Savor Park Cafe Salcedo Village
- G/F Adamson Center Building, 121 LP Leviste St, Salcedo Village, Makati
- Open M-T: 9AM-9PM; W-F: 9AM-10:30PM; Sa: 11AM-9PM
Not a Booky Prime partner.
Menu
Appetizer
Cowboy Sisig
Cow and Baboy - get it? Done the traditional way of braising, grilling and finally sauteing the Beef and Pork meats to achieve Sisig perfection
229.00
Chicharon Bulaklak
229.00
Bacon Crisp w/ Atchara
All made from scratch and all good. It's deep-fried Bacon, need we say more?
199.00
Soup
Sinampalukang Hipon
Not to confused with Sinigang, the soup base is Coconut Juice gently soured with fresh Sampalok
289.00
Batchoy
Traditionally prepared, as in the many food stalls of Iloilo
199.00
Munggo Sabaw Sosyal
Munggo with Chorizo bits, Shrimp and Chicharon, flavored with Olive Oil and Balsamic Vinegar
199.00
Pancit Molo
House made Pork and Shrimp dumplings in a richly flavoured Chicken Broth
219.00
KBL
Kadios (Black beans), Baboy, Langka, the Savor way
289.00
Poultry
Boneless Chix Inasal
The well-loved Ilonggo specially, now semi boneless and skewered Served with our homemade Atchara and Sinamak
Serving
Meal - 239.00
Sharing - 319.00
Chicken Ala Pobre
Tender strips of Chicken Breast sauteed in Garlic and Olive Oil
259.00
Chicken Pastel
Chicken Breast cubes with Chorizo, Sausage and Vegetables stewed in a creamy White Sauce and topped with a flaky Cream-Cheese crust
259.00
Chicken Filet with Sauce Mornay
Comfort food with a twist. Deep fried Chicken served with a tangry Cheese Sauce
259.00
Chicken Fried Adobo
Every Pinoy's two most beloved foods in a single dish, CPA battered and deep fried til crisp. Served with a rich Adobo Sauce on the Side
Serving
All Chicken - 259.00
Pork and Chicken - 289.00
Roasted Cocomilk Chicken
Spring Chicken braised in Cocomilk and Chillies for flavor and tenderness then roasted to seal in all the goodness
Serving
Meal - 269.00
Sharing - 359.00
Ate's Chicken Relleno
Rolled Chicken, stuffed with minced Pork, Ham, Spanish Chorizo and Raisins. Served with a creamy Cheese Sauce
269.00
Pork
Pinoy BBQ Ribs
Meaty and juicy Country Style Ribs grilled with our secret Barbecue Sauce
Serving
Meal - 269.00
Sharing - 379.00
Lechon Kawali
An Ilocano inspired dish of twice cooked Pork Belly, Served with Savor's very own Lechon Sauce inspired by Lola Bidang
Serving
Meal - 269.00
Sharing - 399.00
Crispy Adobo Flakes
Tasty Chicken and Pork Adobo served with Rice, Egg and Tomato-Onion Vinaigrette
249.00
Humba
Salty, sweet and earthy. The slow cooking process ensures maximum flavor and tenderness of the pork Belly, Evocative of Lola's cooking
Serving
Meal - 259.00
Sharing - 349.00
Boneless Krispy Pata
Lots of meat and crunch
459.00
Crackling Pork Binagoongan
Delicious Pork flavoured in our own Bagoong mix. A must try!
