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Buffets for any occasion!

Whether you want to celebrate a big milestone or just want to stuff yourself silly before hibernating over the weekend, buffets are no-brainers for most Filipinos with bottomless stomachs.

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Here are some of the most popular hotel restaurants offering only the best spread of unli-everything: from shrimps, lobsters, wagyu beef, and desserts!

Spiral – Sofitel Philippine Plaza

One of the grandest buffets in Metro Manila, Spiral at Sofitel Philippine Plaza serves international fare with a French influence. Start with their complimentary olive oil bread and feel free to choose from their 21 dining ateliers – La Boulangerie Atelier, North Indian Atelier, and Japanese Atelier to name a few – and indulge. To know more, check out this article.

What makes them special: They have a cheese and charcuterie atelier.

Spiral Interiors
Photo from Booky
Spiral Dishes
Photo from Booky
Mealtimes: 
Breakfast - 6:30 AM to 10:30 AM
Lunch/Brunch - 12:00 NN to 2:30 PM
Dinner - 6:30 PM to 10:30 PM

RATES OF SPIRAL BUFFET: (may vary depending on the promos and days)
Breakfast: ₱1,900++
Lunch: ₱2,650++
Brunch (only during Sundays): ₱3,400++
Dinner: ₱3,100++

Reservations are accepted
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Plaza Level, Sofitel Philippine Plaza, CCP Complex, Roxas Blvd, Pasay
(02) 8551-5555 | (02) 8832-6988

Brasserie on 3 – Conrad Manila

Brasserie on 3 is Conrad Manila’s main restaurant that doesn’t only have a lovely view of SM Mall of Asia but it also has open, spacious, and relaxing interiors as well as an extensive buffet and ala carte dishes from both Filipino and Western cuisine.

What makes them special: They have a healthy corner for breakfast.

Brasserie on 3 Interiors
Photo from Facebook | Conrad Manila (Pasay City, Philippines)
Yuletide Favorites from Conrad Manila Brasserie on 3
Photo from Facebook | Conrad Manila (Pasay City, Philippines)
Mealtimes: 
Breakfast - 6:00 AM to 10:00 AM
Lunch - 12:00 NN to 2:30 PM
Dinner Buffet (Monday to Thursday) - 6:00 PM to 9:30 PM
Dinner Buffet (Friday to Sunday) - 6:00 PM to 9:30

RATES OF BRASSERIE ON 3 BUFFET: 

BREAKFAST:
Monday to Thursday – ₱1,450 nett

LUNCH:
Monday to Thursday – ₱1,500 nett
Friday to Saturday – ₱1,500 nett
Sunday – ₱1,800 nett

DINNER:
Monday to Sunday – ₱2,100 nett

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S Maison, Conrad Manila, Seaside Boulevard cor Coral Way, Pasay
(02) 8683-3913

High Street Cafe – Shangri-la Hotel at the Fort

High Street Cafe is an all dining restaurant that features 9 “neighborhoods” a.k.a buffet stations: Western, Pan-Asian, Chinese, Japanese, Mediterranean, rotisserie, seafood, salad, and even dessert. Note: They ask that you come in smart casual attire.

What makes them special: They have a make your own hot chocolate station, a liquid nitrogen station, and a breakfast on the go trolley.

High Street Cafe Interiors
Photo from @its_mikeeeey
Dishes from High Street Cafe
Photo from @dineshangrilafort
Mealtimes: 
Breakfast - Weekdays: 6:00 AM to 10:00 AM; Weekends: 6:00 AM to 10:30 AM
Lunch - Weekdays: 11: 30 AM to 2:30 PM; Weekends: 12 NN to 3:00 PM
Dinner: 6:00 PM to 10:30 PM

RATES OF HIGH STREET CAFE BUFFET:

BREAKFAST:
Monday to Sunday – ₱1,450

LUNCH:
Monday to Friday – ₱1,650 nett
Saturday – ₱1,980
Sunday – ₱2,300

DINNER:
Monday to Thursday – ₱2,080
Friday to Sunday – ₱2,300

*Note: Additional ₱320 nett/person for Free Flowing Non Alcoholic Drinks; Additional ₱688 nett/person for Free Flowing Alcoholic Drinks

Reservations are accepted
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Shangri-la Hotel at the Fort, 30th St corner 5th Ave, Fort Bonifacio, Taguig
(02) 8820-0888

The Hyatt Cafe – City of Dreams Manila

A place that boasts a huge dining area, The Hyatt Cafe can accommodate 315 guests and serve them a variety of cuisines from Japanese to Asian as well as pastries.

