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Teriyaki Boy Tomas Morato

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Location and Contact

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About

Teriyaki Boy, owned by the Max’s Group, is a casual dining Japanese restaurant. They serve dishes like gyoza, beef donburi, yakisoba and sushi rolls.

Menu

  • Appetizers

    • Gyoza

      Also known as potstickers. Japanese pork dumplings, steamed and seared until crisp, served with a tangy soy-based dipping sauce.

      Serving:

      5pcs 196.90

      10pcs 390.50

      15pcs 588.50

  • Soup and Salad

    • Miso Soup

      A classic Japanese soup of fermented soy beans served with wakame seaweed and driced silken tofu.

      71.50

    • Kani Salad

      Japanese crabstick with mayo resting on top of a cucumber slaw, topped with fresh shrimp roe/Japanese caviar.

      207.90

  • Bestseller

    • Tofu Steak

      Breaded tofu wrapped in beef strips with Teriyaki sauce. Topped with onions.

      273.90

    • Teriyaki Boy Chicken Donburi

      Our signature grilled Teriyaki Boy Chicken, with sweet and savoury teriyaki sauce topped on steamed Japanese rice.

      390.50

      Add On:

      Upgrade Rice to Yakimeshi 38.50

      Miso Soup 38.50

      Aji Tamajo 60.50

      Pork Chashu 77.00

    • Teriyaki Boy Chicken Bento

      Chicken Teriyaki served with Japanese steamed rice, tamago, yasai itame, pickled vegetables and mini chiffon cake roll.

      427.90

      Add On:

      Upgrade Rice to Yakimeshi 38.50

      Miso Soup 38.50

      Aji Tamajo 60.50

      Pork Chashu 77.00

    • Philly Cheese Steak Roll

      An American classic with a Japanese twist, Teppanyaki beef with deep-fried sweet onions topped with flame-torched cheese served with our own rolls dip.

      231.00

    • Tonkatsu

      317.90

  • Rolls

    • California Roll

      Crabstick salad with fresh mango, coated with fresh shrimp roe.

      214.50

    • Philly Cheese Steak Roll

      231.00

  • Teriyaki Specials Ala Carte

    • Teriyaki Boy Chicken

      Succulent boneless chicken, marinated and cooked with our very own Teriyaki Boy sauce.

      383.90

    • Tuna Teriyaki

      Moist, tender, grilled tuna with sweet salty note from Teriyaki sauce then topped with onion leeks.

      284.90

    • Beef Strips Teriyaki

      Stir fried beef strips with distinct toasted garlic flavor, slightly hot or biting taste of Oroshi and sweet salty note from Teriyaki sauce.

      483.90

  • Donburi

    • Teriyaki Boy Chicken Don

      Our signature grilled Teriyaki Boy Chicken, with sweet and savoury teriyaki sauce topped on steamed Japanese rice.

      390.50

    • Tuna Teriyaki Don

      Rice bowl topped with TunaTeriyaki. Japanese steamed rice is upgrade-able to Yakimeshi.

      308.00

    • Beef Strips Teriyaki

      Rice bowl topped with Beef Strips Teriyaki. Japanese steamed rice is upgrade-able to Yakimeshi.

      462.00

    • Add Ons

      Choices:

      Upgrade Rice to Yakimeshi 38.50

      Miso Soup 38.50

      Aji Tamajo 60.50

      Pork Chashu 77.00

  • Bento and Group Meals

    • Teriyaki Boy Chicken Bento

      Chicken Teriyaki served with Japanese steamed rice, tamago, yasai itame, pickled vegetables and mini chiffon cake roll.

      427.90

    • Beef Strips Teriyaki

      Beef Strips Teriyaki served with Japanese steamed rice, tamago, yasai itame, pickled vegetables and mini chiffon cake roll.

      548.90

    • Tuna Teriyaki Bento

      Tuna Teriyaki served with Japanese steamed rice, tamago, yasai itame, pickled vegetables and mini chiffon cake roll.

      416.90

    • Add Ons

      Choices:

      Upgrade Rice to Yakimeshi 38.50

      Miso Soup 38.50

      Aji Tamajo 60.50

      Pork Chashu 77.00

  • Agemono

    • Ebi Tempura

      Fresh tiger prawns, battered and deep-fried until crispy. Served with special tempura sauce.

      Serving:

      3pcs 295.90

    • Tofu Steak

      Breaded tofu wrapped in beef strips with Teriyaki sauce. Topped with onions.

      273.90

    • Tonkatsu

      Fillet of high quality pork, breaded and deep-fried until golden brown. Served with cabbage salad and a drizzle of sesame dressing.

      317.90

    • Katsu Burger

      Meaty Tonkatsu in a buttery toasted brioche burger bun served with Wakame Coleslaw.

      203.50

  • Noodles

    • Yakisoba

      Stir-fried thin Japanese noodles mixed with pork strips, fish cake, shiitake mushrooms and mixed vegetables topped with crunchy tempura and nori flakes.

      251.90

  • Ju and Rice Meals

    • Katsu Ju

      Breaded pork cutlet, deep-fried and simmered in sweet soy sauce, onions and leeks, with beaten egg, topped on a bed of steamed Japanese rice.

      390.50

    • Beef Belly Teppanyaki Ju

      Beef bacon slices stir-fried with teppanyaki sauce and onion slices on a bed of steamed Japanese rice.

      390.50

    • Add Ons

      Choices:

      Upgrade Rice to Yakimeshi 38.50

      Miso Soup 38.50

      Aji Tamajo 60.50

      Pork Chashu 77.00

  • Rice

    • Gohan

      Japanese steamed rice

      71.50

    • Yakimeshi

      Japanese fried rice with vegetables and ground pork.

      82.50

  • Japanese Feast (Party Trays)

    • Edamame

      Crunchy green soy beans.

      Serving:

      Good for 3-5 pax (3 servings) 209.00

    • Kani Salad

      Japanese crabstick with mayonnaise resting on top of a cucumber slaw, topped with fresh shrimp roe or Japanese caviar.

      Serving:

      Good for 2-3 pax 297.00

    • Basic Salad

      Iceberg lettuce, cucmber, carrots, tomatoes, and mango slices in roasted sesame dressing.

      Serving:

      Good for 3-5 pax (3 servings) 169.50

    • Wakame Coleslaw

      187.00

    • Sushi Platter

      A combination of 10 different rolls and sushi.

      929.50

    • Teriyaki Boy Chicken

      Succulent boneless chicken, marinated and cooked with our very own Teriyaki Boy sauce.

      1,705.00

    • Tonkatsu

      Fillet of high quality pork, breaded and deep-fried until golden brown. Served with cabbage salad and a drizzle of sesame dressing.

      Serving:

      Good for 8-10 pax (5 servings) 1408.00

    • Ebi Tempura

      759.00

    • Beef Belly Teppanyaki

      Beef bacon slices stir-fried with teppanyaki sauce and onion slices.

      Serving:

      Good for 8-10 pax (5 servings) 1358.50

    • Yakisoba

      Stir-fried thin Japanese noodles mixed with pork strips, fish cake, shiitake mushrooms and mixed vegetables topped with crunchy tempura and nori flakes.

      Serving:

      Good for 3-5 pax 434.50

    • Yasai Itame

      Vegetable dish of beansprouts, cabbage, carrots, bell peppers, onions and itame sauce.

      Serving:

      Good for 3-5 pax (3 servings) 363.00

    • Yakimeshi

      368.50

  • Drinks

    • Soda in Can

      80.30

    • Bottled Water

      55.00