Victorino's RestaurantTomas Morato
114 Scout Rallos cor 11th Jamboree St., Laging Handa, Diliman, Quezon City
Filipino
Open M-Su: 7AM-10PM
Victorino's Restaurant Menu
Breakfast
Available from 7AM to 11AM
Tapa
Marinated beef slices
320.00
Tuyo
Spicy tuyo flakes in olive oil
285.00
Daing na Bangus
Fried milkfish with salted egg and green mango relish
320.00
Pork Tocino
Sweet marinated pork slices
320.00
Vigan Longganisa
Ilocos longganisa
290.00
Vegetable Omelet
Scrambled eggs filled with garden vegetables
260.00
Pork Adobo
Slow cooked pork belly
320.00
Corned Beef
Premium corned beef with potato hash and onions
320.00
Longganisa Omelette
Scrambled egg stuffed with Ilocos longganisa
290.00
Served with Rice (Plain Rice or Garlic Rice), Eggs (Scrambled or Sunny Side Up), Brewed Coffee or Orange Juice
Pancakes
Classic Buttermilk Pancakes
3 stacks of pancakes served with whipped butter and maple syrup
169.00
Blueberry Buttermilk Pancakes
3 stacks of light and fluffy pancakes, dusted with powdered sugar, served with whipped butter, blueberry compote, and maple syrup
350.00
Banana-Walnut Buttermilk Pancakes
3 stacks of light and fluffy pancakes, topped with caramelized bananas, whipped butter and maple syrup, dusted with powdered sugar and cinnamon
305.00
Belgian Waffles
Plain Waffle
Big waffle served with whipped butter and maple syrup
169.00
Belgian Buttermilk Waffle
Our version of Belgian waffle with caramelized pearl sugar, topped with blueberry compote, fresh strawberries, whipped butter and maple syrup. Best eaten with sprinkling of lemon juice and dusting of powdered sugar.
350.00
French Toasts
Two thick slices of our home-baked bread soaked in cream-milk mixture, pan-fried in clarified butter, dusted with powdered sugar and cinnamon, served with blueberry compote, whipped butter, fresh strawberry, crispy bacon slices, lemon slice and maple syrup.
350.00
Soup
Sinanglao
Our popular bitter stew
385.00
Karabasa Soup
Creamy squash soup with moringga leaves
175.00
Minaisan
Creamy corn soup with shrimps and malunggay leaves
315.00
Salad
Ensaladang Swa
Pomelo salad with calamansi vinaigrette
275.00
Ar-Arosep Salad
Mini grape like seaweeds
275.00
Pako Salad
Fiddleheads garnished with boiled egg, shrimps, tomatoes with vinaigrette
275.00
Appetizers
Bagnet Chips
Crispy thin slices of bagnet
425.00
Longganisa Platter
Combination of different varieties of longganisa
495.00
Kalderetang Kambing
Goat meat stew
465.00
Ginisar nga Pusit
Baby squid sauteed in garlic and olive oil
425.00
Chicharong Bulaklak
Crispy pork intestines
400.00
Lumpiang Gabi at Hipon
Crispy taro and shrimp spring rolls
265.00
Pinirito nga Baby Pusit
Tender baby squid with crisp coating
350.00
Kilawing Tanigue
Tanigue slices with coconut milk
365.00
Gambas
Shrimp sauteed in garlic and olive oil
395.00
Vegetables
Pinakbet ala Apo Lakay
Another variation of Ilocos pinakbet
320.00
Lumpiang Ubod
Fresh ubod wrapped in homemade crepe with peanut sauce
175.00
Rellenong Talong
Stuffed eggplant with minced pork
245.00
Adobong Kangkong
Water spinach cooked in adobo sauce
130.00
Poqui-Poqui
Grilled eggplant sauteed in onions and tomatoes
195.00
Ilocos Express
Chopped "utong" (sitaw) with coconut milk and chillies
195.00
Dinengdeng
Vegetables boiled in bagoong topped with malaga (seasonal)
245.00
Laing
Taro leaves cooked in coconut milk and salted fish
325.00
Balatong
Creamy balatong with bagnet
375.00
Lumpiang Tinapa Flakes
265.00
Ginataang Kalabasa & Sitaw
325.00
Gising Gising Sigarillas
325.00
Beef
Kare-Kare
Stewed ox tail and tripe in peanut sauce
885.00
Crispy Tadyang
Deep fried beef ribs, crunchy and juicy
