Max's Restaurant, Ayala Fairview Terraces, Novaliches, Quezon City

Max's Restaurant's Menu

Fried Chicken

Max's Fried Chicken: The home-cooked, Sarap to the Bones, fried chicken that puts on the map. Always made to order and best enjoyed with Max's Banana Ketchup and Worcestershire Sauce
Servings
Spring (Half 187.00/Whole 355.00)Regular (Half 216.00/ Whole 424.00)Family (Half 275.00/ Whole 539.00)
Chicken Sisig: With mayonnaise. A delightful medley of Max's Fried Chicken and chicken liver chopped to bits and served on a hot sizzling plate topped with chili fingers, onion, and celery
239.00
Family Chicken Basket: Max's Fried Chicken leg and thigh pieces that's best when shared.
Servings
8pcs 529.00

All Time Favorites

Basic Meal: Served with Quarter Fried Chicken, with rice or rolls, comes with a glass of iced tea or soft drinks and capped off with a Caramel Bar.
199.00
Chopsuey Meal: Choice of chicken or pork chopsuey. Served with Quarter Fried Chicken, with rice or rolls, comes with a glass of iced tea or soft drinks and capped off with a Caramel Bar.
299.00
Budget Meal: Served with macaroni salad. Served with Quarter Fried Chicken, with rice or rolls, comes with a glass of iced tea or soft drinks and capped off with a Caramel Bar.
259.00
Platter Meal: With shrimp. Choice of chicken or pork pancit canton. Served with Quarter Fried Chicken, with rice or rolls, comes with a glass of iced tea or soft drinks and capped off with a Caramel Bar.
299.00
Fiesta Plate: With pork and peanuts. Choice of fresh or fried lumpiang ubod. Served with Quarter Fried Chicken, with rice or rolls, comes with a glass of iced tea or soft drinks and capped off with a Caramel Bar.
289.00
Chicken BBQ Meal: 2-pcs Chicken BBQ
Choice
Plain Rice 259.00Java Rice 279.00
Spring Chicken Meal: Half-size Spring Chicken served with Soup of the Day, with rice or rolls, comes with a glass of iced tea or soft drinks and a Caramel Bar
299.00
Chicken Dinner: Half-size Regular Fried Chicken served with Soup of the Day, with rice or rolls, comes with a glass of iced tea or soft drinks and a scoop of ice cream
339.00
Rice Upgrades: Garlic Rice, Shanghai Fried Rice or Java Rice
25.00
Drinks Upgrade: Choice
Hot Tsokolate 79.00Juices (Mango/ Orange/ Pineapple/ Calamansi) 49.00Shakes (Green Mango/ Ripe Mango/ Corn/ Calamansi Cucumber/ Pine Orange/ Buko Lychee/ Buko Pandan/ Ube Leche Flan) 79.00Sago't Gulaman 59.00Bottomless Sago't Gulaman 79.00Bottomless Pepsi or Iced Tea 79.00

