Search

The NestVivere Hotel

31/F Vivere Hotel, 5102 Bridgeway Ave cor Asean Dr, Alabang, Muntinlupa

Asian, International

This is not a Booky Prime partner.

Open M-Su: 5:30AM-1AM

The Nest Menu

  • Appetizer

    • Mussels Rockefeller

      New Zealand mussels on a bed of creamy spinach sauce, topped with garlic & melted cheese

      510.00

    • Nachos

      Crispy tortillas covered with fresh tomato salsa, cured pork, and pickled green chili drizzled with cheese sauce & green goddess sauce

      550.00

    • Fried Mozzarella Sticks

      Deep fried herb flavored breaded mozzarella served with our homemade tomato fondue

      350.00

    • Calamari Crunch

      Breaded squid deep fried to a golden brown perfection served with sriracha mayonnaise and aioli dip

      410.00

    • Chicken Fingers

      Tender and downright delicious golden brown chicken fingers with sweet and tangy honey mustard & green goddess sauce

      330.00

    • Crispy Chicken Tenders

      Glazed with buffalo sauce served with blue cheese dressing

      350.00

    • Buffalo Chicken Wings

      Chicken wings, given a kick by a hot and spicy glaze, served with blue cheese dressing

      470.00

    • Risotto Poppers

      Deep fried risotto balls with wild mushroom and mozzarella cheese

      250.00

    • Pork Sisig

      Pork mask & chicharon

      450.00

    • Cheese and Charcuterie Platter

      Assorted French cheese and selected cold cuts from Spain

      1,250.00

  • Antipasto

    • Risotto Poppers

      wild mushroom, risotto, mozzarella cheese

      250.00

    • Bruschetta Con Pepperonata

      roasted bell pepper, basil, parsley

      280.00

    • Bruschetta Con Pomodori

      filipino goat cheese, fresh tomato, basil, garlic, pine nuts

      280.00

  • Soup

    • Asian Noodle Soup

      A hearty noodle soup served with dumplings. Sure to warm the belly!

      500.00

    • Pho

      Chicken, rice noodles, bean sprouts, cilantro, Thai basil

      350.00

    • Corn Chowder

      Sweet cream of corn sauteed in bacon, bacon fat and bits of sweet potatoes, topped with freshly chooped rosemary to balance the richness. Served in a bread bowl

      360.00

    • Soup of the Day

      Please ask your server for today's special

      220.00

  • Salad

    • Vivere House Salad

      Our take on the classic garden salad. Fresh mixed greens, microgreens, haricot verts, fresh corn, red kidney beans, egg and sesame crusted tuna with our house vinaigrette (tuna is served medium rare)

      430.00

    • Grilled Tofu & Spinach Salad

      Grilled tofu, arugula, spinach, quinoa and house-made toasted sesame dressing

      430.00

    • Vivere Caesar Salad

      Kale, iceberg, cherry tomatoes, 12 min egg, bacon, parmesan cheese, homemade anchovy dressing

      430.00

      Add On:

      Grilled Salmon 200.00

      Grilled Shrimp 200.00

      Grilled Chicken 120.00

    • Gin Cured Salmon Carpacio (LOX)

      Housemade creme fraiche, pickled shallots, crunchy potatoes, fresh chives, dill, house-made bread

      550.00

    • Thai Pomelo Salad

      Pomelo, shredded cabbage, bell pepper, green mango, cucumber, pan seared shrimp with honey fish sauce dressing

      450.00

  • Seafood Entrees

    • Lapu-lapu & Prawns Harmony

      Baked fillet of lapu-lapu and prawns, served on white clam sauce with mashed potato, tomato garlic concasse and buttered vegetables

      880.00

    • Pan Seared Salmon

      Pan-seared salmon fillet with homemade pesto. Served with char-grilled sweet corn, asparagus and dill

      795.00

    • Salmon & Lapu-lapu Duo

      Fillet of salmon with sauteed spinach and clam sauce paired with lapu-lapu fillet in dill hollandaise sauce pan-fried to perfection

      920.00

    • Pinalutong na Hito

      Butterflied catfish deepfried to perfection. Bedded with mustasa and paired with codfish "bakalaw" buro fried rice, served with a medley of Pinoy sides

      520.00

    • Pan Seared Herbed Red Snapper

      Red snapper crusted with fresh herbs and pan seared with butter, served with a creamy sweet potato mash and a trio of mushrooms sauteed in butter and a lemon butter sauce

      950.00

  • Pasta

    • Creamy Mushroom and Steak Pasta

      Hearty homemade pasta tossed with fresh mushrooms and light cream drizzled with truffle oil served with 125g perfectly cooked striploin steak

      660.00

    • Classic Meatballs Pasta

      Homemade pasta coated in tangy tomato sauce, topped with aromatic and filling meatballs. Nothing beats a classic!