What makes them special: The number of guests they can accommodate in their circular booths, private to semi-private rooms, and more. Aside from those their dessert and truffle mac and cheese dish are a must-try.

The Cafe at Hyatt Interiors Buffet Spread
Photo from @xieagbin
Asian Buffet Spread from The Cafe at Hyatt
Photo from @nicdeleon and @jessiebabila
Mealtimes: 
Breakfast - 6:00 AM to 10:30 AM
Lunch - Monday to Friday - 12:00 NN to 3:00 PM; Saturday, Sunday, and Public Holidays - 11:30 AM to 3:00 PM
Dinner - 5:30 to 11:00 PM

RATES OF HYATT CAFE BUFFET:

BREAKFAST:
Daily – ₱1,300

LUNCH:
Monday to Friday – ₱1,888

DINNER
Sunday to Thursday – ₱2,088 (inclusive of free-flowing beer, juices, tea, and coffee)
Friday to Saturday (SEAFOOD EXTRAVAGANZA) – ₱2,538 (inclusive of free-flowing beer, juices, tea, and coffee)

BRUNCH
Sunday – ₱2,799 net (buffet only + non-alcoholic drinks); ₱2,999 (inclusive of free-flowing sparking wine, tea, coffee, and selected cocktails as well as a buffet featuring oysters, wok-fried lobster, seafood on ice and Spanish Iberico cured ham)

Reservations are accepted
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Hyatt Hotel City of Dreams Manila, Aseana Ave., Parañaque
(02) 8691-1234 extension 1162

Looking for more options? Check out 23 of the Most Sulit Buffets in Manila!

Heat – EDSA Shangri-la

Heat is an open-theater kitchen featuring the best Asian and continental specialties ranging from fresh meats, sushi, and local delicacies. It can seat 426 people and also has 4 private rooms for special occasions. Note: They ask that you come in smart casual attire.

What makes them special: They highlight certain types of seafood on certain days such as lobsters and wagyu.

HEAT Restaurant Interiors
Photo from Facebook | Edsa Shangri-La, Manila
Mad for Lobster Edsa Shangri-la Manila HEAT Restaurant
Photo from Facebook | Edsa Shangri-La, Manila
Mealtimes: 
Lunch - 12 NN to 2:30 PM
Dinner - 6 PM to 10:30 PM

RATES OF HEAT BUFFET: 

BREAKFAST:
Daily – ₱1,985 nett/person

LUNCH:
Monday to Saturday – ₱1,985 nett/person
Sunday (The Sunday Side buffet) – ₱2,400 nett/person

DINNER:
Sunday to Thursday  – ₱2,525 nett/person
Friday (Mad for Lobster buffet) – ₱2,815 nett/person
Saturday (Mad for Wagyu buffet) -₱2,815 nett/person

Reservations are accepted
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G/F EDSA Shangri-la Hotel, Mandaluyong
(02) 8633-8888

Circles Event Cafe – Makati Shangri-la

A restaurant with an open kitchen setup, at Circles, you’re sure to get the freshest dishes from all over the world as well as some breathing room for when you don’t want a place that’s as crowded as other buffets. Note: They ask that you come in smart casual attire.

What makes them special: Their service, their setup, and even the fact that they have a Halal station.

Live Theater Kitchens at Circles Event Cafe
Photo from @makatishangrila
Carving Station of U.S. Prime Rib at Cricles Event Cafe
Photo from Facebook | Circles Event Cafe
Mealtimes:
Breakfast - 6 AM to 10:30AM
Lunch- 11:30 AM - 2:30 PM (Monday to Saturday); 12 PM to 3 PM (Sunday
Dinner - 6 PM to 10:30 PM

RATES OF CIRCLES EVENT CAFE BUFFET:

LUNCH:
Monday to Friday – ₱1,800 net/person
Saturday and Sunday – ₱2,100 net/person

DINNER:
Monday to Thursday – ₱2,100 net/person
Friday – ₱2,500 net/person
Saturday and Sunday – ₱2,100 net/person

Reservations are accepted
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Lobby Lvl. Makati Shangri-La Hotel, Ayala Ave, Makati
(02) 8814-2580

Market Cafe – New World Manila Bay Hotel

Located right in the heart of Manila, quite convenient to iconic landmarks, shopping malls and more, Market Cafe is a buffet that specializes in a market-style food presentation of cuisines ranging from Western to Chinese.