Best of Favorites

Kare-Kare: With peanuts. A classic Filipino stew with thick peanut sauce made with oxtail, tripe and beef chunks plus mix of vegetables. Served with sauteed Max's Bagoong. Good for 2-3 persons
499.00
Nilagang Bulalo: Beef shanks and bone marrow simmered slowly until tender with corn on the cob and fresh green vegetables. Good for 2-3 persons
499.00
Seafood Binakol: Squid rings, prawns and milkfish belly simmered in coconut water. Good for 2-3 persons
499.00
Sinigang na Hipon: Shrimp, kangkong (water spinach), string beans, radish, eggplant and okra in tamarind broth. Good for 2-3 persons
399.00
Sinigang na Tiyan ng Bangus: Premium milkfish belly, kangkong (water spinach), string beans, radish, eggplant and okra in tamarind broth. Good for 2-3 persons
359.00
Fried Pork Belly and Shrimp Sinigang: Our unique and popular take on the classic sinigang
499.00
Max's Crispy Pata: Premium pork knuckle cooked the same way as our Sarap to the Bones Fried Chicken. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce. Good for 2-3 persons
Servings
Regular 599.00Large 759.00Family 859.00
Beef Caldereta: A mildly spicy beef stew in a thick tomato-based sauce, garnished with potatoes, carrots, red and green bell peppers and green peas
399.00
Pork Sinigang: Pork chunks in tamarind broth with various vegetables
379.00
Lechon Kawali: Premium pork belly, deep-fried to golden perfection. Served with atchara and lechon sauce
329.00
Pork Adobo: Marinated pork stewed in vinegar, garlic, soy sauce, bay leaves and peppercorns. Served with ensaladang kangkong
399.00
Sizzling Sinigang na Bulalo: A twist on the classic sinigang. Beef bulalo with vegetables smothered with tamarind sauce on a hot sizzling plate
499.00
Sizzling Nilagang Bulalo: Beef bulalo with corn on the cob lathered with special gravy topped with spring onions
499.00
Camaron Rebosado: Battered shrimps deep-fried until crispy on the outside but still juicy inside. Served with sweet and sour sauce
349.00
Pork Binagoongan: Pork cubes sauteed in Max's Bagoong served with eggplant, garnished with mango and tomato
329.00
Fried Boneless Bangus: 299.00
Pinaputok na Tiyan ng Bangus: Grilled deboned milkfish belly stuffed with tomatoes, onions and garlic. Wrapped in banana leaf
339.00
Sinigang na Tiyan at Ulo ng Salmon: Salmon head and belly in tamarind and ginger-flavored broth with various vegetables
399.00
Sinigang na Bulalo: Beef bulalo in tamarind broth, cooked with onions, tomatoes and green chili, served with various vegetables
499.00

Lighter

Sweet and Sour Fish Fillet: Breaded cream dory fillets with red and green bell pepper strips in sweet and sour sauce
269.00
Pinakbet Tagalog: With pork and shrimp. Fresh ampalaya (bitter melon), okra, string beans, eggplant, squash and kangkong (water spinach) sauteed in Max's Bagoong
239.00
Asparagus with Tofu: With oyster sauce and sesame oil. Stir-fried asparagus, wood-ear mushrooms and carrot strips mixed with tofu
279.00
Sizzling Tofu: House Specialty. Tofu cubes with chopped onions and bell peppers served on a sizzling plate coated with a special sauce and topped with chilis
229.00
Sizzling Spicy Gambas: Spicy shrimp dish quickly stir-fried in tomato sauce and green chilis
339.00
Fish Fillet in Black Bean Sauce: With oyster sauce. Breaded cream dory fillets slathered with red bell pepper strips, spring onions, ginger strips and black bean sauce
269.00
Chopsuey: With pork and shrimp. Fresh vegetables sauteed with a choice of either chicken or pork, chicken liver and gizzard, topped with shrimps and spring onions
249.00
Adobong Kangkong Stuffed Tofu: Kangkong with sliced shiitake and button mushrooms stir-fried in a lightly sweet adobo sauce stuffed in deep-fried blocks of tofu, served in a hot sizzling plate with fried garlic sprinkled on top
229.00

Lighter - On the Sides

Soup of the Day: Monday to Wednesday: Beef Cabbage, Thursday to Sunday: Tinola Soup
69.00
Creamy Mushroom Soup: With milk
80.00
Potato Salad: 69.00
Macaroni Salad: 69.00
Coleslaw: 69.00

Pancit & Lumpia

Fresh or Fried Lumpiang Ubod: With shrimp, pork and peanuts. Tender julienned slices of fresh coconut heart with pork, shrimp and crabmeat, wrapped in egg crepe and served in lumpia sauce
85.00
Special Oriental Lumpia: With peanuts sesame oil. Vermicelli noodles with chopped asparagus, carrots, potato, cabbage, singkamas (jicama). Stir-fried, wrapped and served in lumpia sauce
85.00
Lumpiang Gulay: A healthy combination of vegetables mixed with pork and shrimp. Best eaten with lumpia sauce on the side
85.00
Lumpiang Shanghai: With pork
215.00
Pancit Canton/ Bihon: With shrimp. A well-loved egg/rice noodle dish with various toppings and your choice of either pork or chicken strips
Servings
Small 149.00Regular 239.00
Pancit Luglug A La Carte: With shrimp and pork. Thick rice noodles in an orange shrimp-based sauce topped with slices of lechon kawali, chicharon, sauteed shrimp and sliced egg
239.00

