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Savor Park Cafe Salcedo Village

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Location and Contact
  • G/F Adamson Center Building, 121 LP Leviste St, Salcedo Village, Makati
  • Open M-T: 9AM-9PM; W-F: 9AM-10:30PM; Sa: 11AM-9PM

Not a Booky Prime partner.

Menu

  • Appetizer

    • Cowboy Sisig

      Cow and Baboy - get it? Done the traditional way of braising, grilling and finally sauteing the Beef and Pork meats to achieve Sisig perfection

      229.00

    • Chicharon Bulaklak

      229.00

    • Bacon Crisp w/ Atchara

      All made from scratch and all good. It's deep-fried Bacon, need we say more?

      199.00

  • Soup

    • Sinampalukang Hipon

      Not to confused with Sinigang, the soup base is Coconut Juice gently soured with fresh Sampalok

      289.00

    • Batchoy

      Traditionally prepared, as in the many food stalls of Iloilo

      199.00

    • Munggo Sabaw Sosyal

      Munggo with Chorizo bits, Shrimp and Chicharon, flavored with Olive Oil and Balsamic Vinegar

      199.00

    • Pancit Molo

      House made Pork and Shrimp dumplings in a richly flavoured Chicken Broth

      219.00

    • KBL

      Kadios (Black beans), Baboy, Langka, the Savor way

      289.00

  • Poultry

    • Boneless Chix Inasal

      The well-loved Ilonggo specially, now semi boneless and skewered Served with our homemade Atchara and Sinamak

      Serving

      Meal - 239.00

      Sharing - 319.00

    • Chicken Ala Pobre

      Tender strips of Chicken Breast sauteed in Garlic and Olive Oil

      259.00

    • Chicken Pastel

      Chicken Breast cubes with Chorizo, Sausage and Vegetables stewed in a creamy White Sauce and topped with a flaky Cream-Cheese crust

      259.00

    • Chicken Filet with Sauce Mornay

      Comfort food with a twist. Deep fried Chicken served with a tangry Cheese Sauce

      259.00

    • Chicken Fried Adobo

      Every Pinoy's two most beloved foods in a single dish, CPA battered and deep fried til crisp. Served with a rich Adobo Sauce on the Side

      Serving

      All Chicken - 259.00

      Pork and Chicken - 289.00

    • Roasted Cocomilk Chicken

      Spring Chicken braised in Cocomilk and Chillies for flavor and tenderness then roasted to seal in all the goodness

      Serving

      Meal - 269.00

      Sharing - 359.00

    • Ate's Chicken Relleno

      Rolled Chicken, stuffed with minced Pork, Ham, Spanish Chorizo and Raisins. Served with a creamy Cheese Sauce

      269.00

  • Pork

    • Pinoy BBQ Ribs

      Meaty and juicy Country Style Ribs grilled with our secret Barbecue Sauce

      Serving

      Meal - 269.00

      Sharing - 379.00

    • Lechon Kawali

      An Ilocano inspired dish of twice cooked Pork Belly, Served with Savor's very own Lechon Sauce inspired by Lola Bidang

      Serving

      Meal - 269.00

      Sharing - 399.00

    • Crispy Adobo Flakes

      Tasty Chicken and Pork Adobo served with Rice, Egg and Tomato-Onion Vinaigrette

      249.00

    • Humba

      Salty, sweet and earthy. The slow cooking process ensures maximum flavor and tenderness of the pork Belly, Evocative of Lola's cooking

      Serving

      Meal - 259.00

      Sharing - 349.00

    • Boneless Krispy Pata

      Lots of meat and crunch

      459.00

    • Crackling Pork Binagoongan

      Delicious Pork flavoured in our own Bagoong mix. A must try!

