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Corner Tree CafeJupiter St

150 Jupiter St, Bel-Air, Makati

Vegetarian

This is not a Booky Prime partner.
Open M-Su: 11AM-10PM

Corner Tree Cafe Menu

  • Starters

    • Corner Tree Starter Plate (V)

      An interesting combination of dukka and hummus. Dukka is a distinctly Egyptian dip made with a mixture of whole wheat bread & extra virgin olive oil. Our hummus is made of chickpeas, tahini & black olives served with veg sticks "on the rocks".

      305.00

      Choices

      Dukka & Bread 145.00

      Hummus with Veg Sticks or Bread 195.00

    • Vegetable Dumplings (Siomai)

      Dumplings stuffed with shiitake mushrooms, spinach, carrots and singkamas (jicama) with a rice vinegar dipping sauce

      Servings

      5 Pieces 205.00

    • Crispy Vegetable Lumpias (V)

      Filipino Veg Spring Rolls. Bean sprouts, green beans and sweet potato with a garlicky coconut vinegar dipping sauce

      Servings

      2 Pieces 170.00

    • Greek Spinach Filo Triangles (Spanakopitas)

      A classic Greek snack. Light, crisp filo pastry triangles filled with spinach and feta cheese with a mint yoghurt sauce

      Servings

      3 Pieces 205.00

      6 Pieces 385.00

    • Spinach Feta Croquettes

      Tasty croquettes made with spinach, feta cheese and red rice, served with a mint organic yoghurt sauce and our very own harissa on the side (optional for chili lovers)

      Servings

      3 Pieces 220.00

      6 Pieces 390.00

    • Cauliflower Fritti with Marinara Sauce

      Breaded golden brown cauliflower fritters served with an Italian tomato sauce

      270.00

    • Sweet Potato Fries with Garlic Mayo (VO)

      240.00

    • Old-fashioned French Fries (VO)

      210.00

  • Soups

    • Tomato and Bread Soup (V)

      A healthy hearty soup made with organic tomatoes, brown bread and lots of EVOO

    • Spinach & Pechay Chowder (VO)

      A comforting pureed soup of dark leafy greens and potatoes with a dollop of organic yoghurt (opt). Don't forget to squeeze the lemon wedges!

    • Roasted Carrot Soup (V, GF)

      A velvety soup with a hint of cumin

    • Lebanese Lentil Soup (V, GF)

      A lemony lentil soup with spinach & tomatoes

      Servings

      Cup 130.00

      Bowl 210.00

  • Salads

    • Fresh Fruit Salad (V, GF)

      Seasonal fruits served with a lemon wedge

      195.00

    • Corner Tree Cafe's Raw Organic Salad (V, GF)

      An all-organic cornucopia of carrots, red beets & jicama, sprouted raw sunflower seeds & greens

      Servings

      Solo 205.00

      Sharing 350.00

    • Mediterranean Salad (VO, GF)

      Organic tomatoes, cucumber & greens with black olives, capers and toasted almond slivers

      Servings

      Solo 285.00

      Sharing 520.00

      Choices

      Dressing: Lemon Dijon Vinaigrette (V)

      Tahini Garlic Dressing

    • Japanese Mixed Seaweed Salad (V, GF)

      Seaweed is a superfood packed with antioxidants & vitamins. Delicious and refreshing, with a soy ginger dressing (we use Bragg's Liquid Aminos)

      Servings

      Solo 260.00

      Sharing 480.00

    • Caramelized Apple & Feta Salad (VO)

      With walnuts, garlic croutons & organic greens sprinkled with feta cheese. An apple cider & honey dressing completes it

      Servings

      Solo 260.00

      Sharing 480.00

    • Quinoa Salad with Grilled Asparagus (VO, GF)

      With organic greens, grilled asparagus, toasted sunflower seeds, feta cheese (vegan feta available) and a citrus dressing

      Servings

      Solo 315.00

      Sharing 580.00

  • Pinoy (Local) Dishes

    • "Adsilog" (Adobong Tofu) (VO)

      Our dry version of adobo, with fried tofu marinated in vinegar and soy sauce drizzled with EVOO with fried or scrambled egg & fried garlic red rice

      225.00

    • Kare-Kareng Gulay (V, GF)

      A traditional Filipino stew made with garden fresh veggies and a zesty organic peanut sauce, served with red rice and a vegetarian bagoong made with black beans (taosi)

      265.00

    • Veg Laing (V, GF)

      Taro leaves stewed in coconut milk served with red rice. Rich and a bit spicy!

      230.00

    • Veg Sinigang (V)

      Traditional comfort food, especially during the rainy season. Vegetables in a tamarind-based broth with superfood miso with a vegetarian patis ("fish sauce") on the side, served with red rice.

