Max's Restaurant

Filipino

Plaza Luisita, San Miguel, Tarlac
This is not a Booky Prime partner
ico-inline-s-clock-16w.pngOpen M-Su: 8AM-9PM
Max’s Restaurant is a homegrown Filipino restaurant from our grandparents’ time that has become a proud tradition. Serving their unchanged tender, crispy chicken, their reliable selection of Filipino offerings keep us coming back for more.

Max's Restaurant Menu

  • Max's Fried Chicken

    Spring

    Servings

    Half 187.00

    Whole 355.00

    Regular

    Servings

    Half 216.00

    Whole 424.00

    Family

    Servings

    Half 275.00

    Whole 539.00

    Chicken Sisig

    With mayonnaise. A delightful medley of Max's Fried Chicken and chicken liver chopped to bits and served on a hot sizzling plate topped with chili fingerss, onions, and celery

    239.00

    Family Chicken Basket

    Max's Fried Chicken leg and thigh pieces that's best when shared

    Servings

    8pcs 529.00

  • Meals

    Basic Meal

    199.00

    Chopsuey Meal

    Choice of Chicken or Pork Chopsuey

    299.00

    Budget Meal

    Served with Macaroni Salad.

    259.00

    Platter Meal

    With Shrimp. Choice of Chicken or Pork Pancit Canton

    299.00

    Choices

    Chicken or Pork Pancit Canton

    Fiesta Plate

    With pork and peanuts. Choice of Fresh or Fried Lumpiang Ubod

    289.00

    Choices

    Fresh or Fried Lumpiang Ubod

    Chicken BBQ Meal

    2 pcs Chicken Barbeque

    Choices

    Plain Rice 259.00

    Java Rice 279.00

    Spring Chicken Meal

    Half-size Spring Chicken served with Soup of the Day, with rice or rolls, comes with a glass of iced tea or soft drinks and a Caramel Bar

    299.00

    Chicken Dinner

    Half-size Regular Fried Chicken served with Soup of the Day, with rice or rolls, comes with a glass of iced tea or soft drinks and a scoop of ice cream

    339.00

    Add Ons

    Rice Upgrades:

    (Garlic Rice/Shanghai Fried Rice/Java Rice) 25.00

    Drinks Upgrade:

    Hot Tsokolate 79.00

    Juices (Mango/Orange/Pineapple/Calamansi) 49.00

    Shakes (Green Mango/Ripe Mango/Corn/Calamansi Cucumber/Pine-Orange/Buko Lychee/Buko Pandan/Ube Leche Flan) 79.00

    Sago't Gulaman 59.00

    Bottomless Sago't Gulaman 79.00

    Bottomless Pepsi or Iced Tea 79.00

  • Menu

    Beef Caldereta

    Must Try! A mildly spicy beef stew in a thick tomato-based sauce, garnished with potatoes, carrots, red and green bell peppers and green peas

    399.00

    Pork Sinigang

    Pork chunks in tamarind broth with various vegetables

    379.00

    Lechon Kawali

    Premium pork belly, deep-fried to golden perfection. Served with atchara and lechon sauce

    329.00

    Pork Adobo

    Must Try! Marinated pork stewed in vinegar, garlic, soy sauce, bay leaves and peppercorns. Served with ensaladang kangkong

    399.00

    Sizzling Sinigang na Bulalo

    Must Try! A twist on the classic sinigang. Beef bulalo with vegetables smothered with tamarind sauce on a hot sizzling plate

    499.00

    Sizzling Nilagang Bulalo

    Beef bulalo with corn on the cob lathered with special gravy topped with spring onions

    499.00

    Camaron Rebosado

    Must Try! Battered shrimps deep-fried until crispy on the outside but still juicy inside. Served with sweet and sour sauce

    349.00

    Pork Binagoongan

    Pork cubes sauteed in Max's Bagoong served with eggplant, garnished with mango and tomato

    329.00

    Fried Boneless Bangus

    299.00

    Pinaputok na Tiyan ng Bangus

    Must Try! Grilled deboned milkfish belly stuffed with tomatoes, onions, and garlic. Wrapped in banana leaf

    339.00

    Sinigang na Tiyan at Ulo ng Salmon

    Must Try! Salmon head and belly in tamarind and ginger-flavored broth with various vegetables

    399.00

    Sinigang na Bulalo

    Must Try! Beef bulalo in tamarind broth, cooked with onions, tomatoes and green chili, served with various vegetables

    499.00

    Sweet and Sour Fish Filler

    Breaded cream dory fillets with red and green bell pepper strips in sweet and sour sauce

