The Frazzled Cook Dazzles with its new Brunch Menu | Booky
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This is one frazzled restaurant we’ll be going back to!

It’s always been a wonder as to why such a homey restaurant like the Frazzled Cook has never offered a brunch or breakfast menu. Well, the wait is over as the restaurant is about to unveil its new brunch menu full of influences from around the globe.

Also Read: 7 New Restaurants in Quezon City for Your Next Kain and Chill

From breakfast food from America to French inspirations, Japanese, Korean, and of course, the Philippines, check out the Frazzled Cook’s new brunch menu that’s sure to liven up any tita chikahan over coffee!

New Frazzled Cook Brunch menu
Photo from Janina Chua | Booky

Since breakfast is the only meal of the day when eating something sweet first is totally normal, we recommend trying their breakfast crepes that range from sweet to savory. In particular, we really liked their Mango Compote crepe.

Frazzled Cook Crepes
Photo from Janina Chua | Booky

If you’re the type to eat pastries or bread for breakfast, the Tamago Sando and the K Sandwich should be right up your alley. The Tamago Sando is a combination of soft hard-boiled egg and mayonnaise, nestled between two soft buns.

Frazzled Cook Tamago Sando
Photo from Janina Chua | Booky

Another stand-out from the Frazzled Cook’s new brunch menu is Grandma’s Homemade Longganisa. This is a 70-year-old longganisa recipe made from 100% pork ingredients with a generous side of garlic rice and eggs that’s sure to fill you up.

Frazzled Cook Grandma's Homemade Longganisa
Photo from Janina Chua | Booky

Of course, classic Filipino dishes like Beef Salpicao and Tapa do not fail to make an appearance, but it’s the Sisig Rice Bowl that really made a lasting impression. Nothing pretentious about this, just sisig on rice, mix, then hangover cured!

Frazzled Cook Sisig Rice Bowl
Photo from Janina Chua | Booky

For those who need a heavy breakfast for a long day ahead, the Steak Fried Rice is the perfect dish for you. This dish is a protein shake on a plate with 100g of tenderloin steak served with garlic rice and eggs, perfect for your after-gym gains.

Frazzled Cook Steak Fried RIce
Photo from Janina Chua | Booky

Whether you’re a tita or tita-at-heart looking for a new brunch spot, there are definitely a lot of wonderful dishes to eat. Head to the Frazzled Cook for its wonderful homey ambiance, Instagram-worthy decor, and of course its delicious meals!

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