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I'm Angus Steakhouse San Antonio Village

7431 Yakal St., San Antonio, Makati

International, Steaks

Open M-Sa: 11AM-3PM; 6PM-11PM
Managed and owned by Santis Delicatessen’s CEO Mr. Werner Berger, I’m Angus Steakhouse aims to raise the standard of excellence for steakhouse to a whole new level. I’m Angus Steakhouse’s ultimate goal is to provide a celebration of an extraordinary food and wine, in the company of friends and family.

I'm Angus Steakhouse Menu

  • Cold Appetizers

    • Classic Caesar Salad

      with crispy bacon and garlic toast

      300.00

    • I'm Angus Special Salad (Bowl)

      300.00

    • Prawns Salad

      Steamed prawns with asparagus, tomatoes and fennel with green goddess dressing

      440.00

    • Thai Beef Salad with Pomelo

      The classic beef salad with cucumber, tomatoes, bean sprouts, peanuts and pomelo, coriander and a medium spicy Thai dressing

      380.00

    • Seared Mahi Tuna Piri-Piri

      with wasabe mayo

      380.00

    • Beef Tatare

      Choices

      Appetizer 450.00

      Main Course 790.00

    • Gravlaks

      Cured Norwegian salmon, dill sauce fresh salad greens

      550.00

    • Pulpit Rock Smoked Salmon

      with apple, cucumber, tapioca, soya and micro greens

      680.00

  • Hot Appetizers

    • Broiled U.S. Scallops in Bacon

      with white wine sauce and dill foam

      510.00

    • Chilean Blue Shell Mussels

      Poulette with garlic, white wine, parsley and cream or Mariniere style garlic, parsley and white wine

      340.00

    • Thai Prawn Cakes, Chili Sauce

      365.00

    • Home Made Chorizo

      in chili and garlic

      310.00

    • Buffalo Wings with Bar-B-Q dip

      310.00

    • Gambas

      Shrimps and mushroom in garlic chili sauce

      390.00

    • Angus Appetizer Sample

      Prawn cake/chorizo, seared mahi tuna piri piri

      Servings

      (For 2) 710.00

    • Seared Duck Liver

      on brioche/apricot confit

      855.00

  • Soups

    • Lobster Bisque

      320.00

    • Baked Onion Soup

      270.00

    • Boston Clam Chowder

      270.00

    • Mushroom Cappuccino

      270.00

    • Creamed Fish and Shellfish Soup

      A true Scandinavian classic, salmon, cod, prawns, mussels and julienne of root vegetable

      550.00

  • From the Grill

    • Certified Angus Beef Chilled - Airflown from the United States

      Choices

      T-Bone Steak (16oz) 2390.00

      Rib Eye (12oz) 2200.00

      Striploin (12oz) 2200.00

      Tenderloin (8oz) 2450.00

      Tomahawk Steak (21oz) 3820.00

      I'm Angus Burger (200gm bacon rasher/tomato/onion rings/fries) 695.00

    • Certified Angus Beef BIG STEAKS

      Served with root vegetables, mushroom, garlic, shallots and baby potatoes. Choice of mustard, fresh horseradish and sauces

      Servings

      Good for 2 persons

      Choices

      Tomahawk Steak (30oz) 5600.00

      Striploin Steak (20oz) 3900.00

      Porterhouse Steak (30oz) 5300.00

      Tenderloin "Chateaubriand" Steak (20oz) 6200.00

    • Certified Angus Beef PRIME STEAKS (Airflown Chilled)

      Choices

      Rib-Eye (minimum order 300g) 980.00/100g

      Tournedos Rossini (8oz. The all time favorite grilled CAB tenderloin with duck liver and truffled madeira sauce) 2990.00

    • Pork

      Choices

      US-Duroc Pork Chop (The Black Angus of Pork. 15oz) 1165.00

      BBQ Baby Back Rib Slab 835.00

      The Rib Combo (Combination of beef short ribs and pork baby back rib in our special barbeque sauce) 945.00

    • Lamb

      Choices

      Australian Lamb Chops (12oz) 1690.00

      Australian Rack of Lamb (Triple bone whole roasted rack of lamb provencale with dijon mustard and parsley) 1690.00

    • Poultry

      Choices

      Rosemary Flavored Boneless Chicken 655.00

      Duet of the Duck (Grilled duck breast and a piece of duck leg confit style with creamed champagne cabbage and potatoes) 950.00

    • Fish and Seafood

      Choices

      Tagliatelle with Lobster Tail (a combination of sauteed and grilled lobster tail with asparagus/ tomatoes/capers and basil in olive oil) 2500.00

      Lobster Tail Cafe de Paris (Grilled and over baked with our special Cafe de Paris butter/sauteed spinach/ fettuccini) 2500.00

      Grilled Lobster Tails (served on young asparagus/ fresh garden salad and new potatoes with horseradish) 1980.00

      Grilled Prawns 950.00

      Norwegian Salmon Fillet (Airflown chilled) 1060.00

      Chilean Seabass 2100.00

      Surf and Turf (6oz CAB tenderloin served with a grilled king prawn and lemon butter) 2300.00