Serving
Meal - 239.00
Sharing - 289.00
Chichos
Castillan in origin. Thin slices of marbled Beef and Pork braised in Garlic and Paprika Pimenton. A great new comfort food
269.00
Cabanatuan Longganisa
Garlicky native Sausage
239.00
Seafood
Shrimp Inasal
A lighter alternative to the much loved grilled Ilonggo staple
299.00
Spanish Style Bangus Belly Sardines
Rich and succulent Belly Meat braised in Olive Oil and Brandy. Flavored with Olives, Whole Pickles and Chillies
289.00
Shrimp Ala Pobre
Sauteed Shrimp made flavorful by homemade Stewed Tomatoes and Roasted Garlic
289.00
Pusit Tisay
Non-Traditional Adobong Pusit
329.00
Crab and Shrimp Relleno
Premium quality Crabmeat and shrimp Cakes with a piquant Calamansi Hollandaise on the side
Serving
Meal - 289.00
Sharing - 379.00
Seafood Au Gratin
Shrimp, Fish, Kani and Calamari baked in a creamy White Sauce
279.00
Seared Bangus Belly
An array of flavours enhances the richness of the Milkfish Belly
Serving
Meal - 259.00
Sharing - 349.00
Tilapia sa Bulsa
Healthy food needn't be tasteless. Steamed Tilapia Fillet topped with a confit of Tomatoes, Onions and Homemade Bagoong. Delicious!
239.00
Beef
Savor Kare-kare
No shortcuts, Savor only uses Toasted Peanuts and ground Rice for the Sauce
399.00
Beef Tapa
Tender salty-sweet pan fried US Beef Shortplate. Served with Rice, Egg and Balsamic Vinaigrette
249.00
Beef Caldereta
This one is Special. The Beef is slow-cooked for tenderness with secret spices to enhance its robust flavor
279.00
Arroz Ala Cubana
An old favourite. Sauteed minced Beef and Pork with Tomatoes and Raisins. Served with Fried Egg, Plantains and Eggplant on the side
249.00
Pinoy Beef Steak
Slices of US Hanging Tender Steak marinated in Soy and Garlic
279.00
Callos Madrilena
A rich hearty stew of Tomatoes, Ox Feet, Spanish Chorizo and Garbanzos
289.00
Vegetable/ Salad
Pinangat
Tender, whole, stuffed Gabi leaves slow cooked in rich Coconut Cream with hints of sweetness and a lot of spice
Choice:
Shrimp and Coco Meat - 239.00
Pork Belly Strips - 219.00
Savor Salad
A tasty mix of fresh Greens with Tomato-Onion Vinaigrette, Marinated Eggplant, Tomato slices, diced Red Egg, a whisk of Honey-Mayo and our Special Croutons
229.00
Add On
Serving of Bagnet OR Grilled Shrimp - 299.00
Pakbet Con Chicharon
Chicharon makes this humble Ilokano Vegetable Stew and indulgence
199.00
Gising-Gising
A delicious dish of chopped Kang-kong stalks and leaves stewed in spicy Coconut Cream with bits of minced Pork and Shrimp
199.00
Classic Caesar Salad
229.00
Add On
Breaded Shrimp - 289.00
Crispy Chicken Caesar
269.00
Ginataang Gulay
Squash, Eggplant, Yard Beans and Okra with Baby Shrimp and Coconut Cream
199.00
Adobong Kangkong
Tender Kang-Kong shoots topped with Pork Chitlings, sarap!
199.00
Rice
Spam Fried Rice
A sure fire hint with kids at heart
189.00
Chorizo Rice
Savor's popular Cabanatuan Longganisa flavors this tasty fried rice dish
149.00
Plain Rice
35.00
Garlic Rice/ Brown Rice
45.00
Noodle/ Pasta
Smoked Sardine Efuven
Efuven is a specialty Rice Noodle from the Visayas. It is paired with Smoked Sardines cooked in Olive Oil, Garlic, Tomatoes and topped with flakes Bangus Bits
279.00
Pancit Palabok
219.00
Adobo Flake Pasta
An unusual combination of Spaghetti tossed in creamy Mushroom Sauce and topped with crisp Adobo Flakes and Tomatoes. It works!
219.00
Pancit Bam-I
A melange of Seafood Balls and Vegetables over Sotanghon and Bijon Noodles
219.00
Pasta Pomodoro Con Chorizo
239.00