    269.00

    Pinakbet Tagalog

    Must Try! With pork and shrimp. Fresh ampalaya (bitter melon), okra, string beans, eggplant, squash and kangkong (water spinach) sauteed in Max's Bagoong

    239.00

    Asparagus with Tofu

    With oyster sauce and sesame oil. Stir-fried asparagus, wood-ear mushrooms and carrot strips mixed with tofu

    279.00

    Sizzling Tofu

    House Specialty. Tofu cubes with chopped onions and bell peppers served on a sizzling plate coated with a special sauce and topped with chilis

    229.00

    Sizzling Spicy Gambas

    Spicy shrimp dish quickly stir-fried in tomato sauce and green chilis

    339.00

    Fish Fillet in Black Bean Sauce

    With oyster sauce. Breaded cream dory fillets slathered with red bell pepper strips, spring onions, ginger strips and black bean sauce

    269.00

    Chopsuey

    With pork and shrimp. Fresh vegetables sauteed with a choice of either chicken or pork, chicken liver and gizzard, topped with shrimps and spring onions

    249.00

    Adobong Kangkong Stuffed Tofu

    Kangkong with sliced shiitake and button mushrooms stir-fried in a slightly sweet adobo sauce, stuffed in a deep-fried blocks of tofu, served in a hot sizzling plate with fried garlic sprinkled on top

    229.00

  • On the Sides

    Soup of the Day

    Monday to Wednesday: Beef Cabbage,Thursday to Sunday: Tinola Soup

    69.00

    Creamy Mushroom Soup

    with Milk

    80.00

    Potato Salad

    69.00

    Macaroni Salad

    69.00

    Coleslaw

    69.00

  • Lumpia

    Fresh or Fried Lumpiang Ubod

    With shrimp, pork and peanuts. Tender julienned slices of fresh coconut heart with pork, shrimp and crabmeat, wrapped in egg crepe and served in lumpia sauce

    85.00

    Special Oriental Lumpia

    With peanuts and sesame oil. Vermicelli noodles with chopped asparagus, carrots, potato, cabbage, singkamas (jicama). Stir-fried, wrapped and served in lumpia sauce

    85.00

    Lumpiang Gulay

    A healthy combination of vegetables mixed with pork and shrimp. Best eaten with lumpia sauce on the side

    85.00

    Lumpiang Shanghai

    with Pork

    215.00

  • Noodles

    Pancit Canton / Bihon

    With shrimp. A well-loved egg/rice noodle dish with various toppings and your choice of either pork or chicken strips

    Servings

    Small 149.00

    Regular 239.00

    Pancit Luglug A La Carte

    With shrimp and pork. Thick rice noodles in an orange shrimp-based sauce topped with slices of lechon kawali, chicharon, sauteed shrimp and sliced egg

    239.00

  • Rice

    Adobo Rice

    With pork. Rice stir-fried with adobo sauce and meat chunks. Topped with boiled egg

    Servings

    Good for 4 persons 219.00

    Tinapa Fried Rice

    Smoked fish stir-fried rice. Topped with tinapa strips and egg

    Servings

    Good for 4 persons 219.00

    Crabmeat Fried Rice

    Crabmeat stir-fried rice. Topped with scrambled egg

    Servings

    Medium 199.00

    Large 349.00

    Java Rice

    Servings

    Cup 50.00

    Medium 90.00

    Large 175.00

    Plain Rice

    Servings

    Half 20.00

    Cup 39.00

    Medium 75.00

    Large 145.00

    Garlic Rice

    Servings

    Half 25.00

    Cup 49.00

    Medium 85.00

    Large 165.00

    Shanghai Fried Rice

    with Pork

    Servings

    Half 28.00

    Cup 54.00

    Medium 100.00

    Large 195.00

  • Sarap To The Bowls

    Chicken Sisig

    With mayonnaise. A generous serving of Chicken Sisig with a sunny side up egg. Coated with a special sauce and topped with green and red chilis

    169.00

    Fish Fillet in Black Bean Sauce

    With oyster sauce. A filling bowl of lightly breaded cream dory fillets, slathered with red bell pepper strips, spring onions, ginger strips and black bean sauce

    169.00

    Kare-Kare

    With peanuts. Our popular Kare-kare just the way you love it. Ox tripe and beef chunks in peanut sauce and served with Max's Bagoong

    249.00

    Pork BBQ Bites

    Marinated slices of pork grilled and glazed with a smokey sweet barbeque sauce. Served with atchara on the side

    205.00

    Beef Caldereta

    Fork-tender beef cubes in a thick meat sauce with potato, bell peppers and carrot cubes, topped with grated cheddar cheese

