Asya Centris Walk

G/F Eton Centris, Centris Walk, Quezon Ave cor EDSA, Pinyahan, Quezon City

Asian,Filipino

This is not a Booky Prime partner
ico-inline-s-clock-16w.pngOpen M, T, W, Th, F, Sa, Su: 11:00AM - 11:00PM

Asya Menu

  • Appetizers

    • Japanese Tofu topped with Diced Chicken

      Authentic Japanese tofu slices topped with sauteed diced chicken in tamarind sauce

      110.00

    • Sashimi

      Your choice of Salmon or Tuna. Served with Kikkoman and wasabi

      210.00

    • Kilawing Talaba

      6 pcs.

      235.00

    • Crunchy Oysters

      6 pcs., deep fried oysters in mild spicy-mango sauce

      285.00

    • Deep Fried Calamares

      Calamari rings tossed in honey-lemon chili sauce

      225.00

    • Crispy Pork Sisig

      Marinated pork ears and pork face, sauteed in onion and spices. Good for 2 persons

      225.00

    • Thai Spring Rolls

      Stuffed with shrimp, pork, black fungus, vermicelli and vegetables, served with sweet chili sauce. Good for 2 persons

      275.00

    • Thai Shrimp Cake

      Their version of an all time favorite, served with chili sauce. Good for 2 persons

      350.00

  • Salad

    • Ensalada ng Asya

      Mixed lettuce with apples, green mango and dried crispy squid in their special house dressing

      180.00

    • Crispy Hito at Manga

      Deep fried catfish topped with peanuts and served with green mango salad

      160.00

    • Seafood and Eggplant

      Mixed lettuce with squid, shrimp and dory fillet in sweet turmeric-cilantro dressing

      280.00

    • Tofu and Kani Salad

      Fried Japanese tofu and crispy kani in soy-wasabi dressing

      125.00

    • Fresh Lumpiang Ubod

      Home made fresh lumpia wrapper filled with pork, shrimp and heart of plums in sweet garlic peanut sauce

      235.00

    • Pomelo and Shrimp Salad

      Pomelo and shrimp tossed in coconut, lime and fish sauce dressing

      340.00

    • Tropical Salad

      Lettuce, melon, apple, mango and pineapple mixed in toasted sesame dressing

      135.00

  • Sushi Rolls

    • Atomic

      Unagi, Tuna, Bonito, Chili

      340.00

    • California Maki

      Kani, Tobiko, Mango, Cucumber

      155.00

    • Chirasi

      Tuna, Salmon, Ebi, Tamago

      315.00

    • Dragon Dance

      Unagi, Kani, Ebi, Avocado

      260.00

    • Ebi Tempura

      Ebi, Kani, Ebiko

      265.00

    • Philadelphia Roll

      Salmon, Kani, Ripe Mango, Cucumber

      185.00

    • Salmon Kani

      Salmon, Kani, Tanoki, Spring Onions

      290.00

    • Scorpio Nights

      Ebi, Eel, Avocado, White Onion

      360.00

    • Zig Zag

      Soft Shell Crab, Tempura Bites, Tobiko

      260.00

  • Sushi Platter

    • Platter A

      California Maki, Philadelphia Roll, Zig Zag

      400.00

    • Platter B

      Dragon Dance, Ebi Tempura, Salmon Kani

      450.00

    • Platter C

      Atomic, Chirasi, Scorpio Nights

      475.00

  • Big Soup

    • Sinigang na Salmon Belly and Head

      385.00

    • Sinigang na Liempo

      450.00

    • Sinigang na Sugpo

      5 pcs.

      495.00

    • Bulalo

      475.00

    • Clam Soup

      Chinese style soup made from clam broth

      295.00

    • Tom Yum Kung

      Traditional prawn soup from Thailand

      495.00

  • Noodles

    • Four Seasons Soba

      Brown soba topped with Japanese tofu, chicken, shiitake mushrooms, nori sheet and spring onion in beef-shiitake broth

      325.00

    • Hongkong Style Fried Noodles

      Crispy Chinese fried noodles topped with chicken, shrimps and assorted vegetables

      365.00

    • Pad Thai

      Sauteed rice noodles with pork, shrimps, peanuts and assorted vegetables

      295.00

    • Pancit Guisado

      Canton or Bihon

      365.00

  • Asya Meat Specials

    • Chicken Pandan

      Boneless chicken marinated in their special spices at binalot sa dahon ng pandan

      275.00

    • Kalderetang Kambing

      Their version of a Filipino traditional dish using goat meat

      385.00

    • Lechon Kawali with Laing

      Crispy fried pork belly, laing and lechon sauce

      395.00

    • Chicken Curry

      Chicken breast cooked in green curry and coconut sauce, with talong and Thai basil

      240.00

    • Bulgogi

      Imported U.S. beef clod tender marinated in their special Korean barbecue sauce, topped with sesame seed and leeks

      575.00

    • Humba Ala Eh

      Their Batangas version of an all time favorite: Pork kasim and pork pata specially marinated and slowly cooked with their secret spices

      315.00

    • Kare Kare ni Uding

      Ox tripe, ox tail and assorted vegetables in peanut sauce served with their special bagoong alamang