Rice

Adobo Rice: With pork. Rice stir-fried with adobo sauce and meat chunks. Topped with boiled egg. Good for 4 persons
219.00
Tinapa Fried Rice: Smoked fish stir-fried rice. Topped with tinapa strips and egg. Good for 4 persons
219.00
Crabmeat Fried Rice: Crabmeat stir-fried rice. Topped with scrambled egg
Servings
Medium 199.00Large 349.00
Java Rice: Servings
Cup 50.00Medium 90.00Large 175.00
Plain Rice: Servings
Half 20.00Cup 39.00Medium 75.00Large 145.00
Garlic Rice: Servings
Half 25.00Cup 49.00Medium 85.00Large 165.00
Shanghai Fried Rice: With pork
Servings
Half 28.00Cup 54.00Medium 100.00Large 195.00

Rice Bowls

Chicken Sisig: With mayonnaise. A generous serving of Chicken Sisig with a sunny side up egg. Coated with a special sauce and topped with green and red chilis
169.00
Fish Fillet in Black Bean Sauce: With oyster sauce. A filling bowl of lightly breaded dory fillets, slathered with red bell pepper strips, spring onions, ginger strips and black bean sauce
169.00
Kare-Kare: With peanuts. Out popular Kare-kare just the way you love it. Ox tripe and beef chunks in peanut sauce and served with Max's Bagoong
249.00
Pork BBQ Bites: Marinated slices of pork grilled and glazed with a smokey sweet barbecue sauce. Served with atchara on the side
205.00
Beef Caldereta: Fork-tender beef cubes in a thick meat sauce with potato, bell peppers and carrot cubes, topped with grated cheddar cheese
235.00
Pork Adobo: Marinated pork stewed in vinegar, garlic, soy sauce, bay leaves and peppercorns. Served with ensaladang kangkong
219.00
Crispy Pata: A solo serving of pork leg boiled until tender then deep-fried to a golden crisp
249.00
Pata Tim: Slow-cooked pork leg served in a sweet and salty star anise sauce
249.00
Comes with either a glass of Iced Tea or Pepsi

Pinoy Merienda Classics

Grilled Ensaimada Sandwich: 89.00
Turon A La Mode: 79.00
Saba Con Hielo: Servings
Regular 99.00
Choice
With Ice Cream 119.00
Turon: 69.00

Max's Corner

Caramel Bars: Soft, chewy and made with premium milk and butter, generously topped with ground peanuts (18pcs)
Choice
Regular 165.00Mango 237.00Langka 237.00
Ensaimada: A Filipino sweet pastry with butter icing, sugar sprinkles and a liberal amount of grated cheese
33.00
Cake Rolls: Mocha/ Chocolate/ Ube/ Jelly/ Mango/ Pandan/ Strawberry
34.00
Creamy Puff Cheese Roll: A melt in your mouth sweet and flaky dough with premium cream cheese filling
81.00
Durian Caramel Bar: Max's signature Caramel Bar drizzled with a creamy sweet sauce of durian Davao's fragrant fruit
Servings
18pcs 237.00
Mango Caramel Bar: Chunks of dried mangoes a popular Cebu pasalubong generously mixed in signature Caramel Bar
Servings
18pcs 237.00
Caramel Bar: Soft chewy Caramel Bar made with premium milk and butter, generously topped with ground peanuts
Servings
18pcs 165.00
Toffee Torte: Servings
8" 532.00
Choco Meringue Delight: 687.00
Choco Roll: 249.00
Chocolate Cookies: Chocolate cookies added with bits of chocolate chips for a total chocolate experience
139.00
Lengua De Gato: A native delicacy made of flour, butter, fresh eggs and sugar, oven-baked to tender crispiness. Each bite-size is a treat you will surely enjoy.
199.00
Cookies & Cream Polvoron: Flavorful Filipino delicacy made from toasted flour, powdered milk, sugar, butter and cookies & cream
70.00
Choco Crinkles: Bite-size oven-baked chocolate treat made more appetizing with a generous coating of powdered sugar
81.00
Meringue: Sweet and crunchy rosette candies that melt in your mouth with every bite
Servings
12pcs 57.00
Caramel Biscotti: Toasted caramel bar made with premium milk and butter with ground peanut toppings
Servings
5pcs 65.00
Lady Finger: Light and sweet sponge cookie with butter icing filling made exciting by a slight crisp
65.00
Cream Cheese Brownies: Chocolate brownies accented with swirl of cream cheese and a sprinkle of walnuts
169.00
Kasoy Caramel Bar: Servings
9" 115.00
Soft Roll: Servings
6pcs 42.00
Pan De Rosa: 67.00
Ube Roll: 34.00
Mocha Roll: 34.00
Chocolate Roll: 34.00
Chocolate Cake Slice: 22.00
Banana Cake Slice: 22.00
Cheese Roll: Delight in a sweet bread generously filled with cheese and slashed with a dose of butter icing
33.00
Banana Loaf: 118.00
Chocolate Loaf: Delicious chocolate cake fudge in a loaf of soft moist bread perfect for "on the go" chocolate layers
118.00
Cheese Ensaimada: 33.00
Yema Ensaimada: 33.00
Choco Ensaimada: 33.00

