Drei’s, a modern Filipino garden restaurant in Marikina | Booky
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Another hole-in-the-wall restaurant to check out this weekend!

Drei’s Modern Day Cuisine – Marikina

Located along Katipunan street in Marikina lies this hidden, garden-inspired restaurant called, Drei’s Modern Day Cuisine. Owned by the Coronel siblings, it opened just last January 2016 and is a tribute to their late brother, Drei.

dreis

The interiors speak for itself and radiates a heart-warming love that they want their customers to feel as soon as they step inside the restaurant. The owners are very friendly and will even initiate small talks with their customers.

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The al fresco dining  is surrounded with hanging greens, pastel coloured chairs, and accented with bottles that hold origami cranes. The view looks even better at night with hanging lights.

origami

Quotes, drawings, and hugot lines are written on chalkboards displayed on the brick wall outside.

freedom-wall

They even have a freedom wall for you to doodle or write your #hugot thoughts on.

postits

Drei’s is all about Eat + Art. Aside from their art-filled interiors, guests can enjoy acoustic nights by indie bands and artists, poetry nights and soon, movie nights!

interiors

What family doesn’t love to eat? The Coronels are no exception. Drei’s serves the family’s Filipino favorites with a twist. Here are some of their bestsellers:

Crispy Kare-Kare

Crispy pork belly in Kare-Kare sauce served with vegetable and bagoong

karekare

Sinigang na Baboy sa Watermelon

Spareribs with sampaloc rub, served with 2 slices of watermelon for that hint of sweetness

Related post: 10 Must Try Rare Sinigang Dishes

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Seafood Caldereta

Mixed seafood in spicy caldereta sauce, topped with cheese shavings

seafood-caldereta

Sardinas Lasagna

Lasagna rolls with bechamel sauce, topped with dried sardines

lasagna

Pecho Pandan

Marinated chicken thigh fillets wrapped with pandan leaves

pecho-pandan

Bibingka Cheesecake + Puto Bumbong Cheesecake

Two of the traditional Filipino desserts, reinvented!

Related post: The Ultimate Guide to Manila's Best Reinvented Filipino Desserts

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Spaghetti Crepe

Crepe cut like spaghetti, served with vanilla ice cream and drizzled with “Goya” hazelnut sauce

spaghetti-crepe

Booky Tip # 1: From 11:00 am - 6:00 pm, students can avail their 'Student's Tipid Meals', which includes a FREE iced tea or blue lemonade. Simply show your school ID to avail. 

Booky Tip # 2: They also have individual meals that come with iced tea and cheesecake. that you can avail for only Php225!

If you want to see their menu and the exact location (integrated with Waze) , simply search for ‘DREI’S MODERN DAY CUISINE‘ on the Booky app. Trust us, it’ll be your daily BFF when it comes to food. If you still don’t have it, download it now for free on iOS or Android.

Reservations are accepted
View their Instagram account
51 Katipunan St, Concepcion I, Marikina
(02) 899-6653
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