Warning: Desserts cravings ahead.
Let’s cut to the chase: desserts are a must after every meal and so once again, we’re doing the desserts edition and will be featuring some of the sweetest spots in BGC. If you love desserts like we do, follow the blog and check out our listings for Glorietta, Maginhawa, Kapitolyo and even all the way to Cebu.
Booky‘s all-new feature lets you enjoy Buy One Get One (BOGO) promos at your favorite restaurants throughout the metro. Get 2 of everything from milk tea to churros and even cotton candy topped gelato!
The Farmacy – Net Lima
From the same people that brought us Wildflour, The Farmacy is an old-fashioned ice cream parlour that serves homemade ice cream and soda. All of their ice cream are freshly made on site so you are guaranteed an authentic and sweet experience. They have ice cream sandwiches, ice cream floats, sundaes, sorbets, and more.
Also read: 13 Unexpected Ice Cream Flavors You Have to Try
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G/F Net Lima Bldg, 4th Ave cor 26th St, Fort Bonifacio, Taguig
(02) 887-3622
Sugar Factory – Shangri-la Fort
Sugar Factory is an American brasserie that serves gourmet desserts, hot meals, and over the top premium sweets. The opened its doors in Las Vegas last 2009 and has different branches spread across the US including: New York, Chicago, Florida, Washington DC, and an international branch in Bahrain.
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Shangri-la Hotel at the Fort, 30th St. cor. 5th Ave., Fort Bonifacio, Taguig
(02) 820-0888
Sunnies Cafe – Bonifacio High Street
Sunnies Cafe is an LA-inspired cafe-slash-restaurant that’s all about fusing together all that the Sunnies brand stands for: fashion, food, travel, and more. Foodies have been raving about their Sunnies Funfetti, Black Bottom Banana Cream Pie, and thick milkshakes. They also have another branch that just recently opened in Megamall. Read our full feature here.
Insider Tip: Get Buy 1 Get 1 Ricotta Pancakes at Sunnies Cafe with the Booky app!
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B3 Unit 748, Bonifacio High Street, Fort Bonifacio, Taguig
(02) 949-2251
Gelatofix – BGC Corporate Center
Gelotafix is a cafe that offers gelato, gelato sushi, waffles, meals, risotto, and more.
Also read: 12 of the Coolest Ice Cream Shops in Manila
No reservations accepted
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G/F BGC Corporate Center, Level G, Unit 4, 30th St cor 11th Ave, Fort Bonifacio, Taguig
(02) 816-3902
Freezer Burn – Bonifacio High Street
Helmed by Miko Aspiras and Kristine Lotilla, Freezer Burn offers a unique dessert experience with their hot and cold combo creations such as the Morning Glory, Ketchup Mayo Fries, and Junkie. Read our full feature here.
No reservations accepted
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G/F Q3, Bonifacio High Street, 9th Ave, Fort Bonifacio, Taguig
(0927) 387-2703
Paul Boulangerie – SM Aura / Bench Tower
Paul Boulangerie is a patisserie, cafe, and restaurant from France that is known for their specialty hand-crafted breads and pastries. They also have desserts like churros, French macarons, cakes, tarts, and pies.
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G/F SM Aura, 26th St cor McKinley Parkway, Fort Bonifacio, Taguig
02 808-5324
Paper Moon Cafe – SM Aura / Uptown BGC
From Madame Kazuko Emy Wada of Lady M, a popular cake boutique in New York, comes Paper Moon specializing in Mille Feuille or also known as Crepe Cakes. Amaze yourself with their 20 layers of paper thin crepes, with best-sellers like the Original Mille Crepe, Chocolate Mille Crepe and Strawberry Mille Crepe.
No reservations accepted
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3/F SM Aura Premier, 26th St, Fort Bonifacio, Taguig
(0925) 525-7306
LAVA Cheese Tarts – SM Aura
LAVA joins in the cheese tart trend with their Japanese-inspired molten lava cheese tarts made of four local cheeses. They are now serving the “Soft and Mild” cheese tart and will soon be offering the “Strong and Sharp” variant too. Read our full feature here.
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LG/F SM Aura, 26th St cor McKinley Parkway, Fort Bonifacio, Taguig
Cafe Seolhwa – BGC Forum
One of the most popular Bingsu places in town these days is Cafe Seoulhwa for their finely shaved ice that is said to withstand the scorching heat for up to 30 minutes! Try flavors like Mango Cheese, Berry Cheese, and Injeolmi.
More Korean bingsu cafes here: 13 Fun Cafes for Korean Bingsu Desserts
No reservations accepted
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Forum South Global, Federacion Drive cor 7th Ave, Fort Bonifacio, Taguig
02 425 9193
Casa Italia – Forbes Town Center
Casa Italia is a modern day Italian bar serving handcrafted premium gelato from Singapore. They also serve, salads, sandwiches, pasta, pizza, rice meals, and coffee beverages. Try flavors like Dark Truffle, Whiskey, Forest Berries, and Mama’s Cookies!
No reservations accepted
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Forbes Town Center, Burgos Circle, Fort Bonifacio, Taguig
(02) 753-6263
Marmalade Kitchen – BGC Forum
Marmalade Kitchen by Chef Aileen Anastacio serves comfort food for breakfast, brunch, dinner, or for your simple tea time with your friends. They have a wide selection of desserts such as cheesecakes, apple pies, lava cakes cupcakes, and more.
No reservations accepted
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Unit 2-5 Forum South Global, Federacion Drive cor 7th Ave, Fort Bonifacio, Taguig
(02) 622-9196
Mad Mark’s Creamery – Central Square
Mad Mark’s Creamery was once a hole-in-the-wall restaurant in Kapitolyo, and now has 3 other branches all over the metro! They’re famous for their tasty and affordable steaks, but they actually started out selling homemade ice cream. Popular flavors include the Half-Baked Madagascar and Javan Hot Chocolate.
No reservations accepted
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3/F Central Square, Bonifacio High Street, Fort Bonifacio, Taguig
(0917) 341-7576
Seol and Bean – Fort Strip
Seol and Bean is a dessert shop that specializes in Korean bingsu treats. They also serve pasta, rice meals, coffee, shakes, tea, and more. Must-tries are the Melon, Blueberry Cheese and Chocolate.
No reservations accepted
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The Fort Strip, 28th St, Fort Bonifacio, Taguig
(0999) 516-7144
For more dessert finds, simply search for ‘DESSERT‘ in the Booky app and visit the nearest shop to you. Don’t forget to tag us on Instagram @bookyapp so that we can feature your food posts too!
Download Booky now and get up to P500 off discount and free desserts when you book a table using our app at our 500 Prime partner restaurants which you can view here. Enjoy the dessert hunting!