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There’s no doubt that the Philippine food scene has boomed in the last few years and a lack of excitement and diversity is something you just won’t find. Sometimes, however, a simple, straightforward meal is all you need.
Take a trip down south and visit Spork Kitchen x Bar, a hole-in-the-wall in Las Piñas that will leave your tummy (and wallet) super satisfied with their affordable, international comfort food offerings.
The simple restaurant has a casual and comfortable vibe with an industrial touch. Inside you’ll find a mix of wooden furniture as well as steel and cement-coated fixtures.
Updated: Check out the Top 10 Most Loved Restaurants in the South last month!
The chef over at Spork went to culinary school and had his first professional cooking gig in Putrajaya; he was also on the pioneer team of a popular Korean chicken and beer joint here in Manila. So clearly, he’s got a lot of international influences in his cooking style, hence, the very diverse menu of Spork.
Deep fried chicken lollipops dipped in buffalo sauce to achieve that spicy and sweet flavor that goes perfectly with our garlic aioli dip
Fun Fact: The name Spork pertains to the multi-functional utensil but is also an ode to the chefs love of pork.
Pulled Spork Quesadilla
Pulled pork mixed with caramelized onion for sweetness and topped with melted cheese. Served with coleslaw and salsa
Spork is a hole-in-the-wall but the food isn’t to be easily dismissed. Where else can you find fusion comfort food all under P200? That’s plenty reason to visit!
Kimchi Fried Rice
Read more: 12 Dessert Stops in the South that are Worth Every Bit of Sugar
Fun Fact: The most expensive thing on the menu costs P180!
To match your food (which will include everything from bar chow to munchies to rice meals), Spork also has a mix of non- and alcoholic drinks to make for a fine meal with friends or family.
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