585.00
Beef Kaldereta ala Virginia
Beef stew in rich liver sauce
575.00
Callos
Spanish beef tripe stew with chickpeas and chorizo
420.00
Lengua
Sliced ox tongue with mushroom sauce
580.00
Bistek Ilocano
Ilocano version of beefsteak
475.00
Sinigang na Tadyang
Beef ribs in tamarind soup
745.00
Pork
Ilocos Best
Combination of bagnet and different longganisa
585.00
Crispy Binagoongan
Crunchy bagnet with our special alamang
475.00
Binagoongang Baboy
Pork liempo with alamang
475.00
Igado
Pork tenderloin slices with liver
385.00
Bagnet
Ilocos version of lechon kawali, served with KBL (kamatis, bagoong and lasana)
475.00
Ladec
An upgrade to usual sisig
425.00
Crispy Pata
Deep fried pork leg with soy vinaigrette
885.00
Lechon Belly with Karimbuaya (Minimum Order)
Ilocano style roasted rolled pork belly stuffed with garlic and karimbuya
200.00
Dinardaraan
Savory stew of blood and pork face
325.00
Crispy Dinardaraan
Crunchy bagnet in a stew of pork blood
375.00
Chicken
Tinola nga Manok
Slow cooked chicken sauteed in ginger native chicken (seasonal)
425.00
Inasar nga Manok
Marinated boneless grilled chicken
385.00
Chicken Adobo
Famous dish among Filipinos
385.00
Fried Garlic Chicken Fillet
Fried boneless chicken with garlic gravy
435.00
Fried Chicken
Deep-fried chicken that is crunchy and flavored with our own marination
575.00
Seafood
Sinigang nga Ulo ti Salmon
Simmered in tamarind broth and miso
675.00
Sinigang nga Bangus ti Bayabas
Bangus in ripe guava soup
595.00
Sinigang nga Hipon
Shrimp and vegetables in tamarind soup
475.00
Tinuno nga Bangus
Grilled milkfish and stuffed with onions and tomatoes
395.00
Prito nga Paltat
Deep fried catfish with KBL (kamatis, bagoong and lasana)
320.00
Adobo nga Baby Pusit
Everybody's favorite
375.00
Relyenong Alimasag
Fried stuffed crabs
400.00
Paksiw nga Malaga
Ilocos malaga cooked in vinegar (Seasonal)
675.00
Ginataan nga Sugpo
Prawns in coconut milk
885.00
Rice
Fiesta Rice
With salted egg, tomato scrambled egg, smoked fish, bagnet bits, and spring onion
320.00
Adobo Rice
Adobo bits with garlic chips
285.00
Kinirog
Rice with bagoong, longganisa, egg and pindang
285.00
Aligue Rice
Crab paste with crab meat
315.00
Black / Red Rice
85.00
Garlic Rice
65.00
Plain Rice
Serving
Whole 50.00
Half 45.00
Cauliflower Rice
Serving
Per Cup 160.00
Platter 450.00
Merienda
Available from 2PM to 5PM
Pancit Musiko
Our version of pancit canton topped with bagnet bits
Serving
Merienda 220.00
Sharing 355.00
Tokwa't Bagnet
An upgrade to the usual tokwa't baboy using Ilocos bagnet
215.00
Ginataang Bilo-Bilo
A sweet medley of glutinous rice balls known as bilo-bilo, tapioca pearls, taro, banana and ripe jackfruit slowly cooked in coconut milk
225.00
Goto
Create our own comfort food with special ingredients
195.00
Puto't Dinuguan
175.00
Okoy
Crispy fried shoe strings with kamote and shrimps served with Ilocos vinegar
Serving
3pcs 175.00
Lumpiang Togue
Fried spring rolls filled with vegetables
Serving
3pcs 175.00
Lolo George's Menu
Rockefeller Oysters
Freshly baked oysters topped with cheese and fresh spinach
480.00
Kilawing Oysters
Oysters marinated in vinegar, ginger, onions and chili
450.00
Lolo George Platter
Chicharon Bulaklak, Rockefeller Oysters, Pinirito nga Baby Pusit, and Batac Longganisa
625.00
Homemade Breads
No preservative added
Queso de Bola Ensaimada
Soft and fluffy sweet bread baked with fresh butter and finely grated queso de bola
Serving
Small/Piece 115.00
Big/Piece 350.00
Cheese Roll
Serving
65.00/Piece
Vigan Torta
Serving
30.00/Piece
Pan de Sal
Our version of pan de sal made with egg yolks
Serving
65.00/Pack
Pan de Negro