      250.00

  • Sides & Extras

    • Fried Onions

      per order

      30.00

    • Fried Bananas, 2 Whole Wheat Breadsticks, Extra Harissa (Chili Sauce)

      per order

      35.00

    • Cornbread (1 slice), Homemade Mayo (Vegan or Non-vegan)

      per order

      40.00

    • Toasted Cubes of Whole Wheat Baguette, Organic Egg (Fried, Poached or Scrambled)

      per order

      45.00

    • Organic Red Rice, Slice of Aussie Cheddar Cheese, Couscous

      per order

      55.00

    • 1 Cup of Quinoa, Slice of Gruyere Cheese, Adlai

      per order

      80.00

  • Main Dishes

    • Arroz a la Cubana (VO, GF)

      Flavourful minced tofu, tomatoes, green olives, raisins, fried bananas & a fried egg (optional) with red rice make this dish a reason to come back

      270.00

    • Spinach & Mushroom Lasagna

      Spinach, roasted red bell pepper, mushrooms and 3 different cheeses make this dish one of our all-time favourites (thanks Michelle!)

      550.00

    • Spaghettini with Broccoli and Pine Nuts (VO)

      A simple combination of olive oil, garlic, lemon and nuts work together for a tasty pasta dish. Choice of almonds or pine nuts. Gluten-Free Pasta available.

      340.00

    • Thai Veg Curry (GF)

      A super flavourful curry with an assortment of vegetables cooked in coconut milk served with rice and fried crackers (krupuk) on the side. Crackers are not vegan nor GF

      365.00

    • Veg Nut Roast (VO)

      This Christmas dish made it to our regular menu. 2 slices of "Meatloaf" with mashed potatoes, glazed carrots, grilled green beans & a vegan grace. Contains capsicum, nuts, cheese & wheat.

      360.00

    • Veg Bibimbap (VO, GF)

      Our take on the popular Korean one-pot dish with organic red rice, fresh spinach, bean sprouts, carrots, zucchini & shiitake mushrooms. With gochujang (Korean red pepper paste) & our homemade kimchi

      410.00

      Add Ons

      For an Egg on top (Raw or Fried) 45.00

    • Falafel Sandwich (VO)

      A Middle Eastern favourite - fried chickpea patties on pita (pocket) bread with tomatoes, greens, onions with a mint yoghurt sauce with French fries or salad on the side.

      325.00

    • Teriyaki Bowl (V)

      Strips of fried tofu, sauteed shiitake & asparagus served in a bowl over red rice with a sauce you will love

      340.00

    • Bowl of Chili (V)

      Red beans, bell peppers, shiitake mushrooms, zucchini & corn in a tangy tomato sauce make this a hearty meal. Served with red rice (GF) or corn bread (yum!)

      345.00

    • Koftas (V)

      5 Indian "Meatballs" (made with cauliflower & cabbage) in tomato sauce topped with fried onions, toasted almonds (optional) & cilantro, served over red rice (GF) or couscous

      370.00

    • North African Vegetable Stew (V)

      A flavorful stew of potatoes, eggplant, zucchini, carrots, bell peppers & chickpeas with Moroccan spices served over red rice (GF) or couscous, topped with toasted almonds (optional) & fresh cilantro. Served with our harissa (chili sauce) on the side and extra pouring sauce

      390.00

      Add Ons

      Swap Grains for Quinoa 40.00

    • Baked Tofu Burger Steak (Salisbury Steak) (V)

      Our tofu burger patty topped with fried onions and our vegan gravy, served with red rice and a salad

      295.00

    • Veg Laksa (VO)

      Singaporean-style vegetables over noodles in a tangy rich coconut soup. Quail eggs optional

      340.00

  • Sandwiches

    • Baked Tofu Walnut Burger

      A big healthy burger in a whole wheat bun slathered with mint yoghurt sauce or vegan mayo served with sweet potato fries or some greens. Contains capsicum.

      375.00

      Add Ons

      Extra Toppings:

      Gruyere Cheese 80.00

      Australian Cheddar Cheese 55.00

      Fried Onions 35.00

      Organic Fried Egg 45.00

    • Grilled Asparagus Panini (VO)

      A delicious sandwich with loads of grilled asparagus, melty Gruyere cheese and pesto with olive oil in ciabatta bread. A perfect toastie! (vegan version available)

      440.00

    • Dilled Egg Salad Sandwich

      Made with our homemade mayonnaise, this is our delicious version with chopped free range organic eggs, Dijon mustard, capers & dill, with tomato slices & greens served on toasted ciabatta bread or whole wheat toast

      325.00

    • Vegan Panini (V)

      Julienned carrots, greens, cucumber, tomato, black olives & sprouts with hummus & vegan pesto in ciabatta bread

      345.00

    • Chickpea Salad Sandwich (V)

      A new addition? a hearty vegan sandwich packed with protein, fiber and flavour

      280.00

    • Grilled Cheese Sandwich

      Choices

      Tasty Aussie Cheddar Cheese grilled with butter in whole wheat bread 260.00

      Vegan cheese & vegan pesto grilled with olive oil in whole wheat bread 255.00

      Add Ons

      Extra fillings:

      Vegan Pesto

      Dijon Mustard

      Fries Onions

      Tomatoes & Basil

      30.00 each

  • Kiddie Menu

    • Spaghetti and "Meatballs" (VO)

      185.00

    • "Meatloaf" with Gravy and Mash (VO)

      A slice of "meatloaf" loaded with gravy and mashed potatoes

      250.00

    • Buttered Pasta and Cheddar Cheese

      160.00

      Add Ons

      Whole Wheat Pasta 20.00

    • Grilled Cheese Sandwich

      215.00

    • Peanut Butter and Banana Rolled Sandwiches (Chunky Monkeys)

      Sprinkled with cocoa powder

      140.00

    • Egg and Soldiers

      Soft-boiled egg with strips of toast (or scrambled or fried)

      110.00

    • Baby "Cappuccino"

      Frothy milk with cocoa powder. Served in an espresso cup

      70.00

  • Desserts

    • Salted Caramel Chocolate Torte

      Find out why this is a prize-winning dessert

      Servings

      Slice 210.00

    • Banoffee Pie

      My sister's recipe that always pleases. Made with bananas, toffee, cream & some chocolate.

      Servings

      Slice 190.00

    • Fresh Fruit with Lemon Poppyseed Yoghurt

      Fruits in season with organic yoghurt, lemon and poppyseeds

      190.00

    • Chocolate Cake (V, GF)

      Hard to believe it's vegan and gluten free! Sweetened by coco sugar.

      195.00

    • Carrot Cake (V)

      Tasty cake without sugar. Vegan version also available now!

      195.00

    • Raw Pecan Turtle Pie

      Made with local pili nuts, pecan nuts, coco nectar, seaweed, VCO, dates & cacao

      280.00

    • Crack Cacao Nib Cookies (V, GF)

      (dairy free + egg-free + cholesterol-free + vegan) made with a blend of local GF flour & starches, coco sugar, expeller-pressed coconut oil, real vanilla & local cacao nibs

      Servings

      Per Piece 45.00

      Box of 14 550.00

  • Drinks

    • Fresh Lemonade (VO)

      Served unsweetened, with honey on the side

      125.00

    • Organic Lemongrass Iced Tea (V)

      Sweetened with natural muscovado sugar

      110.00

    • Fresh Fruit Shake (V)

      Sweetened with honey

      180.00

      Choices

      Mango

      Pineapple

      Banana

    • Banana or Lemon Lassi

      A refreshing yoghurt drink filled with calcium

      190.00

      Choices

      Mango Lassi 220.00

    • The Green Smoothie (V)

      Rich in protein, antioxidants, vitamins and minerals, this shake has cucumber, pechay, pineapple, raw saba bananas, cocoa nibs, buko juice and tahini!

      295.00

    • Peanut Butter Banana Smoothie (VO)

      This seriously good smoothie made with either cow's milk or soy milk is packed with potassium, sweetened with honey & will energize any child or adult.

      160.00

    • Mango-Pineapple-Banana Fruity Smoothie (V)

      A pick-me-up smoothie packed with energy: with beta-carotene, vitamin C, potassium, enzymes and cleaning power from ginger.

      230.00

    • Guyabano (Soursop) Juice

      Sweetened by Stevia

      Servings

      Bottle 140.00

    • Perrier Mineral Water

      Servings

      330ml 130.00/can

    • Ginger Beer

      Non-alcoholic, delicious

      170.00

    • Kombucha Tea

      A lightly effervescent green or black tea rich in probiotics and antioxidants

      Choices

      Classic Flavour 230.00

      Flavoured Kombucha (please ask your waiter for choices) 280.00

    • Coffee

      We use Tommy's Coffee, Local & Delicious

      Choices

      Espresso (Single 105.00/Double 180.00)

      Americano 105.00

      Cappuccino 120.00

      Latte 120.00

    • Pot of Tea

      French Handcrafted Teas (Ask waiter for selections)

      95.00

    • Don't bother ordering bottled water. We have the healthiest water in town! We use KANGEN water and it's free!

  • Alcoholic Beverages

    • Beer & Cider

      Choices

      San Miguel Pale Pilsen 95.00

      San Miguel Light 100.00

      Engkanto Lager (local craft beer) 150.00

      Maeloc Organic Cider (33cl

      4.1%) 165.00

  • Cocktails

    • Fresh fruit shake with a shot of rum

      210.00

      Choices

      Mango

      Pineapple

      Banana

    • Icy Lemon Ginger Vodka Cocktail

      Lemon, Ginger, Vodka and Mint make this a winner

      210.00

    • Ginger Cosmopolitan

      A twist to the Cosmopolitan; Cranberry Juice, Triple Sec, Vodka and Ginger!

      210.00

  • Spirits

    • Sake

      Servings

      180ml 220.00

      450ml 500.00

    • Glenlivet Single Malt Scotch Whiskey

      12yo

      Servings

      Single 220.00

      Double 400.00

    • Bombay Sapphire Gin & Tonic

      220.00