      Serving

      Meal - 239.00

      Sharing - 289.00

    • Chichos

      Castillan in origin. Thin slices of marbled Beef and Pork braised in Garlic and Paprika Pimenton. A great new comfort food

      269.00

    • Cabanatuan Longganisa

      Garlicky native Sausage

      239.00

  • Seafood

    • Shrimp Inasal

      A lighter alternative to the much loved grilled Ilonggo staple

      299.00

    • Spanish Style Bangus Belly Sardines

      Rich and succulent Belly Meat braised in Olive Oil and Brandy. Flavored with Olives, Whole Pickles and Chillies

      289.00

    • Shrimp Ala Pobre

      Sauteed Shrimp made flavorful by homemade Stewed Tomatoes and Roasted Garlic

      289.00

    • Pusit Tisay

      Non-Traditional Adobong Pusit

      329.00

    • Crab and Shrimp Relleno

      Premium quality Crabmeat and shrimp Cakes with a piquant Calamansi Hollandaise on the side

      Serving

      Meal - 289.00

      Sharing - 379.00

    • Seafood Au Gratin

      Shrimp, Fish, Kani and Calamari baked in a creamy White Sauce

      279.00

    • Seared Bangus Belly

      An array of flavours enhances the richness of the Milkfish Belly

      Serving

      Meal - 259.00

      Sharing - 349.00

    • Tilapia sa Bulsa

      Healthy food needn't be tasteless. Steamed Tilapia Fillet topped with a confit of Tomatoes, Onions and Homemade Bagoong. Delicious!

      239.00

  • Beef

    • Savor Kare-kare

      No shortcuts, Savor only uses Toasted Peanuts and ground Rice for the Sauce

      399.00

    • Beef Tapa

      Tender salty-sweet pan fried US Beef Shortplate. Served with Rice, Egg and Balsamic Vinaigrette

      249.00

    • Beef Caldereta

      This one is Special. The Beef is slow-cooked for tenderness with secret spices to enhance its robust flavor

      279.00

    • Arroz Ala Cubana

      An old favourite. Sauteed minced Beef and Pork with Tomatoes and Raisins. Served with Fried Egg, Plantains and Eggplant on the side

      249.00

    • Pinoy Beef Steak

      Slices of US Hanging Tender Steak marinated in Soy and Garlic

      279.00

    • Callos Madrilena

      A rich hearty stew of Tomatoes, Ox Feet, Spanish Chorizo and Garbanzos

      289.00

  • Vegetable/ Salad

    • Pinangat

      Tender, whole, stuffed Gabi leaves slow cooked in rich Coconut Cream with hints of sweetness and a lot of spice

      Choice:

      Shrimp and Coco Meat - 239.00

      Pork Belly Strips - 219.00

    • Savor Salad

      A tasty mix of fresh Greens with Tomato-Onion Vinaigrette, Marinated Eggplant, Tomato slices, diced Red Egg, a whisk of Honey-Mayo and our Special Croutons

      229.00

      Add On

      Serving of Bagnet OR Grilled Shrimp - 299.00

    • Pakbet Con Chicharon

      Chicharon makes this humble Ilokano Vegetable Stew and indulgence

      199.00

    • Gising-Gising

      A delicious dish of chopped Kang-kong stalks and leaves stewed in spicy Coconut Cream with bits of minced Pork and Shrimp

      199.00

    • Classic Caesar Salad

      229.00

      Add On

      Breaded Shrimp - 289.00

    • Crispy Chicken Caesar

      269.00

    • Ginataang Gulay

      Squash, Eggplant, Yard Beans and Okra with Baby Shrimp and Coconut Cream

      199.00

    • Adobong Kangkong

      Tender Kang-Kong shoots topped with Pork Chitlings, sarap!

      199.00

  • Rice

    • Spam Fried Rice

      A sure fire hint with kids at heart

      189.00

    • Chorizo Rice

      Savor's popular Cabanatuan Longganisa flavors this tasty fried rice dish

      149.00

    • Plain Rice

      35.00

    • Garlic Rice/ Brown Rice

      45.00

  • Noodle/ Pasta

    • Smoked Sardine Efuven

      Efuven is a specialty Rice Noodle from the Visayas. It is paired with Smoked Sardines cooked in Olive Oil, Garlic, Tomatoes and topped with flakes Bangus Bits

      279.00

    • Pancit Palabok

      219.00

    • Adobo Flake Pasta

      An unusual combination of Spaghetti tossed in creamy Mushroom Sauce and topped with crisp Adobo Flakes and Tomatoes. It works!

      219.00

    • Pancit Bam-I

      A melange of Seafood Balls and Vegetables over Sotanghon and Bijon Noodles

      219.00

    • Pasta Pomodoro Con Chorizo

      239.00