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Be the instant favorite at your family’s/workplace’s potluck!
Whether you’re planning a binyag, kasal, or brithday party or you simply want to be the star of the potluck you were invited to, nothing elicits more cheers than a hefty amount of lechon. More specifically, a meaty, juicy, crispy skinned lechon served on tray, ready for devouring. Simply saying, a Filipino celebration just wouldn’t be complete without a lechon!
Looking for more Filipino dishes? Check out the Top 10 Most Loved Filipino Restaurants in Metro Manila
Need one soon? Then check out the 14 Places Where You Can Get the Best Lechon in the Metro and make sure to ready your wallets as well as your hearts ’cause these are to die for.
Update: Check out all of our Buy 1 Get 1 deals this week!
For Parties
Rico’s Lechon – multiple branches
Rico’s Lechon is a popular choice for tourists and locals alike who want a taste of Cebu’s finest lechon. They specialize in their original and spicy lechon which is said to have flavor that permeates from the skin to the meat as well as goes great with rice.
Other lechon dishes: Lechon Paksiw, Lechon Humba, Sinigang na Lechon, Sizzling Lechon Sisig
Price list (click to enlarge):
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General’s Lechon – Makati & Taguig
Want something different? Then try out General Lechon’s Negros-style lechon which is infused with ingredients like garlic, lemongrass, and other spices. Aside from those, you can also get their classic lechon in three different flavors: garlic, curry, and chili.
Note: To add flavor add the following: ₱500 for garlic, ₱600 for chili garlic, and ₱600 for curry.
Price list (click to enlarge):
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Elar’s Lechon – Banawe
A brand that’s been around and has become one of the go-to lechon joints in Metro Manila, Elar’s Lechon serves up a Manila-type lechon that’s said to not only have less cholesterol but also has a freshness to it which results in crunchy skin and filling meat.
Fun fact: Elar's prides itself on the fact that it has served several presidential banquets at the Malacanang Palace.
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151 Quezon Ave cor Speaker Perez St., Sta. Teresita, Quezon City
(02) 732-2565
Lydia’s Lechon – multiple branches
Lydia’s lechon is a household name that’s been in the industry since 1965 serving up traditional lechon with their stellar sarsa! Aside from those they also serve up classic Filipino dishes which families will definitely enjoy.
Other lechon dishes: Lechon Paksiw, Lechon Sinigang, Pansit Con Lechon
Fun fact: They're the home of the Philippines' best original boneless lechon stuffed wtih seafood paella.
Price list (click to enlarge):
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(02) 939-1221 | (02) 851-2987
Mila’s Lechon – multiple branches
With it’s main branch located along the lechon capital of Manila – La Loma – Mila’s is a lechon joint that offers up a variety of lechons: regular plain lechon, Lechon Visayas, Cebu Lechon, and Lechon Paella, all of which have thin and crunchy skin that’s definitely one to beat!
Fun fact: This lechon joint has been featured on TV shows like Karen Davila's My Puhunan because it was a business that began with a ₱700 capital and now has about 8 family owned branches across the metro.
Price list (click to enlarge):
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Sabroso Lechon – multiple branches
Serving up lechon flavored with the freshest herbs and spices which are unique to Western Visayas, Sabroso Lechon is one of the lechon joints in the metro that roasts quality, free-native pigs. They also offer up a variety of Filipino favorite viands such as dinuguan, paksiw, ensalada, and more.
Other lechon dishes: Lechon Paksiw (Meal)
Price list (click to enlarge):
Pepita’s Kitchen – online
Want something indulgent and different from your traditional lechon? Then check out Pepita’s Kitchen, a brand that specializes in Native Lechon De Leches with a wide selection of stuffing from local to international.
Note: For inquiries on the other dishes they offer, stuffing flavors as well as their prices, simply message their Facebook page or call/text their contact number.
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(0917) 866 0662
For Self or For Family
Lechon Factory – multiple branches
When it comes to incredibly tasty and affordable servings of lechon and other Filipino favorites, the Lechon Factory is a definite crowd favorite! From unlimited rice meals to all kinds of lechon dishes, you’re guaranteed to get your fill and then some at Lechon Factory.
Other lechon dishes: Lechon Paksiw, Lechon Dinuguan, Lechon Sinigang, and Lechon Noodle
Insider tip: You can Buy 1 Take 1 Lechon Pork Unli Rice Meal and Lechon Pork Unli-Rice Meal with Coffee Jelly with Booky!
Ser Chef Lechon – Kapitolyo
Want a more Asian take on Lechon? Check out Ser Chef Lechon’s Lechon Macao served with their special sauce! To add, complete your meal with their variety of Asian specialties like Hainanese chicken, three cup chicken and other rice toppings.
No reservations accepted
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#4 1st St. cor. 3rd St., Kapitolyo, Pasig
(0917) 792-6119
Golden Cowrie – Pasay
An upscale restaurant designed to highlight authentic Cebuano flavors, Golden Cowrie offers up both classic and innovative takes on Filipino cuisine. Their Lechon Belly de Cebu, in particular, is a flavor-packed dish cooked for 4 hours and served with a simple soy sauce dip.
Other lechon dishes: Lechon Sisig and Lechon Paksiw
Price of the Lechon Belly de Cebu:
* 1/4 Kilo = ₱355
* 1 Kilo = ₱975
Insider tip: With Booky, you can get up to ₱300 off your bill!
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Level 2, S Maison, Conrad Manila, Seaside Boulevard cor Coral Way, Pasay
(02) 805-7649
Hukad – multiple branches
Hukad is a Cebu-hailed restaurant focused on traditional, regional Filipino fare. They offer a variety of Filipino favorites including their Lechon de Cebu which is covered in crispy skin and can be enjoyed without a need for some sauce.
Other lechon dishes: Lechon Kawali
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Zubuchon – multiple branches
Taste Cebu’s famous lechon dubbed by Anthony Bourdain as “the best pig ever” at no other place than Zubuchon.
Other lechon dishes: Zubuchon Flakes, Fried Lechon Siomai, Lechon Mami, Zubuchon Dinuguan, Pritchon, Boneless Lechon Belly, and Zubuchon Pancit
No reservations accepted
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