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Easy, Tiger SM North EDSA

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Location and Contact

Not a Booky Prime partner.

Menu

  • Appetizers (To Start)

    • Thai Chicken Wings (Gai Thod)

      Wings brined in fish sauce, garlic and cilantro

      220.00

    • Fried Springrolls (Poh Pia Thod)

      With glass noodles, meat and black mushrooms

      145.00

    • Thai Fresh Springrolls (Poh Pia Sod)

      With heart of palm and lettuce wrapped in rice paper

      145.00

    • Fried Shrimp Cakes (Thod Mun Goong)

      Served with plum sauce

      305.00

  • Knockout Soup

    • Tom Yum Shrimps or Mixed Seafood

      Servings:

      Medium 265.00

      Large 340.00

  • Thai Noodle Soup

    • Kuey Tiew Nua Tun

      Noodle soup with beef brisket

      165.00

    • Kuey Tiew Luk Chin Ruam

      Noodle soup with balls of beef, shrimp and squid

      165.00

    • Kuey Tiew Tom Yum

      Tom Yum noodle soup with seafood

      165.00

  • Salads

    • Green Papaya Salad with Pork Crackling (Som Tum Moo Grob)

      Green papaya salad with pork cracklings

      225.00

    • Green Papaya Salad with Chicken Skin (Som Tum Nang Gai Thod)

      Shredded green papaya in chili lime dressing topped with crispy chicken skin

      225.00

    • Minced Pork or Chicken Salad (Larb Gai/Muu)

      Minced chicken or pork, shallots, spring onions, mint, toasted rice powder in spicy sour dressing. Eaten as lettuce wrap

      Choices:

      Chicken 230.00

      Pork 240.00

    • Grilled US Flank Steak Salad (Nuea Yang Nahm Tok)

      With shallots, cilantro, mint, lime, fish sauce and toasted rice powder

      305.00

    • Crispy Catfish Flakes & Mango Salad (Yam Pladuk Foo)

      290.00

    • Glass Noodle Salad with Seafood (Yam Woon Sen)

      In garlic, cilantro and chili lime dressing

      285.00

    • Pomelo and Shrimp Salad (Yam Som-O)

      265.00

  • From the Grill - Meats

    • Chiangmai Sausage (Sai Ua)

      Grilled Thai sausage flavored with galangal, kaffir lime, turmeric and cilantro

      225.00

    • Thai Grilled Pork Neck (Kor Muu Yang)

      Served with dried chili dipping sauce

      280.00

    • Sate Muu/Gai

      Skewered bacon belly or chicken tenders with peanut sauce

      260.00

    • Isaan Style Grilled Half Chicken (Gai Yang)

      Served with 2 kinds of dipping sauce

      295.00

  • From the Grill - Seafood

    • Grilled Squid (Plamug Yang)

      Served with nam jim seafood sauce

      Serving:

      Per 100g 80.00

    • Grilled Shrimps (Goong Yang)

      Served with nam jim seafood sauce

      365.00

    • Salt Crusted Plapla (Pla Phao Yang)

      Served with nam jim seafood sauce

      320.00

    • Shrimp Paste Dipping, Grilled Fillet and Vegetables (Nam Prig Gapi)

      225.00

  • Specials - Meats

    • Chicken in Pandan (Gai Hor Bai Toey)

      285.00

    • See Kong Muu Kratiem Prig Thai

      Choices:

      Spareribs with garlic and pepper 265.00

      With salted egg 289.00

    • Stir Fried Chicken or Beef in Thai Basil (Pad Kaprow)

      Choices:

      Chicken 240.00

      Beef 265.00

  • Specials - Seafood

    • Plamug Kratiem Prig Thai

      Squid with garlic and pepper

      275.00

    • Shrimps with Garlic and Pepper (Goong Kratiem Prig Thai)

      365.00

    • Soft Shell Crab

      In garlic pepper sauce or Thai basil

      415.00

    • Butterfly Filleted Plapla with Garlicky Chili Sauce (Pla Rad Prik)

      298.00

    • Poached Seabass (Pla Manao)

      Flavored with lime, coriander and garlic

      Serving:

      Per 100g 118.00

  • Specials - Vegetables

    • Stir Fried Stringbeans with Catfish Fillet (Pad Ped Pladuk)

      Flavoured with kaffir lime

      265.00

    • Stir Fried Water Spinach with Yellow Beans (Pak Bung Fai Deng)

      150.00

  • Curry - Meats

    • Green Curry Chicken (Kaeng Kiewan Gai)

      268.00

    • Beef in Red Curry (Kaeng Ped Nua)

      295.00

    • Crispy Pata with Red Curry (Kaeng Deng Muu)

      645.00

    • Mussaman Lamb Meatballs

      Lamb meatballs in mussaman curry

      285.00

  • Curry - Seafood

    • Prawns in Red Curry (Kaeng Ped Goong)

      380.00

  • Curry - Tofu/Vegetables

    • Tofu and Vegetable Green Curry (Kaeng Kiew Wan Tofu)

      220.00

  • Noodles & Rice

    • Pad Thai

      Choices:

      Chicken 165.00

      Shrimps 185.00

    • Pad See Iew

      Stir fried flat noodles with dark soy and choice of meat

      Choices:

      Chicken 155.00

      Seafood 220.00

    • Shrimp Paste Fried Rice (Kao Kuk Gapi)

      165.00

    • Garlic Fried Rice Thai Style

      Thai-style garlic fried rice

      135.00

    • Crab Meat Fried Rice (Kao Pad Poo)

      185.00

    • Steamed Jasmine Rice

      40.00

    • Steamed Sticky Rice

      40.00

  • Rounds Meal Sets

    • Round 1

      Sate Chicken

      175.00

    • Round 2

      Green Curry Chicken

      185.00

    • Round 3

      Chicken in Pandan

      205.00

    • Round 4

      Sate Bacon Belly

      180.00

    • Round 5

      Grilled Bacon Belly

      210.00

    • Round 6

      Grilled Thai Sausage

      185.00

    • Round 7

      Grilled Chicken Gai Yang

      210.00

    • Round 8

      Beef in Red Curry

      200.00

    • Round 9

      Stir Fried Basil

      Choices:

      Beef 210.00

      Chicken 195.00

    • Comes with Tom Yum Broth, Green Papaya Salad and Steamed Rice

      Add Ons:

      Level Up to Bagoong Rice 30.00

      Lemongrass Juice 25.00