As the leading restaurant when it comes to creating innovative Filipino dishes, Manam has always taken its customers to the next level. Regulars already know what they’d be ordering on their next visit, like some of the fan-favorites Crispy Pancit Palabok and House Crispy Sisig.
What new-comers should know is that Manam serves both classic and contemporary Filipino dishes, so it’s the perfect place to go if you enjoy feasting on comfort food and exploring new meals at the same time. What’s more, all their dishes come in small, medium, and large sizes so you can enjoy solo servings or share with your friends and family!
Manam keeps on putting twists to classic dishes, and a strong proof of this would be their newest creation, the Sizzling Crispy Sinigang.
Our favorite sour soup dish is now served on a sizzling plate, with crispy pieces of pork kawali, cherry tomatoes, radish, sitaw, and kangkong, all swimming on a generous amount of sinigang gravy. Kanin na lang ang kulang!
Like all Manam dishes, the Sizzling Crispy Sinigang comes in three sizes small for ₱300, medium for ₱550, and large for ₱905.
If you love Manam’s House Crispy Sisig, then you definitely need to try their newest sisig dish, the House Squid Sisig. It’s crispy on the outside and chewy on the inside, mixed with green chili and kamias, all blended in a tangy and creamy sauce.
The small size is priced at ₱190, medium size is at ₱330 and the large size costs ₱498.
Both the Sizzling Crispy Sinigang and the House Squid Sisig are available for dine-in, takeout, and delivery via GrabFood and LalaFood.
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Cover image from Manam’s Instagram account