PAUL
Overview
Menu
Filipino Breakfast
ALL DAY BREAKFAST
Beef Tapa
Marinated beef, rice, poached egg, steamed vegetables, served with hollandaise sauce, balsamic vinaigrette, relish and garlic confit
399.00
Corned Beef
Sauteed corned beef, rice, poached egg, steamed vegetables, served with hollandaise sauce, relish and chili garlic confit
399.00
Pork Tocino
Marinated pork, rice, poached egg, steamed vegetables, served with hollandaise sauce, balsamic vinaigrette, relish and chili garlic confit
399.00
Longganisa Patties
Garlic, pepper pork and chicken patties, rice, poached egg, steamed vegetables, served with hollandaise sauce, balsamic vinaigrette, relish and chili garlic confit
399.00
Sardines
Sardines served with scrambled eggs, rice, honey-lemon and parsley sauce, cherry tomatoes, fried garlic bits, relish and chili-garlic confit. Garnished with dried leeks
399.00
Symphony of Dried Fish
Crispy-fried swordfish and anchovies. Served with rice, scrambled eggs, cherry tomatoes, honey-lemon and parsley sauce, balsamic vinaigrette, relish and chili garlic confit
399.00
French Potato Pancakes
ALL DAY BREAKFAST
Potato Pancake Mushroom
Warm potato pancake with freshly sauteed mushrooms, garlic, onion, parmesan cheese and parsley. Served with side salad
230.00
Potato Pancake Salmon
Warm potato pancake with cream cheese spread, topped with smoked salmon and finished with capers and chives. Served with side salad
290.00
Omelettes & Eggs
ALL DAY BREAKFAST
Omelette Complete
Omelette (3 eggs), farmer's ham, sauteed mushroom, potatoes, and emmenthal cheese. Served warm with provencale tomatoes and side salad
295.00
Omelette (Create Your Own)
Served with side salad
Choices
2 Fillings 350.00 / 3 Fillings 390.00
Fillings (Choose 2 to 3): Arugula
Chorizo
Farmer's Ham
Mixed Mushroom
Parmesan/Emmental
Salted Egg
Sardines
Smoked Salmon
Spinach
Ratatouille
Eggs Benedict
Poached eggs with farmer's ham on brioche. Served with hollandaise sauce, side salad, asparagus and cherry tomatoes
320.00
French Toast
Cinnamon-flavored French toast served with bacon strips with a choice of scrambled or sunny side-up egg
320.00
Breakfast Complete
Bacon strips, farmer's ham, baked potato, cherry tomatoes, slices of bread (pain de mie nature or pain de mie 6 cereals) and a choice of scrambled or fried egg
380.00
Croques
ALL DAY BREAKFAST
Croque Monsieur
Farmer's ham, cream, emmental cheese and bread (pain de mie nature). Served with mixed green salad
360.00
Croque Madame
Farmer's ham, cream, emmental cheese and bread (pain de mie nature). Topped with sunny side up egg. Served with mixed green salad
375.00
French Viennoiseries
ALL DAY BREAKFAST
Croissant
80.00
Brioche with Sugar & Raisins
90.00
Chocolate Raisins
90.00
Almond Croissant
105.00
Chocolate Almond Croissant
115.00
Palmier
115.00
Raisin Bun
115.00
Apple Turnover
125.00
Chocolate Custard Pastry
145.00
Waffles & Crepes
ALL DAY BREAKFAST
Waffle with Sugar
Warm waffle served with powdered sugar
130.00
Waffle with Chocolate
Warm waffle served with PAUL's chocolate sauce
170.00
Waffle with Chocolate & Chantilly
Warm waffle served with PAUL's chocolate sauce and whipped cream
190.00
Crepe with Sugar
Thin French pancake with powdered sugar
120.00
Crepe with Chocolate
Thin French pancake with PAUL's chocolate sauce
160.00
Crepe with Chocolate & Chantilly
Thin French pancake with PAUL's chocolate sauce and whipped cream
180.00
Yogurt Parfaits
ALL DAY BREAKFAST
Greek Yogurt Parfait
Layers of yogurt, granola, honey, raisins and pistachios
195.00
Raspberry Yogurt Parfait
Layers of yogurt, granola, raisins, raspberry gelee and fresh strawberries