      Add On

      Sidings and Sauces 140.00 each

    • All main courses are inclusive of one siding and one sauce of your choice

  • Sidings

    • Baked Potatoes

    • Country Style Potato Wedges

    • Mashed Potatoes

    • French Fries

    • Sauteed Mushrooms

    • Creamed Spinach

    • Seasonal Vegetables

    • Corn on the Cob

    • Fried Onion Rings

  • Sauces

    • Home Made Cafe de Paris

    • Bearnaise Sauce

    • Madagaskar Green Pepper Sauce

    • Fresh Mushroom Sauce

    • Chimichurri Sauce

  • Antipasti

    • Carpaccio Lunch Menu

    • Antipasto Misto

      selection of marinated vegetables with mozzarella, prosciutto, salami, mortadella, melon and eggplant parmigiana

      590.00

    • Fritto Misto

      deep fried fish, shrimps and calamares

      690.00

      Servings

      For Sharing 1090.00

  • Carpaccio

    • Carpaccio Lunch Menu

    • Carpaccio Alla Cipriani

      the traditional beef carpaccio with extra virgin olive oil, freshly-round black pepper and parmesan shavings

      520.00

    • Carpaccio Di Salmone E Branzino Alla Marinara

      salmon and seabass with tomatoes, garlic, basil, capers, onion and drizzled with olive oil

      520.00

  • Zuppe

    • Carpaccio Lunch Menu

    • Cacciucco Alla Livornese

      livorno fish soup with tomatoes, celery, white wine and olive oil served with garlic bread

      320.00

    • Crema Di Pomodoro

      creamy tomato soup

      270.00

  • Pasta E Risotti

    • Carpaccio Lunch Menu

    • Pappardelle Alla Vercasacana

      homemade pasta smoked salmon, prawns, asparagus, cream and herbs

      570.00

    • Pappardelle Di Benedetto

      homemade pasta with prawns and saffron cream

      570.00

    • Pappardelle Tartufato

      homemade pasta with porcini mushroom, truffle cream, parmesan

      570.00

    • Spaghetti Con Vongole

      clams in white wine, garlic, olive oil, parsley, black pepper and lemon

      540.00

    • Spaghetti Alla Marinara

      mussels, clams, prawns, squid, garlic, herbs in tomato sugo

      570.00

    • Risotto Ai Frutti Di Mare

      risotto with prawns, mussels, squid, fish, garlic, chili

      570.00

    • Risotto Ai Funghi Porcini

      risotto with dry porcini mushroom, parmesan, parsley

      570.00

    • Ravioli Con Ricotta E Spinaci

      spinach and ricotta, ravioli, sage butter, parmesan

      540.00

    • Cannelloni Della Casa

      pasta filled with minced beef, spinach, mushroom in a bechamel sauce, parmesan and tomatoes

      540.00

    • Lasagna Al Forno

      baked lasagna with beef ragout, pasta sheets, tomato sauce and bechamel sauce

      540.00

      Choices

      Gluten Free pasta available

  • Carne

    • Carpaccio Lunch Menu

    • Osso Bucco Alla Milanese

      slow braised veal shank sprinkled with garlic and lemon zest with saffron risotto

      1,050.00

    • Coscia D'Agnello

      lamb shank in red wine sauce with garlic, fresh herbs and tomatoes, mashed potatoes and vegetables

      855.00

  • Desserts

    • Baked Cheese Cake

      Blueberry topping

      280.00

    • Almond Brownies

      Vanilla ice cream

      280.00

    • Mascarpone Passionfruit Cheese Cake

      Tropical fruits and yogurt ice cream

      280.00

    • Grand Cru Maracaibo Chocolate Mousse

      Orange & strawberry compote

      280.00

    • I'm Angus Dessert Sampler

      280.00

    • Banana Foster

      Rum and cinnamon caramelized banana served with vanilla ice cream

      280.00

    • Homemade Ice Cream and Sherbet

      Servings

      Per Scoop 110.00

      Choices

      Chocolate

      White Coffee

      Vanilla

      Strawberry

      Brownie

      Tiramisu

      Calamansi Orange Sherbet

      Raspberry Sherbet

  • Coffees

    • Espresso

      Servings

      Single 130.00

      Double 140.00

    • Espresso Macchiato

      140.00

    • Cappuccino

      140.00

    • Decaffeinated

      130.00

    • Regular Coffee

      130.00

    • Caffe e Latte

      140.00

    • Irish Coffee

      240.00

  • Teas

    • Iced Tea

      130.00

    • Hot Tea

      see our selections

      130.00

  • Digestiv

    • Nardini Grappa Riserva

      240.00

    • Calvados Coquerel Vieux

      255.00

    • Luxardo Sour Apple Liqueur

      175.00

    • Luxardo Sambucca Dei Cesari

      175.00

    • Appenzeller Alpenbitter

      185.00

    • Willisauer Kirsch

      Cherry

      240.00

    • Willisauer Pflumli

      Plum

      240.00

    • Willisauer Williams

      Pear

      240.00

    • Limoncello

      170.00

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