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Barrio Fiesta Poblacion

Makati Ave. cor Valdez St., Poblacion, Makati

Asian, Filipino,International

This is not a Booky Prime partner.
Open M-Su: 9AM-12MN

Barrio Fiesta Menu

  • Appetizers

    • Green Mango Salad

      165.00

    • Chicharon Bulaklak

      299.00

    • Kilawin Tanigue

      330.00

    • Sizzling Gambas

      395.00

    • Kuhol sa Gata

      290.00

    • Calamares

      395.00

    • Pork Sisig

      395.00

    • Chicken Sisig

      330.00

    • Bangus Sisig

      330.00

  • Specialties

    • Mama Chit's Special

      A feast in a bilao as how our beloved Mama Chit would prepare it. A mini fiesta in itself

      Servings

      Serves 4-5 persons 990.00

    • Sinalab Special

      A collection of fresh seafood and assorted meat's cooked to perfection and served in a kawayan tray

      Servings

      Serves 4-5 persons 895.00

    • Crispy Pata

      The dish that makes us famous. Deep fried pork knuckle cooked the Barrio Fiesta way. Wala pa rin tatalo sa original!

      730.00

    • Kare-Kare

      Tender oxtail and tripe stewed in our creamy peanut sauce. A true pinoy fiesta is not complete without it

      Servings

      Regular 345.00

      Family 555.00

  • Ginataan Fiesta

    • Ginataan Fiesta

      Ginataan seafoods, pitcher iced tea

      Servings

      Good for 4-5 persons 1270.00

  • Barrio Combos

    • Combo #1

      Crispy pata + Kare-kare + Pitcher Iced Tea

      Servings

      Serves 3-4 persons 1295.00

    • Combo #2

      Sinalab + Pinakbet + Pitcher Iced Tea

      Servings

      Serves 4-5 persons 1450.00

    • Combo #3

      Mama Chit + Seafood Kare + Pitcher Iced Tea

      Servings

      Serves 4-5 persons 1555.00

  • Snack to Sawa

    • Snack to Sawa

      165.00

  • Fish and Seafood

    • Kare-Kare Seafoods

      Seafood version of our famous dish. Mussels, crab, shrimp, and fish fillet, simmered in our creamy peanut sauce

      599.00

    • Sizzling Seafoods

      Assorted seafood served on a sizzling plate topped with gravy

      599.00

    • Hipon

      Fresh shrimp, in three styles. "Pinirito" (pan-fried), "Halabos" (steamed), "Rebosado" (coated in egg based in batter, deep fried)

      460.00

    • Hipon sa Aligue

      Sizzling shrimp, topped with crab fat served on a sizzling plate. A must try

      535.00

    • Pusit

      Grilled fresh squid. Served with cucumber salad on the side. A must favorite

      420.00

    • Talaba

      Fresh oysters served steamed or charcoal grilled

      Servings

      1kg 320.00

    • Tahong

      Fresh mussels served charcoal grilled or on a sizzling plate

      Servings

      250g 340.00

    • Tanigue

      Choice of grilled Tanigue or Steak style served on a sizzling plate with gravy on the side

      Servings

      250g 469.00

    • Tiyan ng Bangus

      Select Milkfish belly, served grilled or Steak style on a sizzling plate with gravy on the side

      Servings

      400g 455.00

    • Boneless Bangus

      Choice of Grilled, Sizzling, or Inihaw stuffed with onions, tomatoes, and garlic

      Servings

      400g 455.00

    • Pla-Pla

      Choice of Inihaw, or "Pinaputok" - wrapped in banana leaf, then deep fried

      Servings

      500g 345.00

    • Hito

      Fresh Catfish served deep fried or grilled

      Servings

      330g 320.00

  • Chicken and Beef

    • Garlic Chicken

      Chicken marinated in garlic, then deep fried

      399.00

    • Sizzling Chicken

      Chicken served in a sizzling plate, covered in our special gravy

      399.00

    • Fried Chicken

      Marinated chicken cooked the same way we cook our famous crispy pata, tender inside, crispy outside. A must try

      Servings

      Regular (Half) 385.00

      Family (Whole) 595.00

    • Crispy Chicken

      Mama Chit's original recipe. Marinated chicken, coated in our special batter, deep fried to perfection. Served with fried bananas on the side

      399.00

    • Chicken Barbecue

      Grilled choice cuts of chicken, covered in our barbecue sauce. Served with a choice of Sati Rice or Java Rice

      Choices

      W/o Rice 275.00

      W/ Rice 325.00

    • Kalderetang Baka

      Chunks of choice beef sauteed in oil with a generous serving of chopped garlic, onions and tomatoes, slow cooked until tender

      499.00

    • Bistek Tagalog

      Beef strips slow cooked in a soy-calamansi sauce, served with onion rings

      499.00

    • Bulalo Steak

      Tender beef shank served on a sizzling platter with buttered vegetables and gravy

      499.00

  • Pork

    • Bicol Express

      Pork strips simmered in coconut milk sauce spiced with chili peppers. A famous Bicolano treat

      390.00

    • Lechon Kawali

      Crispy deep fried pork belly with a juicy inside. Served with atchara and lechon sauce

      460.00

    • Igado

      An Ilocano recipe made with pork tenderloin, pork innards, spiced with lots of ginger and garlic, seasoned with fish sauce

      345.00

    • Patatim

      Although based from a Chinese recipe, this Pork leg slow cooked in dark soy and spices is a Pinoy Favorite!

