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Ser Chef Lechon Kapitolyo

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Location and Contact

Not a Booky Prime partner.

Menu

  • Rice Toppings

    • Rt1

      Hong Kong Chorizo Rice

      95.00

    • Rt2

      Lemon Chicken Rice

      95.00

    • Rt3

      Honey Garlic Chicken

      95.00

    • Rt4

      Buttered Chicken

      95.00

    • Rt5

      Sweet & Sour Pork Rice

      95.00

    • Rt6

      Ser Chef Porkchop

      95.00

    • Rt7

      Pork Tausi

      95.00

    • Rt8

      Sweet & Sour Fish Rice

      100.00

    • Rt9

      Fish Fillet with Tausi

      100.00

    • Rt10

      Lechon Macau Rice

      145.00

    • Rt11

      Lechon Sisig

      145.00

    • Rt12

      Roast Pork Asado Rice

      145.00

    • Rt13

      Hainanese Chicken Rice

      145.00

      Serving

      with side dish

      Add Ons

      Yang Chow 25.00

  • On Sticks

    • Lobster Ball

      2 pieces

      30.00

    • Scallop

      2 pieces

      30.00

    • Crab Ball

      2 pieces

      30.00

    • Crab Claw

      2 pieces

      30.00

    • Squid Ball

      4 pieces

      35.00

    • Siomai

      2 pieces

      35.00

    • Pork Cheese Ball

      2 pieces

      45.00

    • Stuffed Eggplant

      2 pieces

      45.00

    • Stuffed Chili

      2 pieces

      45.00

  • Ala Carte

    • Lechon Macau

      195.00

    • Lechon Sisig

      185.00

    • Roast Pork Asado

      195.00

    • 1/2 Hainanese Chicken

      Imelda Marcos Fav.

      185.00

    • 1/2 Ser Chef Fried Chicken

      185.00

    • Lechon Tokwa

      185.00

    • Fish Fillet Tofu Tausi

      185.00

    • Three Cup Chicken

      185.00

    • Honey Garlic Chicken

      165.00

    • Salt & Pepper Spareribs

      165.00

    • Salt & Pepper Fish

      165.00

    • Salt & Pepper Squid

      165.00

    • Crab Stick Foyong

      omelet

      150.00

    • Crispy Fried Noodle

      165.00

    • Canton Guisado

      165.00

    • Bihon Guisado

      150.00

    • Buttered Chicken

      Kris Aquino Fav.

      165.00

      Serving

      good for sharing

    • Sweet & Sour Fish

      Sandy Daza Inquirer Lifestyle

      185.00

    • Canton Bihon Guisado

      165.00

    • Singapore Curry Bihon

      195.00

    • Eggplant in Szechuan Sauce w/ Minced Pork

      150.00

    • Lo Hon Chay

      assorted vegetables

      150.00

    • Garlic Pechay

      130.00

    • Garlic Broccoli

      150.00

    • Garlic Kangkong

      100.00

    • Garlic Fried Rice

      150.00

    • Century Egg with Pork Floss

      85.00

    • Soy Egg with Pork Floss

      85.00

    • Soy Tofu

      95.00

    • Hongkong Chorizo

      100.00

    • Steamed Rice

      25.00

    • Shabu-Shabu with Sotanghon

      160.00

    • Butchi

      4 pieces

      65.00

    • Yangchow

      165.00