A weekly summary of all the hottest new restaurants that recently opened featuring the newest Japanese restaurant that they’re calling “little Tokyo”, a new French chicken place in SM Aura, radio/TV host Anthony Taberna’s bakery cafe and more. Scroll down further to see the latest buzz on what’s opening soon.
OGAWA Traditional Japanese Restaurant -The Fort
Ogawa, headed by and named after Chef Kiyoshi Ogawa previously from Senju of EDSA Shangri-la Hotel, offers a unique and authentic Japanese dining experience through its interiors and quality dishes. A la carte teppanyaki, sushi, tempura, robatayaki, bento lunch sets and other Japanese fare are served. Read our full feature here.
Maisen – SM North EDSA
Maisen, franchised by Bench group, is one of Japan’s finest tonkatsu restaurants. It offers various tonkatsu sets including its bestselling Kurobuta Tenderloin Katsu, served with their signature sweet and spicy Kurobuta sauce. This is its 3rd branch in the metro.
Torch – The Circuit Makati
Torch serves international fusion cuisine; their specialties include thin crisp pizzas, sizzling marbled Angus steaks and oven baked sushis. This is its 5th branch.
Wasabi Warriors – Serendra / SM Megamall
Wasabi Warriors is an Australian sushi brand that serves fresh and high quality sushi for people on the go. This is its 2nd and 3rd branch in the metro.
Shi Lin – Greenbelt 3
Shi Lin is a casual Taiwanese restaurant that specializes in dumplings, buns and noodles. They are most famous for their steamed xiao long baos.
Vine Cafe by FNS – Pasig
Vine Cafe is a cozy and artsy book cafe that serves light meals, coffee and home-baked pastries desserts by Fat and Skinny Desserts. FNS is a desserts specialist that has been joining various bazaars around the metro.
Ka Tunying’s Cafe – Visayas Ave.
Ka Tunying’s is a bakery and all-day breakfast cafe that serves freshly baked breads and Filipino-inspired dishes, coffee selection and healthy juices. It is a venture by Ka Tunying himself, radio/TV host, Anthony Taberna and his family.
No reservations accepted
88 Visayas Ave., Vasra, Quezon City
+63 2 366-1342
Poulet Manille – Closed
Poulet Manille is French restaurant specializing in healthy and organic free-range chickens available in classic, truffle, and Southwest BBQ flavors. It’s a concept from the people behind Smith Butcher & Grill and Lulu.
Sisterfields – Tagaytay
Sisterfields is the newest farm-to-fork, pasture-to-plate and crop-to-cup concept from the Cravings Group. Founder Annie Guerrero aims to deliver quality dishes thru fresh ingredients which they grow themselves or source locally from suppliers within a short distance.
The Halal Guys – Mega Fashion Hall
The Halal Guys is one of the most popular and iconic food carts in New York City. It serves halal-certified street food including their famous gyro and chicken rice platters and sandwiches, not to mention their equally famous signature red and white sauces. The Halal Guys Philippines is the brand’s first international franchise outside of the US. Read our full feature here.
The Shrimp Bucket – Greenhills / The Circuit Makati
The Shrimp Bucket is a casual seafood restaurant that specializes in bags-by-the-pound of shrimps, mussels or crabs and served with your choice of special sauce.
Pink Panda Southeast Asian Diner – The Circuit Makati
Pink Panda is a concept diner serving Southeast Asian cuisine with a modern twist from the Mothership F&B group (Hatch 22, Crisp on 28th, Sabao, etc.).
Pound – The Fort
Pound, a spin-off of the burger section at Todd English Food Hall, will be all about indulging gourmet burgers and sliders. Supported by its local partners, Pound Philippines will be its world flagship store.
Peperoni Pizzeria – Uptown Place BGC
Peperoni Pizzeria is an all-day Italian diner from Singapore that will be serving their signature thin-crust, wood-fired pizza created with homemade dough and secret sauces, and other Italian comfort food. Pizzas are available in medium (9″), large (12″) and family (21″) sizes.
RUB Ribs & BBQ – UP Town Center
RUB offers no frills American grub specializing in racks of ribs with the sidings of your choice. Other appetizers and entrees are served as well. This will be its 5th branch in the metro.
Kanto Freestyle Breakfast – Poblacion
Kanto Freestyle Breakfast is a modern street-style diner that serves DIY breakfast favorites 24/7.
OnBoard Game + Gastropub – The Circuit Makati
OnBoard is a board game gastropub, the first gaming venue with a full operational kitchen that serves inspired comfort food and craft beers, paired with the fun experience of playing over 300 board game titles.
Share to and tag friends who would love to try these restaurants with you, don’t forget to add them to your ‘Must Try’ lists on the Booky app. Also, you can vote a restaurant onto our Top 10 lists by adding it to your ‘Favorites’ list on the app. If you’re not already enjoying the offline convenience of Booky, it’s free to download on iPhone and Android.
For restaurant owners, make sure your contact details, location and menu on the Booky app is complete and up to date, e-mail firstname.lastname@example.org.