What makes them special: Their food presentation and the fact that it’s close to places where you and your family/barkada can enjoy after or before eating.

Market Cafe Interiors
Photo from Facebook | New World Manila Bay Hotel
Asian Station from New World Manila
Photo from Facebook | New World Manila Bay Hotel
Mealtimes: 
Breakfast - 6 AM to 10:30 AM
Lunch - 12 NN to 2:30 PM
Dinner - 6 PM to 10 PM

RATES OF MARKET CAFE BUFFET:

LUNCH:
Monday to Saturday – ₱2,400 net/person
Sunday – ₱2,900 net/person 

DINNER:
Monday to Thursday – ₱2,600 net
Friday to Sunday – ₱2,900 net

Reservations are accepted
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3/F New World Manila Bay Hotel, 1588 Pedro Gil corner MH del Pilar, Malate, Manila
(02) 8252-6888 local 7225

Spectrum – Fairmont Hotel

Spectrum is a restaurant that serves up a variety of dishes from East to West in organized yet interactive culinary theater stations. Note: They ask that you come in smart casual attire.

What makes them special: The fact that you can eat at their buffet during the awkward hours of the day, DIY poke station, and their selection of fine wines they keep in their sommelier’s cellar.

Spectrum Stations
Photo from Facebook | Fairmont Makati
Indian Station from Spectrum Fairmont Makati
Photo from Facebook | Fairmont Makati
Mealtimes: 
Breakfast - 6 AM to 10:30 AM (Monday to Friday); 6 AM to 11 AM (Weekends and Holidays)
Lunch - 12 NN - 2:30 PM (Monday to Saturday)
Brunch - (12 PM to 3 PM)
Dinner - 6 PM to 10 PM

RATES OF SPECTRUM BUFFET:

BREAKFAST:
Daily – ₱1,450 net/person

LUNCH:
Monday to Saturday – ₱2,400 net/person

BRUNCH:
Sunday – ₱3,300 net/person

DINNER:
Sunday to Thursday – ₱2,600 net/person
Friday and Saturday – ₱2,800 net/person

Reservations are accepted
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Fairmont Hotel, Makati Ave, Makati
(02) 8555-9888

Are you in the BGC area? Check out Mouthwatering Buffets You Can Find in BGC

Seven Corners – Crowne Plaza Ortigas

When you’re not in the mood to get overwhelmed by an abundance of choices, then it’s best that you head on to Seven Corners, a buffet that features international cuisine at their seven interactive cooking stations.

What makes them special: They have a make-your-own Singaporean Seafood Laksa and the meat that they serve at their carving station is top-notch

Buffet Stations from Seven Corners Restaurant
Photo from Facebook | Seven Corners Restaurant
Fruit Station from Seven Corners Restaurant
Photo from Facebook | Seven Corners Restaurant
*To know the mealtimes, call (02) 8633-7222

RATES OF SEVEN CORNERS BUFFET:

BREAKFAST:
Daily – ₱1,437 nett

LUNCH:
Monday to Saturday – ₱1,989 nett
Sunday – ₱2,210 nett

DINNER:
Sunday to Thursday – ₱2,100 nett 
Friday to Saturday – ₱2,210 nett

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Crowne Plaza Galleria Manila, Ortigas Ave, Quezon City
(02) 8633-7222

Cucina – Marco Polo Ortigas

Marco Polo has been one of the go-to restaurants when you’re looking for a place where you can have your business meetings or when you want a lovely city view. Their buffet, Cucina, on the other hand, compliments this view by serving fresh and healthy dishes.

What makes them special: Aside from their elegant interiors, it’s said that the paella they offer is the talk of the town.

Asian Station Cucina Marco Polo Ortigas
Photo from @danieldeiparine_
Illonggo dishes from Cucina Marco Polo
Photo from @bettinabacani
Mealtimes: 
Lunch - 12 NN to 2:30 PM
Dinner - 6 PM to 10:30 PM

RATES OF CUCINA BUFFET:

LUNCH:
Weekday – ₱1,450/person
Weekend – ₱1,500/person

DINNER:
Daily – ₱1,700/person

Reservations are accepted
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24/F Marco Polo, Meralco Ave, Ortigas, Pasig
(02) 7720-7777

Café Ilang Ilang – Manila Hotel

Housed by one of the oldest premier hotels in the Philippines – The Manila Hotel – Cafe Ilang-Ilang is a restaurant that has an old-world charm as well as 8 buffet stations you can enjoy such as Pan-Asian, Churrasco, and Italian.