    235.00

    Pork Adobo

    Marinated pork stewed in vinegar, garlic, soy sauce, bay leaves and peppercorns. Served with ensaladang kangkong

    219.00

    Crispy Pata

    A solo serving of pork leg boiled until tender then deep-fried to a golden crisp

    249.00

    Pata Tim

    Slow-cooked pork leg served in a sweet and salty star anise sauce

    249.00

    Add Ons

    Rice Upgrades:

    (Garlic Rice/Shanghai Fried Rice/Java Rice) 25.00

    Drinks Upgrade:

    Hot Tsokolate 79.00

    Juices (Mango/Orange/Pineapple/Calamansi) 49.00

    Shakes (Green Mango/Ripe Mango/Corn/Calamansi Cucumber/Pine-Orange/Buko Lychee/Buko Pandan/Ube Leche Flan) 79.00

    Sago't Gulaman 59.00

    Bottomless Sago't Gulaman 79.00

    Bottomless Pepsi or Iced Tea 79.00

    Your favorite dishes served in a filling bowl of rice all to yourself. Comes with either a glass of iced tea or Pepsi.

  • Max's Corner Bakery Favorites

    Caramel Bars

    Soft, chewy and made with premium milk and butter, generously topped with ground peanuts

    Servings

    18pcs Regular 165.00

    Mango 237.00

    Langka 237.00

    Ensaimada

    A Filipino sweet pastry with butter icing, sugar sprinkles and a liberal amount of grated cheese

    33.00

    Choices

    Cheese

    Chocolate

    Mongo

    Ube

    Yema

    Cake Rolls

    34.00

    Choices

    Mocha

    Chocolate

    Ube

    Jelly

    Mango

    Pandan

    Strawberry

    Creamy Puff Cheese Roll

    A melt in your mouth sweet and flaky dough with premium cream cheese filling

    81.00

    Choices

    With coffee or tea 110.00

    With Hot Tsokolate 140.00

  • Desserts

    Dessert Sampler

    A dessert quartet of Buko Pandan, Ube Creme Decadence, Leche Flan and Cream Cheese Brownie a la Mode

    239.00

    Buko Pandan

    Servings

    Regular 69.00

    Special 89.00

    Caramel Bar Ice Cream

    With peanuts. Classic vanilla ice cream topped with Max's Corner Bakery Caramel Bar chunks and salted caramel syrup

    69.00

    Selecta Ice Crea

    Topped with peanuts and chocolate syrup

    59.00

    Halo-Halo

    A popular Filipino dessert mix of shaved ice, evaporated milk, boiled sweet beans, gelatin and fruits topped with Leche Flan and a scoop of ice cream

    Servings

    Regular 139.00

    Special 159.00

    Giant 499.00

    Leche Flan

    With egg and milk

    85.00

    Ube Creme Decadence

    A creamy panna cotta with an ube filling and sprinkled with ube crumbs

    85.00

    Premium Cake Slice

    Available in selected Max's Restaurant stores only

    80.00

  • Juices, Shakes & Coolers

    Sago't Gulaman

    Servings

    Glass 79.00

    Bottomless 139.00

    Cold Calamansi Juice

    69.00

    Orange Juice

    85.00

    Pineapple Juice

    85.00

    Mango Juice

    85.00

    Buko Juice in a Shell

    89.00

    Iced Tea

    Servings

    Glass 85.00

    Bottomless 139.00

    Pitcher 259.00

    Bottled Water

    55.00

    Calamansi Cucumber Shake

    95.00

    Pine-Orange Freeze

    129.00

    Buko Lychee Cooler

    139.00

    Corn Shake

    99.00

    Green Mango Shake

    99.00

    Ripe Mango Shake

    99.00

    Ube Leche Flan Shake

    109.00

    Buko Pandan Shake

    109.00

    Iced Tsoko-Latte

    139.00

    Iced Tsoko-Latte Con Mani

    149.00

    Beer

    85.00

  • Soft Drinks

    Glass

    79.00

    Can

    85.00

    Bottomless

    129.00

    Pitcher

    249.00

    Choices

    Pepsi

    Pepsi Max

    7 UP

    Mirinda

    Mountain Dew

    Rootbeer

    Lipton

  • Hot Beverages

    Hot Calamansi Juice

    69.00

    Hot Tea

    50.00

    Coffee

    Servings

    Brewed 79.00

    Instant 50.00

    Hot Tsokolate

    Must Try! Made with 100% pure & premium chocolate sourced from Davao

    Choices

    Plain (with milk) 99.00

    Con Mani (with milk/peanuts) 129.00