Temporary Operating Hours
Closed until further notice
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Ramen Yushoken Molito Commercial Complex
Special Notice
Location and Contact
- Molito Lifestyle Mall, Madrigal Ave, Alabang, Muntinlupa
Not a Booky Prime partner.
Menu
Tonkotsu Ramen
Our signature Tonkotsu broth crafted from pork bones and simmered for 14 hours. A combination of freshly made wheat noodles and your choice of broth and various toppings.
Shio
Appreciate our Tonkotsu in its purest and most faithful form. A true classic in a savory salt-based tare.
370.00
Shoyu
Flavorful and brimming with umami, yet light on the palette. Shoyu is soy sauce-based and has a bolder flavor than Shio. Our most pupular dish!
400.00
TanTanMen
Sesame paste base with ground pork cooked in chilis and finished with a drizzle of chili oil. Creamy, nutty and delicate, bold and spicy all in one bite.
420.00
Miso
Blended with seven different kinds of miso, this soup is rich, complex, and flavorful. *Requires a little more preparation time, but worth it!
440.00
Hiyashi Ramen
A cold noodle salad served with various toppings.
Hiyashi Chuka
Our Hiyashi Chuka is a cold ramen topped with various types of meat, seafood, and vegetables. Served with a sesame and shoyu dressing and mustard.
420.00
Hiyashi TanTanMen
Sesame paste, vinaigrette and chicken stock in a cold broth. Topped with your choice of spicy ground pork, chicken and kani, or grilled tofu.
430.00
Tsukemen
A style created by one of our chefs, Kazuo Yamagishi. Chilled thicker noodles are served with a savory dipping broth. *Separating the noodles from the broth allows for each bite to be as bright and fresh as the first.
Gyokai
A Tonkotsu-based dipping sauce made with konbu, crushed dried shrimps, and bonito flakes imparting a rich and smoky seafood flavor.
430.00
Tonkotsu
Our original pork-bone broth made with roasted chashu and finished with a hint of acidity to balance this rich dish.
430.00
Tokusei
A flavorful stock made from kelp, skipjack tuna flakes, and dried mackerel mixed with our Tonkotsu broth. Served with ground pork, sliced chashu, and a half portion of aji tamago.
450.00
Karai Takusei
A spicy version of our Takusei. A miso base and several types of chili are just a few of the 24 ingredients that this dish is made with. Fiery and complex!
480.00
Maze Soba
Noodles dressed with seasoning (in place of soup), topped with a variety of ingredients and a raw egg yolk.
Shio Maze Soba
Served with shio tare, noodles, steamed chicken breast slices, sesame seeds, bean sprouts, and a lemon wedge.
320.00
Shoyu Maze Soba
Featuring our signature shoyu tare. Served with noodles, cabbage, shredded chashu, minced garlic, bean sprouts, and pork back fat.
390.00
Karai Maze Soba
Topped with a heaping portion of assorted chilis and spices. Sharing ingredients with Shoyu Maze Soba, but with no pork back fat. *Warning, very spicy.
370.00
Choices
Choose your level of spiciness from 1 (mild) to 5 (extreme)
Side Dishes / Extras
Gyoza
A traditional Japanese pork dumpling, pan fried on one side, steamed on the other. Made with a complex blend of seasonings, pork and vegetables. Our wrappers are made fresh daily!
200.00
Aji Tamago
62 degrees marinated half-boiled egg (Served on the side or in the soup)
80.00
Extra Chashu
Three pieces of our delicious roasted pork belly
140.00
Karaage
Five pieces of marinated boneless chicken thighs, deep fried to a golden brown.
240.00
Chahan
Japanese style fried rice cooked with our signature shoyu seasoning, roasted bits of chashu, egg omelette, and spring onions.
280.00
Beverage
Soda in Can
70.00
Choices
Coke
Coke Zero
Royal Tru-Orange
Pepsi Max
7-Up
Mountain Dew
Mug Rootbeer
Sola Iced Tea
90.00
Choices
Lemon
Peach
Apple
Orange
Strawberry
Raspberry
Stellina's Lemonade
90.00
Choices
Old Fashioned
Pink
Stanford Shaw Ginger Ale
180.00
Monkey Eagle Brewery Saison
230.00
San Miguel Light
120.00
San Miguel Super Dry
120.00
Hitachino Nest Beer
320.00
Choices
White Ale
Red Rice Ale
Asahi Super "Dry" Beer
150.00
Sapporo Premium Beer
160.00
San Pellegrino
180.00
Mineral Water
50.00