210.00
Multifruit Yogurt Parfait
Layers of yogurt, granola, raisins, raspberry gelee, fresh strawberries and mangoes
210.00
Coffee
ALL DAY BREAKFAST
Espresso
A rich romantic coffee shot
110.00
Add Ons
Double shot 70.00
Macchiato
Single espresso topped with a layer of milk foam
125.00
Add Ons
Double shot 70.00
Grand Cafe
Freshly brewed black Coffee
125.00
Cappuccino
A velvety treat of espresso and milk topped with cocoa powder
145.00
Marocchino
Chocolate and espresso with frothed milk
160.00
Cafe Medici
Coffee with chocolate and milk froth topped with orange zest
160.00
Cafe Miel
Espresso with honey and milk froth topped with cinnamon
160.00
Latte
Flat white, double shot of espresso with velvety foam
160.00
Flavoured Cappuccino
180.00
Choices
Hazelnut
Vanilla
Salted Caramel
Speculoos
Raspberry
Flavoured Latte
215.00
Choices
Hazelnut
Vanilla
Salted Caramel
Speculoos
Raspberry
Tea
ALL DAY BREAKFAST
Tea
115.00
Choices
English Breakfast
Earl Grey
Camomile
Green Tea
Vanilla
Mint
Chocolate & Milk
ALL DAY BREAKFAST
Hot Milk
A comforting cup of steamed milk
120.00
Add Ons
Syrup flavor (Hazelnut/ Vanilla/ Salted Caramel/ Speculoos) 40.00
PAUL Hot Chocolate
Our very own blend of hot chocolate
190.00
Cafe Moka
PAUL chocolate with espresso topped with whipped cream
195.00
Appetizers
Bread Platter
Chicken liver pate, olive tapenade spread, assorted fried fruits and nuts with assorted bread
280.00
Tomato Fondue
Puree of tomato sauce with mozzarella cheese served with slices of baguette
300.00
Cheese Fondue
Cheese sauce of emmental cheese, parmesan, orange cheddar and mild cheddar. Served with assorted bread
350.00
Cheese Platter
Arugula, brie, parmesan, emmental cheese, walnut, cranberries served with green apple and grapes
500.00
Soups
Soup of the Day
Rustic and chic! PAUL's delicious soup served in a bread bowl. Ask our staff for the "soup of the day"
210.00
French Onion Soup
Traditional way of cooking French onion soup served in a bread bowl
210.00
Salads
Chicken Salad
Grilled chicken breast fillet, emmental cheese, grated carrots, sliced green apple, raisins, walnuts and mesclun salad in mustard vinaigrette dressing. Served with bread stick
335.00
Caesar Salad
PAUL's Caesar dressing, romaine lettuce, cherry tomatoes, parmesan cheese, and hard-boiled egg. Served with bacon bits and bread sticks
355.00
Add Ons
Toppings:
Grilled Chicken (breast) 110.00
Smoked Salmon 190.00
Bacon 110.00
Tuna Salad
Tuna, black olives, hard-boiled egg, tomato, cucumber and mesclun salad in mustard vinaigrette dressing. Served with bread stick
365.00
Shrimp and Mango Salad
Freshly grilled shrimps, mesclun salad in apple cider vinaigrette dressing carrots, mangoes, cucumbers and cherry tomatoes. Served with bread stick
390.00
Shrimp Quinoa Salad
Shrimp, quinoa, avocado (seasonal, other options: orange or pineapple), arugula served with citrus dressing and bread slices on the side
390.00
Roasted Salmon Salad
Roasted salmon, tomatoes, French beans, hard-boiled egg, sesame seeds and mesclun salad in mustard vinaigrette dressing. Served with bread stick
395.00
Main - Meat
Pot au Feu
A refine French beef stew with red cabbage. Accompanied with rouille & slice baguette
320.00
Chicken Pork Adobo
PAUL's version of pork adobo topped with chicken flakes served with garlic rice, atsara, hard-boiled quail eggs, garlic chips and cherry tomatoes
350.00
Roasted Chicken
Roasted chicken leg with herbs. Garnished with side salad, roasted potatoes, carrots and broccoli
360.00
Sauteed Chicken and Mushroom
Chicken chunks in a creamy sauteed mushroom sauce. Garnished with side salad and PAUL's pain campagne to dip!