Honey wheat bread with cacao and cornmeal
Serving
65.00/Pack
Honey Bread
Light honey sweetened loaf
Serving
140.00/Pack
Biscocho
Serving
80.00/Pack
Cinnamon Toast
Serving
120.00/Pack
Kalihim
Serving
75.00/Pack
Lavosh
Serving
100.00/Pack
Melba Toast
Serving
75.00/Pack
Pan de Coco
Serving
96.00/Pack
Pan de Ube
Serving
80.00/Pack
Spanish Bread
Serving
90.00/Pack
Other Sweets
Sylvannas
Small version of sans rival filled and coated with buttercream
Serving
38.50/Piece
231.00/Pack
Caramel Coated Yema
Old-fashioned yema coated with crunchy caramel
Serving
20.00/Piece
Leche Flan
Baked custard flan
Serving
Big 150.00
Small 75.00
Halo-Halo
150.00
Buko Pandan
Serving
Popsicle 85.00
1/2 Gallon 700.00
Sides
Crispy Bacon
Serving
3 Pieces 95.00
Country Sausage
Serving
2 Pieces 80.00
Extra Whipped Butter
30.00
Specialty Cakes
Old-Fashioned Chocolate Cake
Moist chocolate cake filled with mocha cream filling frosted with slow-cooked chocolate fudge icing
Serving
Whole 2,100.00
Sliced 215.00
Lemon Torte "Henry's Bestseller"
Layers of thick walnut meringue with lemon curd and light cream
Serving
Whole 2,300.00
Sliced 240.00
Strawberry Shortcake
Fluffy sponge cake filled with fresh imported strawberries frosted with lightly sweetened whipped cream
Serving
Whole 2,500.00
Sliced 303.00
Mango Chocolate Torte "A Must Try"
Layers of thick cashew meringue, thin layer of bittersweet chocolate, mango mousse topped with mango balls drizzled with white chocolate
Serving
Whole 2,800.00
Sliced 348.50
Cashew Sans Rival
Layers of cashew meringue filled and frosted with rich buttercream and roasted cashew nuts
Serving
Whole 1,500.00
Sliced 233.00
Red Velvet Cake
Red chocolate buttercake filled with cream cheese frosting
Serving
Whole 2,200.00
Sliced 206.00
Carrot Cake
Light moist carrot cake frosted with cream cheese frosting
Serving
Whole 1,150.00
Sliced 120.00
New York Cheesecake (Plain)
Made with cream cheese and sour cream with sugar cookie crust baked bain-marie style
Serving
Whole 1,500.00
Sliced 197.50
Blueberry Cheesecake
Baked cheesecake with blueberry topping
Serving
Whole 1,700.00
Sliced 220.00
Ube Macapuno Cake
Layers of ube chiffon filled and frosted with ube flavored creme Chantilly topped with macapuno balls
Serving
Whole 1,200.00
Sliced 165.00
Macadamia Sans Rival
Layers of macadamia meringue filled and frosted with rich buttercream topped with roasted macadamia nuts
Serving
Whole 1,995.00
Sliced 265.00
Apple Pie
French apple pie topped with streusel and cheddar cheese served with butterscotch sauce
Serving
Whole 1,900.00
Sliced 240.00
Pistachio Sans Rival
Layers of pistachio meringue filled and frosted with rich buttercream topped with roasted pistachio nuts
Serving
Whole 2,200.00
Sliced 293.00
Torta Quemada
Layers of sponge cake filled with creme Chantilly and topped with caramelized yema
Serving
Whole 1,400.00
Sliced 170.00
Tres Leches
A sponge cake soaked in a mixture of 3 kinds of milk frosted with whipped cream and topped with toasted almonds
Serving
Whole 1,600.00
Sliced 211.50
Fruit Cake
600.00
Beverages
Iced Tea
Serving
Glass 95.00
Bottomless 105.00
Lemongrass
Serving
Glass 80.00
Bottomless 100.00
Buko Juice
110.00
Sago and Black Gulaman
80.00
Blue Ternate
Dried Orange
120.00
Roselle
Crysanthemum
120.00
Ginger Soda
140.00
Fresh Fruit Shakes
120.00
Choices
Calamansi
Dalandan
Green Mango
Ripe Mango
Fresh Orange
Watermelon
Pomelo Shake
Lemonade
Others
Cucumber Celery 130.00
Cucumber Lemon 130.00
Beer
Choices
Pale Pilsen 90.00
San Mig Light 90.00
Coffee
Choices
Brewed 95.00
Salabat 55.00
Latte 115.00
Cappuccino 115.00
Espresso 95.00
Decaf 90.00
Flavored Teas
Twinings
80.00