Desserts

Buko Pandan: Servings
Regular 69.00Special 89.00
Halo-Halo: A popular Filipino dessert mix of shaved ice, evaporated milk, boiled sweet beans, gelatin and fruits, topped with Leche Flan and a scoop of ice cream
Servings
Regular 139.00Special 159.00Giant 499.00
Caramel Bar Ice Cream: With peanuts. Classic vanilla ice cream toped with Max's Corner Bakery Caramel Bar chunks and salted caramel syrup
69.00
Dessert Sampler: A dessert quarter of Buko Pandan, Ube Creme Decadence, Leche Flan and Cream Cheese Brownie a la Mode
239.00
Selecta Ice Cream: Topped with peanuts and chocolate syrup
59.00
Leche Flan: With egg and milk
85.00
Ube Creme Decadence: A creamy panna cotta with an ube filling and sprinkled with ube crumbs
85.00
Premium Cake Slice: Available in selected Max's Restaurant stores only
80.00

Beverages

Juices/ Shakes & Coolers
Sago't Gulaman: 79.00
Bottomless Sago't Gulaman: 139.00
Cold Calamansi Juice: 69.00
Orange Juice: 85.00
Pineapple Juice: 85.00
Mango Juice: 85.00
Buko Juice in a Shell: 89.00
Iced Tea Glass: 85.00
Iced Tea Bottomless: 139.00
Iced Tea Pitcher: 259.00
Bottled Water: 55.00
Calamansi Cucumber Shake: 95.00
Pine-Orange Freeze: 129.00
Buko Lychee Cooler: 139.00
Corn Shake: 99.00
Green Mango Shake: 99.00
Ripe Mango Shake: 99.00
Ube Leche Flan Shake: 109.00
Buko Pandan Shale: 109.00
Iced Tsoko-Latte: 139.00
Iced Tsoko-Latte Con Mani: 149.00
Beer: 85.00

Beverages - Soft Drinks

Pepsi, Pepsi Max, 7 Up, Mirinda, Mountain Dew, Mug Root Beer, Lipton: Servings
Glass 79.00Can 85.00Bottomless 129.00Pitcher 249.00

Beverages - Hot

Hot Calamansi Juice: 69.00
Hot Tea: 50.00
Coffee: Choice
Brewed 79.00Instant 50.00
Hot Tsokolate: Made with 100% pure & premium chocolate sourced from Davao
Choice
Plain (with milk) 99.00Con Mani (with milk/ peanuts) 129.00

Claim a Buy 1 Get 1 deal

Chicken Sisig Rice Bowl with Sago't Gulaman

Max's Restaurant's Menu

Fried Chicken

All Time Favorites

Best of Favorites

Lighter

Lighter - On the Sides

Pancit & Lumpia

Rice

Rice Bowls

Pinoy Merienda Classics

Max's Corner

Desserts

Beverages

Beverages - Soft Drinks

Beverages - Hot

Other Branches

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