Ninyo Fusion Cuisine & Wine Lounge
Overview
Menu
Bites
A La Carte
Wasabi Tempura Oysters
Aklan oysters, Balsamic Mayo
540.00
Sesame Cured Sanma
Tuna, Aioli, Pickled Shimeji, Fish Bone Meringue
360.00
Duet of Pani Puri
Foie Gras Mousse, Candied Green Apple, Pickled Ginger, Roasted Beetroot
250.00
Cold Smoked New Zealand Mussels
Mentaiko Cream, Dashi Tomato Jelly, Edible Shell
590.00
Sushi Style Prawn Roll
Prawns, Crab, Guacamole
510.00
Salmon Belly Tempura Roll
Salmon, Carrots, Gobo
395.00
Soup & Salad
A La Carte
Seaweed Salad
Wakame, Soy Pickled Hijiki, Vinegar Pickled Harame, Seasonal Greens, Sesame Dressing
450.00
Shiitake Salad
Honey Ponzu, Shiitake, Fried Tofu
450.00
Smoked Tomato Soup
Tomato, Uni, Mozzarella
300.00
Entree
A La Carte
Grilled Octopus
Gochujang Marinated, Pickled Onion, Curried Rice, Pumpkin Mussel Emulsion
820.00
Sea Bass Confit
Konbu, Fish Bone Emulsion, Anchovy Crumbs, Pomelo, Nori Mashed Potato
1,480.00
Smoked Duck Breast
Umeboshi Glaze, Duck Jus, Carrot Puree, Sauteed Asparagus, Raspberry Veil, Tomato Confit, Onion Petals
920.00
Duck Leg Confit
Duck Jus Teriyaki, Corn, Edamame, Chorizo, Red Cabbage Sauerkraut
800.00
Braised Lamb Shank
Rosemary, Marble Potatoes, Roasted Carrots
1,400.00
Rack of Lamb
Miso Marinated, Pickled Cauliflower, Eggplant Puree, Quinoa Salsa, Lamb Jus, Squid Ink Chips
1,700.00
Braised Short Ribs
Red Cabbage Sauerkraut, Adlai Parmesan Grits, Wasabi Coconut Sauce, Pickled Hijik
1,350.00
Rib Eye Steak
Butter Basted, Raclette Cheese, Crispy Brisket, Mountain Rice Crisps, Mushroom and Truffle Risotto
Serving
400g 3,250.00
Dessert
A La Carte
Mango Pavlova
300.00
Vanilla Panna Cotta
350.00
Belgian Chocolate Cake
370.00
Degustation Package
Degustation Package 1: Ninyo Classics Degustation
Inclusions
Wasabi Fried Oyster (Balsamic citrus mayo, lumpfish caviar)
Nori Pumpkin Soup
Shiitake Confit Salad (with pickled shimeji, crispy tofu, wild honey ponzu)
Honey Glazed Grilled Salmon (Miso sauce, wasabi mashed potato, asparagus, tomato)
Yuzu Sorbet
U.S. Hanging Tender Steak (Red wine sauce, farm vegetables, pumpkin risoni)
Mango Pavlova or Belgian Chocolate Cake
Serving
15 persons 24,000.00
Add On
Additional Head 1,300.00 (discounted price)
Degustation Package 2: Paris Degustation
Inclusions
Duet of Oysters (Wasabi Fried Oyster & Baked Oyster with Foie Gras)
Truffle Mushroom Soup
Wakame Salad (Crispy kani, takwan, toasted nori, bonito flakes, black sesame dressing)
Grilled Tiger Prawns (Hollandaise, prawn guava bisque, onion, crab fat risotto)
U.S. Top blade (Garlic beef au jus, whipped potatoes, leeks, miso eggplant)
Panna Cotta (Vanilla bean panna cotta)
Serving
15 persons 27,000.00
Add On
Additional head 1,500.00 (discounted price)
Cocktail Package
Cocktail Package 1
Asian European Fusion Tapas
Inclusions
Grilled Octopus Skewers (Gochujang marinated, marble potato)
Sushi Style Prawn Roll (with crab and guacamole)
Wasabi Fried Oysters (with balsamic citrus mayo, red lumpfish caviar)
U.S. Top Blade (Beef Kushiyaki marinated in akadashi miso)
Nori Sushi Tacos (with spicy salmon tartare, white truffle, crab roe, pickled seaweed, salsa)
Mimosa Bar (2 Bottles of Champagne / Assorted Fruit Juice / Assorted Fruit Toppings)
Serving
15 persons 12,200.00
Add Ons
Additional Head 400.00 (discounted price)
Bottle of Champagne 3,000.00
Cocktail Package 2
Asian European Fusion Tapas
Inclusion
Seafood Ceviche (with chive oil)
Chicken Skin Cake (with blue crab, ripe mango, black truffle, umeboshi and sake film)
Tuna Tartare Cornets (with bagaybay-red onion creme fraiche)
Duck and Apples (smoked duck breast, apple, foie gras, umeboshi duck jus)
Kitayama Wagyu Beef Soft Tacos (with eggplant and adlai salsa)
Mimosa Bar (2 Bottles of Champagne / Assorted Fruit Juice / Assorted Fruit Toppings)
Serving
15 persons 14,900.00
Add Ons
Additional head 580.00 (discounted price)
Bottle of Champagne 3,000.00
Prices are subject to change without prior notice