What makes them special: For dinner they have themed nights focusing on a specific cuisine such as Mediterranean, Asian, and even Surf and Turf.

Dessert Buffet Station of Ilang Ilang Cafe at Manila Hotel
Photo from @lindsaytercias
Carving Station from Cafe Ilang-Ilang, Manila Hotel
Photo from @hiro__log
Mealtimes: 
Breakfast - 6 AM to 10:30 AM
Lunch - 11:30 AM to 2: 30 PM
Dinner - 6:00 PM to 10:30 PM

RATES OF CAFE ILANG-ILANG BUFFET:

BREAKFAST:
Daily – ₱1,550 net/person

LUNCH:
Daily – ₱2,425 net/person

BRUNCH:
Sunday – ₱2,675 net/person (inclusive of bottomless chilled juices)

DINNER (Themed Nights):
Monday (International Buffet) – ₱2,725 net/person
Tuesday (Mediterranean Night) – ₱2,725 net/person
Wednesday (Asian Night) – ₱2,275 net/person
Thursday (Surf and Turf Night) – ₱3,320 net/person
Friday (Seafood Night) – ₱3,320 net/person
Saturday (American Night) – ₱3,320 net/person
Sunday (International) – ₱2,725 net/person

Reservations are accepted
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One Rizal Park, Roxas Blvd., Ermita, Manila
(02) 8527-0011

Marriott Cafe – Manila Marriott Hotel

Now with a more spacious dining area, Marriott Cafe offers up local and international fare prepared at their open theater kitchen.

What makes them special: On certain days they offer up a meat overload feast and a seafood feast.

Buffet Setup of Marriott Cafe at Manila Marriott Hotel
Photo from Facebook | Manila Marriott Hotel
Seafood Station from Marriott Cafe at Manila Marriott Hotel
Photo from Facebook | Manila Marriott Hotel
Mealtimes: 
Breakfast - 6:30 AM to 10:30 AM
Lunch - 12 NN to 2:30 PM
Dinner - 6:00 PM to 10:30 PM
Karneval Sundays: 11:30 AM to 3:00 PM

RATES OF MARRIOTT CAFE BUFFET:

BREAKFAST:
Daily – ₱1,600 nett

LUNCH:
Daily – ₱2,300 nett

DINNER:
Daily – ₱2,500 nett
Friday and Saturday (Barrels of the Sea) – ₱2,900 nett

Karneval Sundays – ₱3,000 nett

Insider tip: With Booky, you can get discounts on their buffets! Click here to know more. 

Reservations are required
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G/F Marriott Hotel, Resorts World Manila, Resort Dr, Newport City, Pasay
(02) 8988-9999 | (0917) 859-9521

On a budget? Check out The Metro Manila Guide to the Cheapest Eat-All-You-Can Buffet Under ₱300

The Grand Kitchen – Grand Hyatt Manila

A restaurant that introduces the concept of “eating out of the pan, grill, or oven”, The Grand Kitchen is sure to satisfy your cravings exactly the way you like it. Note: They ask that you dress in smart casual attire.

What makes them so special: Their a la minute or made to order concept which will allow guests to bring their food back to the table hot and fresh off the grill/pan.

A La Minute Open Kitchen at Grand Hyatt Manila
Photo from Facebook | Grand Hyatt Manila
Dishes from Grand Hyatt Manila
Photo from Facebook | Grand Hyatt Manila
Mealtimes:
Breakfast - 6:30 AM to 10:30 AM
Lunch: 12 NN to 2:30 PM
Dinner: 6 PM to 10 PM

RATES OF THE GRAND KITCHEN:

BREAKFAST:
Monday to Sunday – ₱1,300++

BRUNCH:
Sunday – ₱2,400 nett (includes additional selections from The Cellar)

LUNCH:
Monday to Saturday – ₱1,750++

DINNER:
Monday to Sunday – ₱2,022++

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Grand Hyatt Manila 8th Ave cor 35th St, Fort Bonifacio, Taguig
(02) 8838-1234

Corniche – Diamond Hotel

Corniche is Diamond Hotel’s restaurant that features a selection of Asian, Western, Japanese, salad, and dessert dishes at their buffet. However, if you’re not in the mood for their buffet, then it’s best that you enjoy the dishes found on their extensive all-day a la carte menu. Note: They ask that you come in smart casual attire.

