
A delectable bowl of fried rice, sauteed in pork and shrimp paste. You'll never know, 'till you give it a go!
Double-Grilled Cheese Burger
Double stuffed, double tossed and double grilled to taste! Served with a juicy patty, mozzarella cheese and a salad to the side. If you've done it good, then you've got to do it twice.
Bacon Mushroom Melt
Oozing with mushrooms, crispy bacon and a grilled burger patty - surely, this one can't be missed. Served with french fries.
For Fridays, and more! Packed with a fish fillet, sliced cheese and absolute goodness. Served with french fries.
A fusion of flavors - all in one dish! Loaded with pepperoni sausage, ham, green bell peppers, mushrooms and black olives.
All meat and ready to eat! Our specialty pizza, topped with pepperoni, sausage, ham, crispy bacon, mozzarella cheese and nacho chips.
Classic Cheese Pizza
A delectable medley of mozzarella, parmesan and white cheeses. Truly, one of the classics!
Italian at heart, our pizza is dressed with carbonara sauce, crispy bacon, mozzarella cheese and 3 sunny side up eggs.
A fresh and flavorful array of vegetables, topped with tomatoes, onions, eggplants, green bell peppers, mushrooms and black olives.
Pasta and Noodles
Your all time favorite, now made with a twist! Served with our Lucban longganisa, fresh tomatoes, garlic and olive oil.
Yep, you heard that right. A mix of pork sisig with pancit bihon and canton, topped with 2 sunny side up eggs. Give it a shot and taste what we've got!
A lavish concoction of cream and crispy bacon, topped with onions and mushrooms. Served with sliced bread. Buon appetito!
Chunky and meaty, these jumbo-sized meatballs do pack a punch! Served with sliced bread.
An Italian delicacy - fresh from the coast! A blend of seafood and white wine, drizzled with rich marinara sauce. Served with sliced bread.
Seafood Pasta in Dry White Wine
An elegant mix of seafood, topped with garlic, shrimp, clams and white wine. Served with sliced bread.
Something good and something fishy! Tuna sashimi, served with soy sauce, wasabi and calamansi.
Freshly picked and artfully sliced! Salmon sashimi, served with soy sauce, wasabi and calamansi.
An assortment of salmon and tuna, served with soy sauce, wasabi and calamansi. Itadakimasu!
Fresh Fruit Platter
A tropical twist, made with apples, pineapple, mangoes, bananas, oranges, and a dash of sweet cherry.
Satisfy your sweet tooth! Served with 3 scoops of ice cream - strawberry, vanilla and chocolate - with whipped cream, chocolate syrup, almonds and a cherry on top!
Turon Ala Mode
Need to beat the heat? Well, you're just in luck! Our classic, golden brown turon, topped with vanilla ice cream and chocolate syrup.
It's French and it's fancy - watch out, hungry foodies! A sweet mango crepe, graciously topped with a creamy white sauce.
Bring on the desserts! Finely layered graham crackers, fresh mangoes and a milky cream paste - just oozing with goodness!