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Perfect on a rainy day!

With the chilly days ahead, a good, soupy dish is needed to warm up our bellies. While others are getting bowls of savory Japanese ramen, a hearty serving of the Vietnamese pho, or just the classic Filipino sopas, our hearts are craving something with more spice and kick to it — yes, we’re talking about the laksa noodle soup!

Also Read: 13 Restaurants in Alabang Perfect for Date Nights

Laksa is a popular Peranakan dish made of rice noodles with shrimp, fish cakes, chicken, served in a spicy curry-based coconut soup. It’s usually served in Singaporean, Malaysian, or Thai restaurants. To make things easier for you, we’ve put together a list of some of the restaurants serving this superb noodle dish to make you comfy during the cold season.

SHIOK SHIOK – Quezon City

SHIOK SHIOK offers Singapore’s most popular hawker food while immersing you in old Singapore streets nostalgia with its charming interiors. Classics such as laksa, kaya toast, and chili prawns can be found here.

shiok shiok singapore laksa
Photo from @ShiokShiokSingapore

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81-A Nicanor Roxas, Quezon City
(02) 732 6491 | (0943) 133 5866

Nanyang – multiple branches

Nanyang is a restaurant that serves Singaporean favorites such as laksa, Hainanese chicken, kaya toast, and kopi & peanut butter toast.

Laksa from Nanyang
Photo from Facebook | Nanyang Philippines

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Wee Nam Kee – multiple branches

Wee Nam Kee is one of the most popular and most loved Singaporean restaurants in the Philippines. It’s popular for their Hainanese chicken that comes in steamed or roasted options; another must-try is the Classic Laksa.

Wee Nam Kee – multiple branches
Photo from @weenamkeeph

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Hawker Chan – multiple branches

A famous Michelin-starred restaurant hailing from Singapore, if you’re craving some good soya chicken, char siew, roasted pork, and even laksa, then Hawker Chan is the go-to Singaporean restaurant

Photo from Facebook: Hawker Chan

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Banana Leaf – multiple branches

With an extensive menu of Pan-Asian dishes, experience the taste of true Asian cuisine with flavors from Malaysia, Singapore, Thailand, India, Vietnam, and Indonesia at Banana Leaf! From Nasi Goreng, to Pad Thai and Seafood Laksa, you have an array of Asian favorites to choose from.

banana leaf malay seafood laksa
Photo from @bananaleafph

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Tuan Tuan Chinese Brasserie – multiple branches

Tuan Tuan, which means ‘to put together‘, best describes the restaurant’s goal of putting together the best of Hong Kong comfort food in a French brasserie setting. Their laksa comes with prawns, sliced cuttlefish, fish tofu, fish rice balls, and Vietnamese egg rolls.

Photo from Facebook: Tuan Tuan Chinese Brasserie

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Bugis Singapore Street Food – multiple branches

Bugis is a popular shopping street, food hub, and tourist spot in Singapore. Bugis, as its name suggests, serves Singaporean hawker-style street food favorites such as the Hainanese chicken, their signature steamboat Laksa soup, fish tofu, and curry balls.

Photo from Facebook: Bugis Singapore Street Food

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Eat Fresh Hong Kong Famous Street Food – multiple branches

Eat Fresh Famous Hong Kong Street Food is popularly known for its Hong Kong-style street food favorites like fish tofu, clay pot rice dishes, yakitori, laksa, and pancake balls. This Chinese restaurant is a known spot for a late-night food trips.

Eat Fresh Laksa
Photo from @annings

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Caution Hot! – multiple branches

Caution Hot is a Chinese restaurant specializing in spicy hot noodles. Diners get to customize their own bowls by choosing from a wide selection of noodles, toppings, broths, and burn (or spice level).

Try their Asam Laksa, Penang-style sour and spicy fish paste broth with pineapple bits, cucumber strips, greens & boiled egg!

Caution Hot! – multiple branches
Photo from @heyitscheatday

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We know you loved using the Booky app for discovering the newest places in your city. Given these extraordinary times, we want to continue being helpful during the ECQ so check out our updated food delivery guide,  restaurants that just reopenedwhere to shop for groceries online, and more.