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Vanderlust Bistro + Patisserie

Casual DiningThe Podium, Mandaluyong

Overview

M-T: 11AM-10PM; F-Su: 10AM-10PM
Cash
The Podium, The Podium, Wack-Wack, Mandaluyong
Casual Dining, European
Mall Parking
Calling out to all the would-be food adventurers and explorers, Vanderlust Bistro + PatissRead more...

Menu

  • Soup & Salad

    • Chorizo and Roasted Garlic Potato Soup

      A hearty serving of creamy potato soup spiced with Spanish pork sausage

      Servings

      Solo 158.00

      Sharing 378.00

    • Sopa de Tomapepino

      Sun ripened tomatoes team up with the cool cucumber to make this soup both filling and refreshing!

      Servings

      Solo 148.00

      Sharing 298.00

    • Greek

      Lollo Bionda, Lollo Rosso, Arugula, Cherry Tomatoes, Olives, Cucumber, Pickled Onion, Walnut, Cheese, Lemon Herbed Vinaigrette. (Greens may vary depending on freshness and availability)

      398.00

  • Appetizer

    • Jamon Serrano Croquettes

      Deep-fried bechamel croquettes with lemon, garlic aioli and topped with Spanish Jamon Serrano

      Servings

      4pcs 178.00

      8pcs 338.00

    • Arancini Al Margherita

      Italian Risotto balls stuffed with mozzarella, topped with pesto and parmesan cheese and served on a bed of margherita sauce

      Servings

      3pcs 178.00

      6pcs 338.00

    • Kielbasa / Hungarian / Bratwurst with Cheese

      Served with German sauerkraut and sweet mustard

      215.00

    • Sausages, Potatoes & Sauerkraut

      Kielbasa, Hungarian and Bratwurst sausage served with German sauerkraut and potato wedges. Accompanied by the perfect dipping sauce - German sweet mustard

      598.00

    • Chorizo Frito

      Fried pork sausage in olive oil

      210.00

      Add On

      For a side of baguette to mop up the tasty dippings in olive oil 50.00

    • Chorizo Iberico

      Sliced chorizo from the prized Iberian black pig

      328.00

    • Jamon Serrano

      A type of Spanish dry cured ham that literally translates to "ham from the mountains" served with tomato kissed baguette

      328.00

    • Eggplant Caponata Bruschetta

      A Sicilian eggplant dish topped on melted mozzarella layered onto toasted baguette

      Servings

      3pcs 148.00

      6pcs 278.00

    • Queso Manchego

      Sheep milk cheese from the La Mancha region of Spain. Manchego is such a national treasure that it has earned D.O.P. status. Denomination de Origen Protegida, which literally translates to Protected Designation of Origin.

      398.00

    • Montaditos Jamon Serrano Y Queso Manchego

      Sliced baguette topped with melted Manchego cheese, Serrano ham and black olive

      348.00

    • Gebrantes Emmental

      Breaded and fried Swiss cheese served with berry dip

      248.00

    • Fish and Wedges

      Beer battered fish and potato wedges served with aioli

      238.00

    • Spanish Platter

      Assortment of Jamon Serrano, Chorizo Iberico, and Manchego Cheese served with Black and Green Olives with a side of baguette

      728.00

    • Gambas al Ajillo

      The favourite classic prawns swimming in spicy garlic olive oil

      648.00

    • Gebratenes Fritte Frito

      Assortment of beer battered fried fish, calamari, onion rings, sausage and cheese served with three types of dipping sauce

      688.00

  • Sandwich

    • Available from 2PM to 5PM

    • Bocadillo de Calamares y Pescado

      Taking its cue from Madrid's central Plaza Mayor's most popular sandwich the Bocadillo de Calamares. Bite sized cuts of calamari and white fish are deep fried to golden perfection, sandwiched between toasty baguette slices and topped with zesty aioli.

      248.00

      Add On

      For one bottle of imported beer 100.00

  • Pasta

    • Cacio E Pepe

      A classic Italian pasta dish, which means Cheese and Pepper

      Choices

      Cacio E Pepe Classic 228.00

      Cacio E Pepe Mushroom Truffle 398.00

      Cacio E Pepe Prawns & Lemon 528.00

    • Pesto di Basilico

      Al dente pasta with Ligurian inspired pesto sauce that combines nuts, garlic, and basil. Paired with aromatic pesto chicken breast.

      298.00

    • Pesto Bianco

      Light yet not missing out on flavor. Tangy and a bit sweet. Nuts, Lemon, Sundried Tomatoes.

      298.00

    • Espaguetis con Chorizo

      Hearty pasta with simmered tomatoes and Spanish sausage with a kick from smoky paprika

      278.00

    • Espagueties con Albondigas

      Spicy pasta dish topped with scrumptious Spanish meatballs with choice of olive oil or tomato sauce. Best enjoyed spicy but can be adjusted to personal preference.

      328.00

    • Tuscan Chicken Spinach Pasta

      Savory spinach and sundried tomato cream pasta dish topped with herbed chicken

      348.00

    • Ragu della Nonna

      Battuto, Beef, Low Simmer, Garnished with fresh celery and carrots

      348.00

    • Espaguetis con Gambas Al Marinara

      Tomatoes and herbs pasta dish topped with tiger prawns with a kick of chili!

