10 Embutido Dishes that are Perfect for Family Dinners this Holiday Season | Booky
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The dish with everything rolled into one.

Embutido is a recipe brought to us by the Spanish and Portuguese made out of a variety of cured meat with a mix of raisins, eggs, and sausages. But like most of our adopted cuisines, we’ve managed to put our spin on it and make the dish our own holiday special.

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So when the occasion calls for a family dinner out instead of a regular baked meal on the table, look through these restaurants and get your embutido fix!

Morcon Plaridel – Ilustrado

Ilustrado is a fine dining Filipino-Spanish restaurant that has been operating since 1989 inside the historic walled city, Intramuros. Ilustrado features a Hispanic architectural design with old world interiors and known to serve world-class Filipino, Spanish, as well as Global cuisines.

Photo from Ilustrado’s Facebook page


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744 Calle Real Del Palacio, Intramuros, Manila
(02) 527 3674

Embotido – Conti’s

Conti’s is a family friendly cafe and bakeshop that serves a number of homegrown signature dishes and desserts. Popular menu items include the Baked Salmon, Roast Beef, Mango Bravo, and Turtle Pie.

Photo from Conti’s Facebook page

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61 President’s Ave, BF Homes, Parañaque
(02) 807 3388

Krispy Embutidong Hipon – Dencio’s

Dencio’s is a favorite Filipino restaurant among families and friends gathering for a special occasion. They are known for their Krispy Sisig and a selection of Filipino comfort-food.

Photo from Dencio’s Facebook page

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KIA Theatre, Gen. Aguinaldo Ave cor Gen. Malvar St, Cubao, Quezon City
(02) 282 6282

Everlasting Llanera – Pan de Amerikana

Taking us back to the ’50s, Pan de Amerikana offers tasty and authentic flavors of the Filipino, from their pan de sal to our country’s special dishes from all islands, in its one-of-a-kind interiors and exteriors.

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131 Katipunan Ave, White Plains, Quezon City
(02) 442 5601

Embutido – Cafe Adriatico

The flagship of the LJC Restaurant Group, Café Adriatico serves a full menu of Filipino, Spanish and continental fare. Among the Café’s specialties are: Chicken ala Kiev, Spareribs Adobo, Salpicao Rice, Classic Café Adriatico Burger, and Pancit Palabok. Try their homemade meatloaf Embutido.

Photo from @prinsesangbilog

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1790 M. Adriatico St. Remedios Circle, Malate, Manila
(02) 738 8220

Special Everlasting – MARIQ Cafe + Restaurant

A fresh casual modern Filipino cafe and restaurant located at the heart of bustling Marikina City, MARIQ serves local cuisine with a beautiful ambience of outdoor seating, while specializing in Marikina’s best like Pininahang Manok, Pork Hamonado, and Special Everlasting, the famous meatloaf made special,

Also read: 10 Must-Try Modern Filipino Restaurants in Metro Manila
Photo from MARIQ’s Facebook page

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#33 Mayor Gil Fernando Ave cor Dragon St, San Roque, Marikina
(0917) 892 2178

Tabla de Embutidos – Alba Restaurant Español

Filipino and Spanish cuisines have come hand in hand down the years and straight to our dining tables, and for after-dinner cocktails, it’s no different. Who says we can’t enjoy a flavor of our culture with a side of wine? Get Alba’s Tabla de Embutidos, their homemade cold cuts with Pamplona, Mortadella, and Salchichon.

Photo from Alba Restaurante Español’s Facebook page

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38 Polaris St, Bel-Air, Makati
(02) 896 6950

Embutido – Tita Lenn’s Yummies

Serving the perfect balance of familiarity and elegance, Tita Lenn’s Yummies brings the warmth of your home’s kitchen to any room. They specialize in Filipino dishes like Empanadas, Chicken A La King, Lumpia, and Pancit.

Photo from Tita Lenn’s Yummies’ Facebook page

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41 San Rafael cor San Francisco St, Kapitolyo, Pasig
(02) 654 7266

Tablea de Embutidos – Barcino

Managed by the Tarraco Group Inc., Barcino is best known for their authentic Spanish dishes and classic tapas, best paired with their famous Sangria. You may also choose from their wide array of wine, beer and spirits selection.

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Molito Lifestyle Mall, Madrigal Ave, Alabang, Muntinlupa
(02) 821 0917

All-Day Breakfast Pandesal – Kamuning Bakery Cafe

Oldest authentic pugon or wood-fire oven bakery and the very first bakery to open in Quezon City, the Philippines in 1939, the historic Kamuning Bakery is a quaint, little yet excellent place where you can buy and eat the most delicious traditional breads, cakes and old-style Filipino biscuits. Enjoy an All-Day Breakfast Pandesal with the thin but flavorful embutido in it.

Photo from @dudeforfood

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43 Judge Jimenez Corner K-1st Street, Kamuning, Quezon City
(02) 929 2216

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