360.00
Roasted Pork-Chop
Pork loin bone-in marinated with mixed herbs. Served with balsamic, apple red wine sauce and seasonal vegetables
399.00
Choices
Quinoa
Potato
Rice
Beef Bourguignon
Slow cooked braised beef in red wine sauce. Served with sliced bread (pain campagne)
420.00
Chicken Ballotine
Slow cooked chicken stuffed with sauteed spinach, cream cheese wrapped with bacon strips. Served with French beans, cherry tomato, champagne bread and with red wine sauce
500.00
Sirloin Steak
Prime black angus Sirloin Steak with mesclun salad in mustard vinaigrette dressing, roasted potatoes and broccoli florets
800.00
Roasted Lamb in Carrot Sauce
Lamb shoulder garnished with red and yellow capsicum, zucchini and carrot curry puree
850.00
Main - Seafood
Grilled Prawn Bisque
Prawns with special bisque sauce. Served with risotto or quinoa
350.00
Fried Bangus with Meuniere Sauce
Pan-fried milkfish with butter, olives, capers, lemon (meuniere sauce), quail and salted egg. Served with garlic rice
380.00
Pan-fried Grouper
Pan-fried grouper fillet with PAUL's special sauce. Garnished with vegetables
595.00
Choices
Rice
Potato Dauphinoise
Pan-fried Salmon Fillet
Pan-fried salmon fillet with light citrus cream sauce. Garnished with ratatouille, tapenade, lemon slice
600.00
Choices
Rice
Potato Dauphinoise
Duo of Fish Roulade
Duet of salmon and white fish fillet stuffed with scallops. Served with French beans, marble potatoes, cherry tomatoes, capers and butter sauce
750.00
Kid's Menu
Petit PAUL Set A
One Pasta + One Main menu choice. With drink and dessert
495.00
Petit PAUL Set B
One Pasta + One Main menu choice. Without drink and dessert
350.00
Choose One Main
Roasted Chicken
Popcorn Chicken
Baguette Pizza
Mini PAUL Burger
Choose One Pasta
Meat Sauce Pasta
Chicken & Mushroom Pasta
Bolognese Lasagna Crepe
Vegetable Lasagna Crepe
Dessert
Gelato
Drinks
Orange Juice
Iced Tea
Our Children's Degustation Menu (Up to 12 years old)
Croques
BAKER'S SPECIALTIES
Croque Vegetable
Tomato paste, sliced tomatoes, zucchini, cream, emmental cheese and bread (pain de mie nature). Served with mixed green salad
320.00
Croque Monsieur
Farmer's ham, cream, emmental cheese and bread (pain de mie nature). Served with mixed green salad
360.00
Croque Mushroom
Freshly sauteed mushrooms, cream, emmental cheese and bread (pain de mie nature). Served with mixed green salad
370.00
Croque Madame
Farmer's ham, cream, emmental cheese and bread (pain de mie nature). Topped with sunny side up egg. Served with mixed green salad
375.00
Croque Chorizo Camembert
Chorizo, sliced camembert, cream, emmental cheese and bread (pain de mie nature). Served with mixed green salad
390.00
Croque Salmon
Roasted salmon, leeks, cream, emmental cheese and bread (pain de mie nature). Served with mixed green salad
395.00
Open-Faced Sandwiches
BAKER'S SPECIALTIES
Tartine Sisig
Tartine bread topped with chopped pork, liver sauce and crispy chicken skin. Served warm with mixed green salad and lime wedge
280.00
Tartine Chicken
Tartine bread topped with sauteed chicken cubes marinated with lemon and tarragon, dried tomatoes, emmental cheese and chopped parsley. Served warm with mixed green salad
280.00
Tartine Tomato Mozzarella
Tartine bread with tomato base spread topped with tomato slices, mozzarella cheese, pesto and pine nuts. Served warm with mixed green salad
285.00
Tartine Mushrooms
Tartine bread with sauteed mushrooms topped with cheddar cheese, emmenthal cheese, and chopped parsley. Served warm with mixed green salad
295.00
Tartine Beef