      450.00

    • Lemon Mushroom Linguine Pasta

      Homemade linguine pasta with fresh shiitake and fresh button mushroom tossed in lemon sauce

      400.00

    • Longganisa Pasta

      A fusion of traditional Filipino breakfast and Italian staple. Chili fingers with rendered honey glazed longganisa, giving the pasta a luscious hue, and finished with fresh tomatoes and salted egg

      400.00

  • Sandwiches

    • Roasted Portobello Sandwich

      Roasted portobello mushroom, pickled jalapeno, arugula, parmesan cheese, rosemary mayo, brioche bun

      420.00

    • Grilled Chicken Salad Sandwich

      Grilled chicken breast, romaine, sliced apple, alfalfa sprouts, homemade mayo served in our house-made artisan bread

      375.00

    • Burger for the Big Boys

      American cheese, herbed mayo, crispy fried onion rings, bacon, pickled jalpaeno, fresh tomatoes and shredded lettuce served in our hose-made brioche bun. Optional: spicy

      595.00

    • Manila Burger

      It's more fun in the Philippines! This flavor packed meat patty is unique to our country & reminds our taste buds of home sweet home. Grilled and served on our home made brioche and special burger dressing. lettuce, tomatoes and cheese

      480.00

    • Grilled Cheese with Truffle Honey

      American and sharp cheddar cheese, house-made brioche, and truffle honey

      410.00

  • From the Grill

    • Prime Angus Beef Tenderloin Steak

      250g of sumptuous USDA PRime Angus Beef Medallion

      1,995.00

    • Bistecca

      400-gram USDA Prime Angus Striploin Steak

      2,300.00

    • Bistro Steak

      225 grams of USDA Prime Angus Striploin Steak

      1,300.00

    • Hickory Pork Ribs

      Slow cooked pork ribs in our homemade BBQ sauce

      Servings:

      Quarter slab 895.00

      Half slab 1500.00

  • International Specilaties

    • Baked Rosemary Chicken

      Pan seared chicken breast, with garlic and fresh rosemary, accompanied with herbed rice pilaf and grilled vegetables

      520.00

    • Lamb Shanks Stew

      Lamb shanks marinated and slow cooked in hearty tomato sauce

      690.00

    • Gambas Con Setas

      An all-time favorite! Shrimpa nd fresh button mushroom sauteed in olive oil and paprika, topped with garlic chips served with steamed rice

      680.00

    • Green Chicken Curry

      Homemade curry paste, Thai chili, bell pepper

      560.00

    • Tofu Kebab with Cilantro Rice

      Grilled marinated tofu served with refreshing cilantro rice

      350.00

    • Beef Salpicao

      Vivere's best selling sizzler! Tender US beef chunks, cooked in flavorful special brown sauce with lots of garlic. Served with plain rice

      695.00

    • Beef Rendang

      Spicy and rich beef rendang served with coconut rice, cucumber slices, hard boiled egg, fried crispy anchovies and peanuts

      560.00

    • Chicken Ala Pobre

      Marinated grilled chicken thigh steaks topped with lots of garlic chips, and served with steamed white rice with grilled chicken drippings & grilled vegetables

      420.00

    • Korean Barbecue Set

      Barbecued chicken thigh fillet and thinly sliced beef shortribs, served with a set of 3 Korean vegetable condiments and steamed white rice

      660.00

    • Fish and Chips

      Crispy on the outside, tender on the inside! Beer battered fish fillet served with potato gaufrette and fries with malt vinegar, ketchup and remoulade for dipping sauce

      695.00

  • Filipino Favorites

    • Crispy Binagoongan

      Our bestseller! Lechon kawali simmered in shrimp paste and tomatoes with lady fingers

      610.00

    • Sinigang

      Traditional Filipino sour soup with a twist. Your choice of corned beef, prawns, salmon belly, or bagnet, simmered in a guava-tamarind based broth

