We’ve got cocktails in a bottle, mixes of mango, thyme, lemons and then some, in these colorful drinks.
While we’re waiting for or daydreaming about our summer getaway, we have these cocktails to cool us down while in the city. We know that these are only some of the many bars out there with mixes to toast the summer with, and you can find them on the Booky app, which is available on both Android and iPhone.
Circles Event Cafe – Makati Shangri La
In 2012, Makati Shangri La launched their Manila Sunshine cocktail to complement Depart of Tourism’s “It’s More Fun in the Philippines” campaign. The drink uses lambanog from Quezon as a base, with pineapple and mango, a tinge of triple sec and dark tanduay rum, garnished with lemon grass and a sliced pineapple.
Reservations are accepted
View the full menu
Lobby Lvl. Makati Shangri-La Hotel, Ayala Ave, Makati
(02) 814 2580
Las Flores – Fort Bonifacio
Red or white? Even we’re hard pressed to pick which sangria’s better. Also check out the rest of Las Flores’ drinks list. The mojitos and signature Moscow Mule cocktails are crowd favorites.
Reservations are accepted
View the full menu
View their Instagram
G/F One Mckinley Place, 25th St, Fort Bonifacio, Taguig
(02) 552 2815
Long Bar – Raffles Makati
While Raffles pioneered the Singapore Sling, they also did their own mix for their Philippine home in Makati. The Makati Luxury Sling. The Makati Luxury Sling lives up to its name, mixing in Tanqueray Ten, Cherry Blossom, Grand Marnier Benedictine, Lime & Pineapple Juice topped with Angostura foam, topped with 24K Gold flakes.
Reservations are accepted
View the full menu
Raffles Hotel, 1 Raffles Drive, Makati
(02) 555 9840
Museum Cafe – Greenbelt 4
You’re going to want to try this: pandan infused rum with muddled watermelon, fresh mint, and calamansi. There’s also a lychee version of the drink if you’re not a big fan of watermelons.
Reservations are accepted
View the full menu
View their Instagram
G/F Greenbelt 4, Ayala Musuem Complex, Ayala Center, Makati
(02) 757 3000
Black Sheep – Fort Bonifacio
Black Sheep mixes in cucumber with basi, a sugarcane spirit from Ilocos.
Reservations are accepted
View the full menu
View their Instagram
The W Fifth Building, 32nd St cor 5th Ave, Taguig
(02) 478 4498
The Curator – Legaspi Village
Evelyn Chick of The Hardbord Room in Canada mixed this one for the Curator. This is ‘Just in Thyme’, made of Bacardi Superior White Rum, Yellow Chartreuse, Lemon Juice, Honey, Chocolate Bitters, and (of course) Thyme.
No reservations accepted
View the full menu
View their Instagram
194 Legazpi St. cor. Palanca St., Legaspi Village, Makati
0916 355 4129
Il Ponticello – Salcedo Village
A Ponti signature cocktail that mixes gin, mixed berries puree, orange marmalade, grapefruit juice, lemon juice, and rosemary.
Reservations are accepted
View the full menu
View their Instagram
2/F Antel Corporate Center, 121 Valero St, Salcedo Village, Makati
(02) 553 9971
EDSA Beverage Design Studio – Greenhills
Yes, it’s a bottled cocktail and yes, and it works. EDSA BDG has introduced a line of Better Common bottled craft cocktails, available at EDSA and its partner establishments. Seen in this picture is MOB Street: mixed with bourbon, cointreau, orange, thyme, and green mango.
No reservations accepted
View the full menu
View their Instagram account
G/F CLMC Building, 209 EDSA, Mandaluyong (beside Metrobank)
+63 2 631-9035
How about adding these to your Must Try list on Booky? Or vote for them to get a top spot by adding them to your restaurant favorites.
And as always, drink responsibly.