      510.00

    • Pork and Chicken Adobo

      Served with atchara on the side and topped with tostadong bawang, pritong saba at itlog ng pugo

      360.00

    • Beef Curry

      U.S. beef clod tender cooked in coconut red curry sauce, with kaffir and Thai basil leaves

      520.00

    • Fried Chicken Cutlets with Lemon Sauce

      Boneless chicken slices stir-fried in lemon and margarine sauce

      215.00

    • Stir Fried Beef and Broccoli

      Imported U. S. beef clod tender marinated in oriental flavor with broccoli

      565.00

    • Crispy pata

      Deep fried pork pata served with special sauce

      580.00

    • Hainanese Chicken

      Traditional Chinese style, served with ginger sauce, sweet chili sauce and sweet soy sauce on the side

      Serving

      Half Order

      600g (Good for 2-3 persons) 395.00

      Whole Order

      1.2 kgs. (Good ofr 4-5 persons) 750.00

  • Asya Seafood Specials

    • Fish Fillet in Penang Curry Sauce

      Deep fried sole fillet with coconut cream, kaffir and Thai basil leaves

      280.00

    • Assorted Seafood Goreng in Tamarind Sauce

      Combination of asuhos, mahi-mahi, cream dory and calamares, blended with their special dough then deep fried. Served with tamarind sauce

      340.00

    • Binalot na Tilapia sa Mustasa Stuffed with Langkang Gulay

      Boneless tilapia, niluto sa tanglad at gata, topped with tostadong bawang

      330.00

    • Breaded Fish Fillet in Teriyaki Sauce

      Deep fried cream dory fillet with shrimp and oyster mushroom stuffing

      340.00

    • Pinaputok na Tilapia

      Crispy fried tilapia in plum sauce topped with bell peppers and red onion rings, 700g per order

      410.00

    • Szechuan Crab

      Queen crabs sauteed in Szechuan sauce, 500g per order

      880.00

    • Inihaw na Mahi-Mahi Fillet at Ensaladang Mangga

      Mahi-mahi fillet grilled to perfection, topped with tostadong bawang

      195.00

    • Suahe in Garlic Butter Sauce

      Mild spicy shrimp stir fried in garlic and butter

      525.00

    • Sauteed Fish Fillet with Tofu in White Sauce

      Sole fillet and deep fried tofu topped with white sauce

      275.00

  • Ihaw-Ihaw Specials

    • BBQ Pork Baby Back Ribs

      350g

      260.00

    • Marinated Pork Belly

      250g

      240.00

    • Chicken Inasal

      200g

      190.00

    • Chicken Satay

      Served with peanut sauce, 4 pcs.

      235.00

    • Cream Dory

      200g

      195.00

    • Tilapia

      700g

      235.00

    • Salmon Belly

      200g

      185.00

    • Mahi-Mahi Fillet

      200g

      195.00

    • Stuffed Lumot

      2 pcs.

      330.00

    • U.S. Clod Tender

      200g

      390.00

    • U.S. Top Blade

      200g

      380.00

    • Seafood Inihaw Platter

      Stuffed Lumot, Cream Dory, Mahi-Mahi and Salmon Belly. Served with rice and atchara. Good for 4-5 persons

      1,200.00

    • Meat Inihaw Platter

      Baby Back Ribs, Pork Belly, Chicken Inasal and Chicken Satay. Served with rice and atchara. Good for 4-5 persons

      1,100.00

  • Rice

    • Jasmine Rice

      40.00

    • Garlic Rice

      50.00

    • Nasi Goreng

      Indonesia style fried rice sauteed with chicken strips, shrimps and special spices, topped with fried egg, served with pickled vegetables and prawn crackers

      165.00

    • Sisig Rice

      Fried rice mixed with crispy pork face, pork ears and special spices

      175.00

    • Yang Chow

      Chinese style fried rice sauteed with shrimps, ham, fried egg and vegetables

      225.00

    • Bagoong Rice

      Fried rice mixed with their special bagoong alamang

      150.00

  • Vegetables

    • Laing ng Bicolano

      Dried gabi leaves slowly cooked in gata and secret spices

      190.00

    • Chopsuey with Shrimps, Chicken and Itlog ng Pugo

      230.00

    • Atchara

      70.00

    • Kinunot na Pague, Malunggay at Kangkong

      Cooked in mild-spicy coconut sauce Bicol style

      220.00

    • Sauteed Bokchoi with Pork and Shrimp

      Taiwanese pechay sauteed in oyster sauce with pork and shrimp

      160.00

  • Desserts

    • Banana Split

      65.00

    • Brazo de Mercedes

      100.00

    • Bread Pudding with Vanilla Ice Cream

      75.00

    • Coconut Leche Flan

      50.00

    • Fresh Fruit Platter

      125.00

    • Melon, Tapioca Pearls and Gata

      65.00

    • Turon with Langka topped with Ice Cream and Caramel Sauce

      65.00

    • Ube Halaya with Coconut Sauce

      65.00

    • Ice Cream Halo-Halo

      Ice cream topped with kaong, nata de coco, ube halaya, leche flan and sweet beans

      100.00

Asya Branches