      710.00

    • Seafood Gising-Gising

      Water spinach and seafood tossed in a blend of coconut milk and spices. Traditionally served spicy

      595.00

    • Adobong Beef Ribs

      Not your typical Pinoy Adobo! Tender beef ribs served with marble potatoes, hard-boiled egg, and whole roasted garlic

      760.00

    • Grill Platter

      A smorgasbord of grilled barbeque classics such as blue marlin, squid, liempo and chicken, a dish fit for sharing

      1,700.00

  • Porchetta & Steak

    • A Duo of Porchetta & Steak Oven Baked with Fresh Herbs Served with Roasted Potatoes & Sauteed Vegetables

      Servings:

      2-3 Pax 3500.00

      4-6 Pax 6700.00`

  • Tapas

    • Spicy Hungarian Meatballs

      hungarian sausage, spicy beans, tomato sauce

      350.00

    • Chipirones Aglio Olio

      suid, garlic, olive oil, baguette

      310.00

    • Abalone Clam Ceviche

      fresh abalone clmas, lychees, red onions

      330.00

    • Spanish Omelette

      potato, caramelized onions

      280.00

    • Chistorra

      spanish sausage, garlic bread

      300.00

  • Pintxos

    • Jamon Serrano, Caramelized Onions, Goat Cheese

      330.00

    • Jamon Serrano, Rum Soaked Raisins, Goat Cheese

      330.00

    • Grilled Mushrooms

      330.00

    • Three Cheese, Berry Jam

      280.00

    • Mussels, Tomatoes, Bechamel Foam

      330.00

    • Spanish Sausage (Chistora), Shrimp

      330.00

  • Desserts

    • Tablea Chocolate Smores

      An all time favortie dessert with a Pinoy touch! Tablea chocolate and extra large mallows served in a sizzling plate accompanied by chocolate covered graham bark

      280.00

    • Mango Creme Brulee

      Creamy custard perfection topped with mangoes and crisp caramelized sugar

      350.00

    • Fruit Platter

      A selection of freshly sliced tropical fruits in season

      380.00

    • Salted Caramel Brownie with Bacon Ice Cream

      A harmonious blend of fudge brownies layered with salted caramel sauce and our homemade candied bacon ice cream

      360.00

    • Frozen Brazo

      A soft and fluffy meringue topes layers of graham crust, custard and mantecado (vanilla butter) flavored ice cream

      350.00

    • Mango Sticky Rice

      Fresh mango, sticky rice, coconut cream

      300.00

    • Matcha Brava

      Matcha ice cream with tapioca, red beans, glutinous rice and pinipig

      350.00

  • Freshly Squeezed

    • Calamansi

      190.00

    • Lemon

      190.00

    • Orange

      250.00

  • Milkshakes

    • Vanilla

    • Chocolate

    • Strawberry

    • Salted Caramel Brownie

      220.00

  • Fresh Fruit Slushes

    • Dalanghita

    • Pineapple

    • Green Mango

    • Ripe Mango

    • Watermelon

      180.00

  • Cold Beverage

    • Vivere Blend Iced Tea

    • Lemon Grass Iced Tea

      135.00

  • Sodas

    • Ginger Ale

      145.00

    • Distilled Water

      80.00

    • Mineral Water

      80.00

    • Tonic Water

      145.00

    • Soda Water

      145.00

    • Evian Mineral Water

      200.00

    • Perrier Mineral Water

      200.00

    • Local Soft Drink

      100.00

  • Local Bottled Beers

    • San Miguel Pale

    • San Miguel Super Dry

    • Cerveza Negra

    • San Miguel Light

      140.00

  • Imported Bottled Beers

    • Heineken

      210.00

    • Corona

      210.00

    • Hoegaarden

      210.00

    • Stella Artois

      210.00

    • San Miguel Draft Beer

      125.00

  • Coffee

    • Cappuccino

      135.00/180.00

    • Cafe Latte

      135.00/180.00

    • Cafe Americano

      115.00/125.00

    • Cafe Mocha

      150.00/180.00

    • Solo Espresso

      110.00

    • Doppio Espresso

      145.00

    • Salted Caramel

      250.00

    • Dark Cookie Crumble

      250.00

    • Coconut Espresso

      250.00

    • Tsokolate

      150.00/180.00

    • Pot of Tea

      195.00

  • Wine

    • Available from 10PM to 12MN

    • Unlimited Red or White House Wine

      590.00