What makes them special: The fact that they’re a few strides away from Manila Baywalk where you can have a lovely view of the Manila sunset.

Buffet Setup at Corniche Diamond Hotel
Photo from @wearejandd
Seafood Station of Corniche at Diamond Hotel
Photo from @_benbenlicious
Mealtimes:
Lunch - 11:30 AM to 2:30 PM
Dinner - 6:00 PM to 10:30 PM

RATES OF CORNICHE BUFFET: 

LUNCH:

Monday to Saturday – ₱2,380
Sunday – ₱2,600 

DINNER:

Sunday to Wednesday – ₱2,380
Thursday to Saturday – ₱2,990

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Hotel Lobby, Diamond Hotel, Roxas Blvd cor Dr J Quintos St., Malate, Manila
(02) 8528-3000

Escolta – The Peninsula Manila

Escolta is a renowned buffet located at The Peninsula Manila that serves up “farm to table” Filipino dishes as well as home-baked breads, fresh pastas, hand-rolled sushi, charcuterie, Chinese noodles, carvings stations, and artisanal ice creams. If you love your dishes hot, no worries, they have live cooking stations at the restaurant as well.

What makes them special: They change up their selection of dishes daily.

Photo from Facebook | The Peninsula Manila
Buffet Station at Escolta at The Peninsula Manila
Photo from Facebook | The Peninsula Manila
Mealtimes: 
Breakfast - 6:00 AM to 10:30 AM
Lunch - 11:30 AM to 2:30 PM
Dinner - 6:30 PM to 10:00 PM
*Note: They are closed for dinner on Sundays.
Sunday Champagne Brunch - 12 NN to 3 PM

RATES OF ESCOLTA BUFFET:

BREAKFAST:

For adults – ₱1,600
For children – ₱859.60

LUNCH:

For adults – ₱2,100
For children – ₱1,000

DINNER (Monday to Thursday):

For adults – ₱2,600
For children – ₱1,000

SEAFOOD DINNER BUFFET (Friday to Saturday):

For adults – ₱2,800
For children – ₱1,400

SUNDAY CHAMPAGNE BRUNCH:

For adults (inclusive of free-flow champagne, wines, cocktails, spirits, and beers) – ₱4,900
For adults – ₱3,100
For children (6-12 years old) – ₱1,500

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The Peninsula Manila, Makati Ave, Urdaneta Makati
(02) 8887-2888

Cafe Eight – Crimson Hotel Filinvest

Serving up Latin American inspired dishes like BBQ chicken, lamb, beef, liver, and seafood, if you’re a meat lover, you’re surely going to enjoy the dishes at Cafe Eight.

What makes them special: The fact that they decided to focus on and specialize in a churrasco type of preparation on their meat.

Dining Area at Crimson Hotel Filinvest City, Manila
Photo from Facebook | Crimson Hotel Filinvest City, Manila
Seafood Station from Cafe Eight Crimson Hotel
Photo from Facebook | Crimson Hotel Filinvest City, Manila
Mealtimes: 
Breakfast - 6 AM to 10 AM
Lunch - 11:300 AM to 2:30 PM
Dinner - 6 PM to 10 PM

RATES OF CAFE EIGHT’S BUFFET:

BREAKFAST:
Daily – ₱948 nett

BOUTIQUE LUNCH BUFFET:
Weekdays – ₱699

LUNCH:
Weekends – ₱1,550 nett (food only) or ₱1,800 nett (with unlimited drinks)

DINNER:
Daily – ₱1,800 nett (food only) or ₱2,100 nett (with unlimited drinks)

FAMILY BRUNCH:
Sunday – ₱1,800 nett (food only) or ₱2,100 nett (with unlimited beers, wines, and mimosa)

*Note: 50% off on children ages 6-12 y.o. and free of charge if 5 years old and below. 

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Crimson Hotel Filinvest City, 2609 Civic Dr., Alabang Muntinlupa
(02) 8863-222 local 1615

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