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The two-time winner of “Best Gyoza” in Osaka is finally here!

THIS WEEK: Green chicken, crocodile sisig tacos, a humble neighborhood hole-in-the-wall in San Juan, and more!

RECENTLY OPENED
March 27 to April 2, 2017

Stew by Chef Michelle Adrillana (Stew Comfort Food) – San Juan 

Stew is a humble neighborhood hole-in-the-wall serving straightforward comfort food from all over the world including ramen, Pinoy breakfast, salads, pancakes, milkshakes and more. 

Also read: Top 10 Most Loved Restaurants in San Juan for March 2017
Photo from @kallyaraneta

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166 P. Zamora St, Addition Hills, San Juan
(0922) 824-0084

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Palm Grill – Tomas Morato

Palm Grill is a modern Asian restaurant specializing in chicken dishes. One of their signature items is the Green Chicken, made with toasted coco bits and seven Asian spices.

Also read: Top 10 Most Loved Restaurants in Quezon City for March 2017 
Photo from @jessaacosta

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175 Tomas Morato Ave, Scout Castor, Diliman, Quezon City
(0919) 492-1118

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Hukad – SM Sucat

Hukad, by Golden Cowrie, is a Cebu-hailed restaurant serving regional specialties including Cebu lechon belly, crispy pata, ngohiong, baked oysters and more. It’s also popular for offering unlimited rice. This is its 3rd branch in the metro.

Insider tip: Hukad Trinoma is a Booky Prime partner; book and get P300 off!
Photo from @chamondejar

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G/F A, SM Sucat, San Dionisio, Parañaque

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Churreria La Lola – Greenbelt 5

Churreria La Lola products are made from scratch, cooked fresh upon order, and fried in 100% olive oil. Through the Spanish influence of Sergio Rostall, their menu must try’s are their Churros, Choco Churros, Churro ice cream sandwiches, and more.

Photo from @matchakid

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G/F Greenbelt 5, Ayala Center, Makati

Tokyo Milk Cheese Factory – Trinoma & Rockwell

Popular in Japan, Tokyo Milk Cheese Factory is famous for their delicate crackers made from Hokkaido milk. They are known for their bestselling Salt & Camembert and Honey & Gorgonzola flavored cheese cookies.

Photo from @tokyomilkcheesefactoryph

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2/F Trinoma Mall, EDSA cor North Ave, Quezon City
P1 Level, Power Plant Mall, Rockwell, Makati

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Cafe Laferennie – Quezon City

Cafe Laferennie is a chill hangout place in QC that serves up delicious sandwiches, coffee and more. Unwind with their books, board games, and crib type seats!

Photo from @alyssatuangco

No reservations accepted
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17 Scout Ybardolaza St cor Scout de Guia, Kamuning, Quezon City
(0932) 719 0868

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Mama Lou’s Italian Kitchen – Ayala Malls the 30th

Mama Lou’s Italian Kitchen serves up authentic Italian cuisine with dishes like pizza, pasta, risotto, and more. Recommended dishes: Risotto Tartufo Funghi, Spaghetti Seafood Olio, and Truffle Mac & Cheese.

Insider tip: Get UP TO P200 OFF when you book a table in Mama Lou's three other branches
Photo from @mama_lous

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UG/F Ayala Malls The 30th, 30 Meralco Ave, Ortigas, Pasig

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Chao Chao – BGC

Chao Chao Gyoza serves up their signature original gyoza as well as other varieties like crab and shrimp, chicken and mozzarella, & more.

Fun fact: Chao Chao Gyoza is a two-time winner of "Best Gyoza" in Osaka, Japan.
Photo from @missvalerietan

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UG/F Ayala Malls The 30th, 30 Meralco Ave, Ortigas, Pasig
(02) 552-3605

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Pelagio – Alabang

Pelagio is a Mexican-Filipino bar and restaurant in Muntinlupa that serves up all your Mexican favorites like burritos, nachos, quesadillas, fajitas, and more!

Photo from @joyrneytolife

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G/F Festival Supermall, Water Garden Expansion, Filinvest Corporate City, Commerce Ave, Alabang, Muntinlupa
(0927) 335-0771

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Eggettes and Co. – Greenbelt 1

Eggettes and Co. is a new dessert stall serving Hong Kong’s famous street snack with a twist. Pick from their signature eggette sundaes or create your own.

Photo from @clairebaldueza

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G/F Cinema Wing, Greenbelt 1, Paseo de Roxas, Ayala Center, Makati

Grami – Sucat

Grami is a new Korean restaurant in the South offering Korean-style BBQ. Don’t miss their best selling grilled pork belly, samgyupsal, bulgogi and more.

Photo from @gelovino

No reservations accepted
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G/F Grami Hotel, Goodwill 3 Subdivision, Sucat, Parañaque
(02)828-0881

Fireside by Kettle – BGC

Kettle’s sister restaurant that offers a new take on comfort food serving Buttermilk Chicken Fingers, Salmon Gravlax Tartar and more.

Photo from @normanpaulroy

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G/F Central Square, Bonifacio High Street, Fort Bonifacio, Taguig

Hook by Todd English – BGC

A spin-off of Todd English’s raw bar that serves borderless seafood cuisine with a twist. The Crocodile Sisig Tacos is a must try.

Photo from @hook_ph

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Uptown Mall, 36th Street Corner 9th Avenue, Fort Bonifacio, Taguig

Bay Brothers Surf N’ Turf – SM by the Bay

Perfect for family gatherings or simply catching up with friends, Bay Brothers is a seafood and steak restaurant that gives you an affordable surf n’ turf experience.

Read more: 15 Popular New Restaurants To Try in SM MOA Complex
Photo from @baybrotherssurfandturf

No reservations accepted
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Bldg D, SM By the Bay, Seaside Blvd, Mall of Asia Complex, Pasay
(02) 811-4466

Banana Leaf – Shangri-la Mall

Banana Leaf offers a wide variety of cuisines. They serve Singaporean, Malaysian, Thai, Vietnamese, Indonesian, and Indian food. This is currently their 8th branch in the metro.

Photo from @thekarljarabelo

No reservations accepted
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Level 6, Shangrila Plaza Mall, Main Wing, Shaw Boulevard cor EDSA, Mandaluyong
(02) 727-3333

Spot a new restaurant? Let us know! Send us an email at support@phonebooky.com with all the details. Keep tagging us on Instagram @bookyapp #bookymanila so we can join your food trips around the city.

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