Tartine bread with sauteed beef slices, onion, fresh mushrooms and leeks topped with melted cheddar cheese and onion rings. Served warm with mixed green salad
310.00
Tartine Salmon
Tartine bread with mixture of cucumber, tomatoes, celery and cream cheese topped with slices of smoked salmon, capers and chives. Served cold with mixed green salad
355.00
Savoury Crepes
BAKER'S SPECIALTIES
Crepe Lasagna Vegetable
Thin French pancake filled with sauteed spinach, capsicum, zucchini, eggplant and mushroom mixed with red and green pesto. Served with side salad
250.00
Crepe Lasagna Meat
Thin French pancake filled with sauteed ground beef seasoned with special herbs in a tomato based sauce. Served with side salad
285.00
Crepe Lasagna Seafood
Thin French pancake filled with sauteed shrimp, salmon, red capsicum in a cream based sauce. Served with side salad
299.00
Crepe with Chicken and Mushroom
Freshly sauteed mushrooms with chicken breast cubes, emmental cheese and bechamel in pancake. Served with side salad and provencale tomato
285.00
Crepe with Mushroom
Freshly sauteed mushrooms, emmental cheese and bechamel in pancake. Served with side salad and provencale tomato
290.00
Crepe with Ham and Cheese
Farmer's ham and cheese in pancake. Served with side salad and provencale tomato
280.00
Crepe Complete
Farmer's ham and cheese in pancake, topped with fried egg. Served with side salad and provencale tomato
295.00
Quiches
BAKER'S SPECIALTIES
Quiche Lorraine
Bacon and ham with comte cheese and quiche mixture on a puff pastry. Served with mixed green salad
380.00
Quiche Salmon
Diced smoked salmon, spinach and quiche mixture on a puff pastry. Served with mixed green salad
380.00
Sandwiches & Burger
Chicken Sandwich
Sesame PAULette with mustard-mayo spread, grilled chicken breast fillet, tomatoes and lettuce. Served warm or cold
245.00
Tuna Sandwich
PAULette with tuna-mayo, tomatoes, and lettuce. Served warm or cold
260.00
Ham and Cheese Sandwich
PAULette with butter spread, farmer's ham, emmenthal cheese, tomatoes, and lettuce. Served warm or cold
310.00
Roast Beef Sandwich
Roasted beef strips braised in red wine sauce with bechamel in a viennoise bread, topped with emmental cheese. Served warm
350.00
Smoked Salmon Sandwich
Sesame PAULette, lemon-cream cheese spread, tomato, lettuce, and smoked salmon. Served warm or cold
355.00
Club Sandwich
Grilled chicken breast fillet, farmer's ham, egg, bacon, tomato, and emmenthal cheese and pesto sauce with a choice of Pan de mie nature or 6 Cereal bread. Served warm
360.00
Tomato & Mozzarella Sandwich
Sliced mozzarella cheese and tomato with pesto sauce in a polka olive bread. Served warm or cold
380.00
PAUL Burger
PAUL burger patty with our very own bread bun accompanied with bionda lettuce, tomatoes, gherkins, sliced cheese and sunny side-up egg. Served warm
385.00
All sandwiches served with side salad & potato wedges
Croissant Sandwiches
Croissant Egg Mayo
Creamy egg mayo mixture, onions, bionda lettuce, slice of hard-boiled egg, shredded carrots;. Served cold with potato wedges and side salad
190.00
Croissant Sardines
Sardines, sardine mousse, carrot and cucumber slaw, buttered salted egg, and red onion. Served with potato wedges and side salad
230.00
Croissant Adobo
PAUL's version of pork adobo served with onions, romaine lettuce, emmental cheese, atsara and chicken flakes on top. Served warm with potato wedges and side salad
240.00
Croissant with Egg, Bacon, Tomato, Lettuce
Egg, bacon, tomato, lettuce and onions. Served warm or cold with potato wedges and side salad
250.00