      640.00

    • Binagoongang Baboy

      Select cuts of pork simmered in shrimp paste

      495.00

    • Pork Dinuguan

      Savory stew of blood sausage simmered in a rich spicy gravy of pig blood, garlic, chili and vinegar

      350.00

    • Inihaw na Liempo

      Grilled pork flavored with calamansi, soy sauce, salt, and pepper

      460.00

    • Shanghai Lumpia

      Fried Spring roll served with sweet and sour sauce

      399.00

  • Vegetables

    • Pinakbet

      Sauteed vegetables with a choice of Shrimp, Pork, Shrimp and Pork, Milkfish (Bangus), Catfish (Hito), simmered in our special bagoong. Our House favorite

      460.00

    • Chopsuey Guisado

      Filipino version of the famous Chinese dish. Sauteed mixed vegetables with pork and shrimp

      385.00

    • Ampalaya

      Ampalaya served in two styles

      Servings

      Con Carne (with beef strips) 365.00

      Con Hipon (with shrimp) 385.00

    • Laing

      A traditional Filipino vegetable recipe

      365.00

    • Adobong Kangkong

      Kangkong in adobo sauce, served with bits of pork

      245.00

    • Lumpia

      Filipino eggroll served in two styles. Sariwa (fresh), or Pinirito (fried)

      160.00

    • Talong

      Eggplant served in three styles

      Servings

      Tortang Talong (with ground meat and egg) 340.00

      Rellenong Talong 340.00

      Inihaw (grilled) 150.00

    • Kilawing Puso ng Saging

      Banana heart marinated in vinegar

      345.00

  • Rice

    • Barrio Fiesta Rice

      Native Paella style rice. A feast for the family

      Servings

      Serves 3-4 persons 545.00

    • Paella Negra

      Squid Ink Fried Rice. Topped with mussels

      Servings

      Serves 3-4 persons 545.00

    • Garlic Rice

      Garlic flavored fried rice

      Servings

      Regular (cup) 55.00

      Family 155.00

    • Plain White Rice

      Servings

      Regular (cup) 48.00

      Family 125.00

    • Fiesta Shanghai Rice

      Our take on the famous Chinese style

      Servings

      Serves 3-4 persons 365.00

    • Adobo Rice

      Rice flavored with tasty adobo sauce. A must try

      Servings

      Serves 3-4 persons 299.00

    • Fiesta Java Rice

      Ketchup flavored rice

      Servings

      Regular (cup) 58.00

      Family 185.00

    • Bagoong Rice

      Rice with saute garlic, onion, pork, alamang & green mango

      Servings

      Serves 3-4 persons 299.00

  • Pancit

    • Pancit Canton

      Servings

      Regular 255.00

      Family 395.00

    • Pancit Bihon

      Servings

      Regular 255.00

      Family 395.00

    • Pancit Sotanghon

      Servings

      Regular 285.00

      Family 399.00

    • Pancit Palabok

      Noodles in four styles

      Servings

      Regular 285.00

      Family 395.00

  • Desserts

    • Halo-Halo

      The traditional Philippine dessert. A mixture of sweet beans, coconut meat, jackfruit, dried rice, sweet yam, cream flan, sweet banana, with crushed ice, milk and topped with ice cream

      Servings

      Regular 130.00

      Special 165.00

    • Leche Flan

      Filipino caramel custard

      49.00

    • Buco Salad

      Young coconut with cream, pineapple, and fruit

      150.00

    • Fruit Salad

      Cap a meal off with a refreshing mix of fruits and cream

      150.00

    • Ice Cream

      99.00

    • Puto Bungbung

      69.00

    • Maja Blanco

      69.00

    • Turon Ala Mode

      Banana fritters served with ice cream

      165.00

  • Drinks

    • Juices

      Choices

      Pineapple/Orange/Buco 95.00

      Calamansi (Philippine lemon) Juice 80.00

    • Soft Drinks

      75.00

      Choices

      7Up

      Rootbeer

      Pepsi Max

      Mirinda

      Mountain Dew

      Diet Pepsi

    • Fresh Fruit Shakes

      170.00

      Choices

      Mango

      Buko

      Avocado

      Guyabano

      Banana

      Watermelon

      Melon

    • Four Seasons

      Pineapple, mango, orange and guyabano combines to make a truly refreshing drink

      195.00

    • Sago at Gulaman

      A popular Filipino thirst quencher. Made from tapioca pearls and jelly mixed with sugar and water. Nice way to finish off a hearty meal

      Servings

      Glass 85.00

      Fishbowl 155.00

    • Bottled Water

      50.00

    • Iced Tea

      Servings

      Glass 69.00

      Bottomless 130.00

      Pitcher 150.00

    • Beer

      90.00

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