      488.00

  • Main

    • Catalan Baked Fish with Potatoes and Asparagus

      Baked white fish with herb crust served with olives, sauteed potatoes, asparagus, and roasted tomatoes

      458.00

    • Il Tricolore

      Almond crusted Salmon served with fresh pesto risotto and cherry tomatoes

      688.00

    • Il Naufrago

      Stuffed crusted chicken breast resting on top of herbed pilaf surrounded by marinara sauce garnished with essence of basil

      458.00

    • Mon Cheri Poulet

      Chicken thigh glazed with honey and red wine sitting on top of spinach omelette and a strip of smoked bacon

      458.00

  • Il Banchetto

    • Schweinekotelett with Mustard Cream Sauce

      Pork chop with creamy mustard sauce, German fermented cabbage and mashed potato. Pork skin cooked to crackling perfection from that Schweinshaxe inspiration.

      458.00

    • Osso Buco Milanese

      Italian dish of beef shortribs braised in white wine, beef broth and aromatics sitting on a creamy bed of risotto garnished with gremolata. For a more indulgent dish you may choose to add roasted bone marrow.

      648.00

    • Butcher's Steak with Blue Cheese

      This dish got its name because butchers would often keep this delectable cut of meat for themselves rather than offer it for sale. Served with roasted carrot puree, cauliflower salad, and a Cabrales inspired condiment - blue cheese butter.

      648.00

    • Add Ons

      Sides

      Rice 35.00

      Garlic Rosemary Rice 55.00

      Garlic Butter Baguette 65.00

      Sides

      Potato Wedges 98.00

      Mashed Potato 148.00

      Sauces

      Aioli 30.00

      Blue Cheese Butter 30.00

      Demi Glace 45.00

      Red Wine Reduction 45.00

  • Cakes

    • Pick Me Up

      Layers of cream, vanilla, chiffon, savoiardi dipped in coffee, and graham crust

      218.00

    • Formanggo

      Sweet Philippine mangoes + Italian Parmesan

      218.00

    • Gianduiotto

      A chocolate originally from Piedmont, in Northern Italy. It takes its name from Gianduja, which is a chocolate spread containing hazelnut paste and chocolate.

      195.00

  • La Debufin

    • German Schneeballe

      Original - Peanut Butter Ball, Calamansi, Strawberries & Cream

      Original 135.00

      Half Dozen 760.00

      Chocolate - Hazelnut Kiss, Mocha Tiramisu, Cookies and Cream

      Chocolate 165.00

      Half Dozen 900.00

      Half Dozen Assorted (3+3) 820.00

    • Spanish Churros

      6pcs of freshly fried churro served with la canela

      Choices

      La Canela (Cinnamon Sugar) 25.00

      El Chocolate 50.00

      Chocoespresso 135.00

    • Italian Cannoli Trio

      Purple Yam, Earl Grey, Chocolate Pistachio, White Chocolate Lemon, Chocolate Chips, Sesame, Blueberry Cheesecake

      150.00

  • Beverages (Hot/Calda)

    • Espressosolo

      Serving

      Piccolo 110.00

    • Americano

      Servings

      Piccolo 110.00

      Medio 115.00

    • Cappuccino

      Servings

      Piccolo 125.00

      Medio 145.00

    • Flat White

      Servings

      Piccolo 135.00

      Medio 170.00

    • Latte

      Servings

      Piccolo 135.00

      Medio 160.00

    • Mocha

      Servings

      Piccolo 140.00

      Medio 170.00

    • Irish Coffee

      Ages 18 and above only

      Serving

      Piccolo 198.00

    • Signature Hot Chocolate

      Servings

      Piccolo 140.00

      Medio 170.00

    • Matcha Latte

      Servings

      Piccolo 140.00

      Medio 160.00

  • Beverages (Iced/Fredda)

    • Iced Americano

      Servings

      Piccolo 115.00

      Medio 125.00

      Generoso 155.00

      Enorme 165.00

    • Iced Latte

      Servings

      Piccolo 130.00

      Medio 150.00

      Generoso 170.00

      Enorme 190.00

    • Iced Mocha

      Servings

      Piccolo 140.00

      Medio 170.00

      Generoso 190.00

      Enorme 205.00

    • Iced Matcha

      Servings

      Piccolo 135.00

      Medio 150.00

      Generoso 165.00

      Enorme 180.00

    • Add On

      Whipped Cream on non-blended drinks

      15.00

  • Frappe

    • Topped with Whipped Cream

    • Very Berry

      Servings

      Generoso 155.00

      Enorme 175.00

    • Apple Cinnamon Crumble

      Servings

      Generoso 155.00

      Enorme 175.00

    • Matcha Hazelnut

      Servings

      Generoso 160.00

      Enorme 180.00

    • Choco Loco

      Servings

      Generoso 170.00

      Enorme 190.00

    • Cookies and Cream

      Servings

      Generoso 160.00

      Enorme 180.00

    • Val's Vanilla

      Serving

      Enorme 175.00

  • Others

    • Iced Tea

      Serving

      Piccolo 60.00

      Medio 85.00

      Generoso 105.00

    • Softdrinks

      65.00

    • Bottled Water

      45.00