Croissant Shrimp Roll
Creamy shrimp mixture, pickled red radish, romaine lettuce and cherry tomatoes. Served warm with potato wedges and side salad
260.00
Croissant Smoked Salmon
Smoked salmon, cream cheese, spinach and cocktail onions. Served cold with potato wedges and side salad
299.00
Pizza Baguette
Pizza Provencale
PAUL's bread dough, pizza sauce, tomato, olives, emmental cheese with herbs
185.00
Pizza Baguette Royale
PAUL's bread dough, pizza sauce, tomato, ham, emmental cheese and herbs
195.00
Pastas
Tomato Basil Pasta
Pasta served with tomato and basil sauce. Garnished with parmesan cheese and bread stick
275.00
Pesto and Cream Pasta
Pasta served in basil pesto cream sauce. Garnished with sundried tomatoes, parmesan cheese and bread stick
320.00
Vegetable Seafood Pasta
Pasta served with sauteed salmon, mushroom, cherry tomatoes, green and black olives, capers and asparagus. Garnished with parmesan cheese, garlic bits, bread crumbs, parsley and bread stick
310.00
Chicken & Mushroom Pasta
Pasta served in sauteed chicken and mushroom cream sauce. Garnished with parmesan cheese and bread stick
320.00
Tomato and Beef Pasta
Pasta served with tomato-based meat sauce. Garnished with parmesan cheese and bread stick
320.00
Roasted Tomatoes & Prawns Liguine
Fresh tomatoes, sauteed prawns and basil, garnished with parmesan cheese and bread stick
420.00
Tarts & Cakes Slices
Vanilla Custard Tart
Vanilla tart slice
200.00
Coconut Custard Tart
Coconut tart slice
210.00
Apple & Almond Tart
Apple and almond tart slice
250.00
Red Berries Tart
Red berries tart slice
250.00
Soft Lemon Cake
Lemon sponge cake
210.00
Soft Chocolate Cake
Chocolate sponge cake
210.00
Tartlets
Pecan Tarlet
Pecan mixture and dried cranberries tartlet
215.00
Chocolate Tartlet
Chocolate cream tartlet
215.00
Lemon Tartlet
Lemon cream tartlet
215.00
Strawberry Tartlet
Creme patisserie and strawberries
270.00
Blueberry Tartlet
Creme patisserie and blueberries
285.00
Multifruit Tartlet
Creme patisserie and seasonal fruits
285.00
Eclairs
Eclair Coffee
Traditional choux pastry with coffee creme patisserie filling
155.00
Eclair Vanilla
Traditional choux pastry with vanilla creme patisserie filling
155.00
Eclair Chocolate
Traditional choux pastry with chocolate creme patisserie filling
155.00
Eclair Strawberry
Traditional choux pastry with strawberries and white chocolate cream
195.00
Napoleons
Millefeuille Vanilla
Our famous Napoleon
150.00
Millefeuille Chocolate
Our famous Napoleon with chocolate creme patisserie filling
160.00
Millefeuille Mango
Our famous Napoleon with fresh mangoes and creme patisserie filling
170.00
Millefeuille Strawberry
Our famous Napoleon with strawberries and creme patisserie filling
185.00
Waffles
Waffle with Sugar
Warm waffle served with powdered sugar
130.00
Waffle with Maple Syrup
Warm waffle served with maple syrup
160.00
Waffle with Chocolate
Warm waffle served with PAUL's chocolate sauce
170.00
Waffle with Chocolate & Chantilly
Warm waffle served with PAUL's chocolate sauce and whipped cream
190.00
Waffle with Mango & Salted Caramel
Warm waffle served with mangoes, vanilla gelato, creme brulee, a drizzle of salted caramel sauce and almond toasty sprinkles
290.00
Crepes
Crepe with Sugar
Thin French pancake with powdered sugar
120.00
Crepe with Maple Sugar
Thin French pancake with maple syrup
150.00
Crepe with Chocolate
Thin French pancake with PAUL's chocolate sauce
160.00
Crepe with Chocolate & Chantilly
Thin French pancake with PAUL's chocolate sauce and whipped cream
180.00
Crepe with Mango & Salted Caramel
