26th St. Bistro by The Coffee Bean & Tea Leaf
Menu
Menu
Today’s Fresh Brew
P 125.00
Americano
P 135.00
Café Latte
P 145.00
Mocha Latte
P 155.00
Vanilla Latte
P 155.00
Double Chocolate Latte
P 165.00
White Chocolate Latte
P 165.00
Caramel Macchiato
P 165.00
Espresso
Serving
SGL 105.00
DBL 120.00
Macchiato
Serving
SGL 115.00
DBL 130.00
Cappuccino
Serving
SGL 125.00
DBL 140.00
White Wine
Alsace Pinot White & Auxerrois
Serving
Glass 375.00
Bottle 1950.00
Vouvray Champalou
Serving
Bottle 2250.00
Red Wine
Chateau Saint Jacques
Serving
Glass 325.00
Bottle 1750.00
La Maa Syrah Grenache France 2011
Serving
Bottle 1750.00
Tea Latte
Chai
P 165.00
Double vanilla
P 165.00
English Breakfast
P 165.00
Tropical Passion
P 165.00
Moroccan Mint
P 165.00
African Sunrise
P 165.00
Matcha Green Tea
P 165.00
Ice Blended
Mocha
P 175.00
Vanilla
P 175.00
Double Chocolate
P 185.00
Caramel
P 185.00
White Chocolate Dream
P 185.00
The Ultimate (Mocha or Vanilla)
P 185.00
The Extreme (Mocha or Vanilla)
P 195.00
Pure vanilla
P 155.00
Pure Double Chocolate
P 155.00
Sunrise
P 175.00
Mango
P 175.00
Matcha Green Tea
P 175.00
Lemon Zest Fru-tea
P 165.00
Peach Fru-tea
P 165.00
Beer
Helneken
P 155.00
Stella Artois
P 155.00
Hoegaarden
P 175.00
Amstel Light
P 175.00
Other Drinks
Hot Tea
P 110.00
Today’s Iced Tea
P 125.00
Sparkling Iced Tea
Lemon, Apple or Berries
P 125.00
Hot Vanilla
P 145.00
Hot Double Chocolate
P 145.00
Red Velvet Hot Cocoa
P 150.00
Fresh Orange Juice
P 115.00
Pink Guava Juice
P 115.00
Mango Juice
P 115.00
Aqua Panna
P 105.00
Salad
Insalata Ruchetta
Mixed greens, arugula, cherry tomatoes, edamame beans and candied walnut, drizzled with balsamic vinaigrette, topped with shaved parmesan cheese.
P 245.00
Salad Nicoise
Mixed greens, tuna flakes, boiled egg, cherry tomatoes, capers, marble potatoes, black olivers, red onions and green beans drizzled with Italian vinaigrette
P 245.00
Tiger Prawn & mango Salad with Wasabi Dressing
Seared tiger prawns, ripe mangoes and julienne nori on a bed of mixed greens, drizzled with a spicy wasabi dressing
P 325.00
Salmon Fishcake & Greens
Pan-fried Norwegian salmon cakes served with smoked paprika aioli and mixed greens drizzled with balsamic vinaigrette.
P 345.00
Sandwich
Classic Burger
½ lb USDA Beef, lettuce, tomatoes and caramelized onions on a wheat bun.
P 345.00
Cheeseburger
Our classic ½ lb Burger made tastier with mozzarella and parmesan cheese on the wheat bun.
P 375.00
26th St. Bistro Burger26th St. Bistro Burger26th St. Bistro Burger
A must try! Our classic ½ lb Burger with cream cheese and garlic spread, sautéed shitake mushrooms, mozzarella and parmesan cheese on a wheat bun.
P 395.00
Smoked salmon & dill Cream Cheese Bagel
Smoked salmon, dill cream, cheese, red onion vinaigrette, and capers on a bagel.
P 315.00
Open-faced Tuna Melt
Open-faced tuna sandwich with melted mozzarella and cheddar cheese topped with fresh arugula leaves
P 325.00
Grilled Chicken Pesto
Pan-roasted chicken served romaine lettuce, cucumber and melted mozzarella cheese on pressed Panini.
P 345.00
Grilled Cheese
Mozzarella, cheddar and parmesan cheese sandwich.
P 345.00
Portobello Mushroom Ciabatta
Grilled Portobello mushrooms, zucchini and asparagus served with feta cheese and eggplant puree on ciabatta bread.
P 395.00
Entrees
26th St. Fish N’ Chips26th St. Fish N’ Chips26th St. Fish N’ Chips
Deep fried beer battered fish served with French fries and tartar sauce
P 375.00
Roast chicken with Spiced Red Bell Pepper Sauce
Spice rubbed oven roasted half chicken served with red bell pepper sauce on mashed potatoes and batonette vegetables
P 395.00
Hanging tender Steak with Potato Gratin & Marsala
Pan-roasted hanging tender steak served with potato gratin and marsala sauce
P 475.00
Herb Crusted Salmon with Lemon Risotto & Hollandaise Sauce
Baked Norwegian salmon in Hollandaise sauce, served with saffron lemon risotto.
P 495.00
Surf N’ Turf
Pan-roasted hanging tender weak and grilled butterflied tiger prawns served with mashed potatoes.
P 495.00
Slow Braised Beef Short Ribs
Slow braised beef short ribs served with mashed potatoes.
P 495.00
Grilled Lamb chops with Ratatouille & Rosemary Marble Potatoes
Grilled lamb chops served with ratatouille vegetables, rosemary roasted marble potatoes and mint jelly
P 525.00
Pasta
Pesto Fusilli with Toasted Pine Nuts
Pesto fusilli pasta served sundried tomatoes, toasted pine nuts and parmesan cheese.
P 365.00
Seafood Marinara
Hearty tomato based linguine pasta with seared scallops, tiger prawns, cream of dory and squid rings
P 395.00
Tiger Prawn & Shitake Mushroom Linguine
White sauce-based linguine pasta served with seared tiger prawns and shitake mushrooms.
P 395.00
Spinach Farfalle with Pine Nuts & Blue Cheese
Garlic sautéed spinach in creamed blue cheese farfalle pasta served with pan toasted pine nuts.
P 395.00
Dessert
Pannacotta Sampler
Pannacota trio of vanilla, Earl Grey and Espresso served with chocolate chip cookies.
P 235.00
Chocolate Lava a la Mode
P 235.00
Apple Crumble a la Mode
P 235.00
Cakes
Chocolate Fudge Cake
P 115.00
Chicago Cheesecake
P 125.00
Blueberry Cheesecake
P 135.00
Toblerone Cheesecake
P 135.00
Triple decker Cheesecake
P 135.00
Guiltless Chocolate Delight
P 135.00
Turtle Pie
P 135.00
Tiramisu
P 155.00
Pastries
Espresso Pistachio Biscotti
P 55.00
Cranberry almond Biscotti
P 55.00
Chocolate Chip Cooke
P 55.00
Oatmeal Raisin Cookie
P 55.00
White Chocolate Raspberry Cookie
P 55.00
Lemon Squares
P 85.00
Banana Caramel Slice
P 85.00
Cheese Muffin
P 80.00
Honey Bran Muffin
P 80.00
Blueberry Muffin
P 85.00
Banana Chocolate Muffin
P 85.00