Thin French pancake served with mangoes, vanilla gelato, creme brulee, a drizzle of salted caramel sauce and almond toasty sprinkles
290.00
Coffee & Tea Desserts
Gourmand
1 mini macaron, 1 mini palmier, 1 mini financier and a choice of drink
Choices
Tea 295.00
Cafe 315.00
Cafe Parfume 325.00
PAUL Hot Chocolate 340.00
Cafe Moka 390.00
Surprise
Mini creme brulee, half slice of moelleux chocolate and 2 mini macarons and choice of drink
Choices
Tea 390.00
Cafe 410.00
Cafe Parfume 420.00
PAUL Hot Chocolate 435.00
Cafe Moka 485.00
Creme Brulee
Rich vanilla-flavoured custard base with hard caramelized sugar
170.00
Macarons
Le Grand Macaron
Our unique XXXL almond macarons. Ask server for flavor availability
Serving
per piece 245.00
Macaron Assortment
Our mini almond macarons. An assortment of 12 mini macarons (caramel, coconut, raspberry, pistachio and lemon)
700.00
Ice Creams
Gelato Cup
Ask our staff for the "Flavor of the Month"
Serving
100ml 110.00
Choices
Choco Chaud
Coffee
Strawberry
Vanilla
Flavor of the Month
Chocolate Gelato
A scoop of vanilla and chocolate gelato topped with chocolate syrup and whipped cream
235.00
Coffee Gelato
A scoop of vanilla and coffee gelato topped with coffee syrup and whipped cream
255.00
Fraise Melba
Strawberry and vanilla gelato drizzled with strawberry coulis, fresh strawberries, almond slices and fresh mint leaves
260.00
Banana Split
3 scoops of gelato with chocolate syrup, banana, cream and almond flakes
300.00
Gelato Macaron
3 small scoops of gelato (any flavor) topped with whipped cream and a piece of mini macaron (any flavour)
330.00
Fruits
Fruit Salad
A healthy selection of seasonal tropical cut fruits
250.00
Mineral Water
Local Mineral Water
70.00
Evian
95.00
Badoit Sparkling
110.00
Sodas
Coca Cola
75.00
Choices
Regular
Light
Zero
Royal
75.00
Sarsi
75.00
Sprite
75.00
Iced Tea
Lemon Iced Tea
All time favourite, the classic lemon iced tea
95.00
Mint Iced Tea
A refreshing blend of mint tea
95.00
Lemongrass Iced Tea
A fusion of fresh lemongrass and green tea with a tinge of young ginger
120.00
Iced Tea of the Moment
Ask our staff for the "Iced tea of the moment"
150.00
Frappes
PAUL Macaron Frappes
PAUL macarons blended with vanilla cream mix and ice. Ask our staff for available macaron flavors
170.00
Tart Frappes
PAUL tarts blended with vanilla cream mix and ice. Topped with whipped cream. Ask our staff for available tart selection
195.00
Freshly-Squeezed Juices
Also available for All Day Breakfast
Carrot
150.00
Watermelon
170.00
Pineapple
190.00
Mango
200.00
Orange
210.00
Green Apple Celery
220.00
Carrots, Orange, and Ginger
235.00
Cold Drinks
Iced Coffee
Regular black coffee over ice
125.00
Iced Latte
Double shot of espresso with milk over ice, Take your cup to another level with our selection of any flavoring
160.00
Add Ons
Flavoring 40.00
Iced Coffee with Whipped Cream
Double espresso shaken with ice and strained
180.00
Choices
Original
Vanilla
Hazelnut
Caramel
Affogato
Vanilla gelato in lightly salted cream and espresso drizzled with chocolate sauce. Take your cup to another level with our selection of any flavouring
185.00
Add Ons
Flavoring 40.00
Shakerato
Double espresso shaken with ice and strained
Choices
Original
Vanilla
Hazelnut
Caramel
Wine Selection
House Pour Red Wine
House Pour White Wine
House Pour Rose Wine
Please ask our servers for our wine selections
Serving
Glass 250.00
Beer Selection
San Miguel Pale Pilsen
Serving
Bottle 100.00
San Miguel Light
Serving
Bottle 100.00
Cerveza Negra
Serving
Bottle 125.00
Premium All Malt
Serving
Bottle 125.00