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Antonio's RestaurantTagaytay

Purok 138, Barangay Neogan, Tagaytay

International

This is not a Booky Prime partner.
Open M-Su: 11AM-1:30PM; 5:30PM-7:30PM
Antonio’s is Tagaytay’s most celebrated fine-dining food destination that features the best of international cuisine from top chef Tony Boy Escalante. Its impeccable food, elegant interiors, scenic gardens and great service are what make them exemplary.

Antonio's Restaurant Menu

  • Recommended Dishes

  • Appetizer

    • Housemade Bresaola

      Ox Tongue, Salami, Smoked Duck Breast, Lamb

      400.00

    • Salted Cod Al Pilpil

      550.00

    • Roasted Bone Marrow

      Parsley Salad, Onion Marmalade

      650.00

      Add Ons

      With Provolone 720.00

    • Steak Tartare

      850.00

      Add Ons

      With Gorgonzola 950.00

    • Portobello Mushroom

      Balsamic and Garlic

      430.00

      Add Ons

      Gratinated with Foie Gras 850.00

    • Pate de Foie Gras

      Riesling Poached Pear

      675.00

    • Pork Ear Salpicao

      450.00

    • Escargots de Bourguiognonne

      450.00

    • Raclette

      Assorted Jams and Chutney

      350.00

      Add Ons

      With Foie Gras 675.00

    • Gruyere and Portobello Souffle

      350.00

    • Akaroa Salmon Tartare with Lumpfish Caviar

      750.00

    • Charcoal Grilled Asparagus

      Parsley-Garlic Oil, Shaved Parmesan, Pine Nuts

      550.00

  • Salad

    • Organic Greens

      (Set Menu Option) Mesclun, Bleu d' Auvergne, Glazed Peppered Walnuts, Dehydrated Fruits, Nuts and Seeds, Raspberry Vinaigrette

      No Price

      Add Ons

      Pan Seared Foie Gras glazed with Honey Peppercorn 650.00

    • Iceberg Wedge

      (Set Menu Option) Red Onion Vinaigrette, Crispy Pancetta, Granny Smith Apple and Bleu d' Auvergne

      No Price

    • Quinoa Salad

      Pomegranate, Duck Oil Emulsion and Oregano Vinaigrette

      250.00

    • Baked Burrata in Phyllo

      Poached Orange and Balsamic Reduction, Mesclun, Peach Vinaigrette

      550.00

    • Duck Sampler

      Seared Foie Gras, Pate de Foie Gras, Smoked Duck Breast

      600.00

    • Freshly Picked Farm Herbs

      With Dehydrated Fruit, Pepper Glazed Walnuts, Honey Citrus Dressing

      200.00

      Add Ons

      Smoked Duck Breast 550.00

      With Foie Gras 600.00

    • Torched Burrata Caprese

      Arugula, Balsamic Reduction, Olive Oil, Bagel Croutons, Crispy Prosciutto

      350.00

  • For Sharing

    • Lechon de Leche

      Roasted Suckling pig, Mango-Pineapple Chutney, Pearl Onions, Spring Onions, Shitake Mushroom, Housemade Tamarind Liver Sauce and Saffron Rice Potato Croquettes. Requires advanced order.

      Servings

      Serves (6) Six Persons 15500.00

    • Angus Prime Roast Beef

      Served with Red Wine - Creamed Pepper Sauce. Required advanced order. Inlcudes (4) four side dishes.

      Servings

      Serves (6) Six Persons 18500.00

    • Mayura Tomahawk Steak

      A minimum cut of 1,300 grams. Includes (3) three side dishes.

      Servings

      Recommended for (3) Three Guests 15600.00

      Add Ons

      Additional 1200.00 for every 100 grams

    • 45 Days Dry Aged Charcoal Grilled Angus Prime Ribeye Steak

      Includes (2) two side dishes.

      Servings

      700 grams for (2) Two Guests 7600.00

      Choices

      Choice of Side Dishes: Baked Potato

      Mashed Potato

      Coriander Potato Gnocchi

      Duck Fat French Fries

      Tomato Risotto

      Pommery Spaetzle with Pancetta

      Pommery Mustard Rice

      Black and Green Olive Rice

      Charcoal-Baked Gratin Potato

      Add Ons

      Additional Options: Hot Stone Garlic Rice 400.00

      Hot Stone Butter Rice with Himalayan Pink Salt 400.00

      Charcoal Grilled Asparagus 550.00

      Spinach Casserole 275.00

      Grilled White Cabbage 150.00

      Sweet Corn 150.00

      Grilled Bone Marrow 650.00

      Two Fried Eggs 90.00

      Grilled Prawns with Herbed Butter 1000.00

    • Your entree comes with Organic Green Salad, Soup of the Day, Main Course, your choice of Dessert, and a cup of Tea or Coffee

  • Entree

    • 14 Days Dry Aged Mayura Platinum Cube Roll

      Includes choice of side dish.

      Servings

      300 grams 7500.00

    • Antonio's Trio

      Beef Fillet Gratinated with Cepes and Morel, Lamb Medallion Glazed with Honey and Goat Cheese, Prawn Thermidor

      2,500.00

    • Grilled US Short Ribs

      Marinated in Citrus and Apple. Choice of side dish.

      2,500.00

    • Grilled Spiced Lamb Chops

      Goat Cheese Mayo. Choice of side dish.

      2,400.00

    • Turkish Rub Grilled Lamb Ribs

      Almond Rice Pilaf

      2,000.00

    • Roasted Duck Breast

      Seared Foie Gras, Braised Red Cabbage, Mashed Potato, Mixed Berries, Cabernet Sauvignon Jus

      2,600.00

    • Duck Leg Confit

      Orange Grand Marnier Beurre Blanc, Charcoal Baked Gratin Potato

      2,500.00

    • Schweinshaxe

      Crispy Pork Knuckle with Sauerkraut, White Cabbage, German Potato Salad

      2,200.00

    • Salt Crusted Barramundi "Apahap"

      Served with Fish Veloute, Lemon Brown Butter. Choice of side dish.

      2,400.00

    • Sous Vide Calamari

      With Veal Cheek, Shiitake, Anchovy Aioli, Squid Ink Rice

      2,200.00

    • Free Range Chicken Leg Ballotine

      Lamb and Fig Farce, Red Wine Jus, Creamy Polenta

      1,900.00

    • Grilled Prawns

      Glazed with Black Garlic Puree on Squid Ink Pasta Creole

      2,000.00

    • Steamed Clams

      Chili Saffron, Garlic Confit, Housemade Tagliatelle

      1,900.00

    • Bacalao Pasta

      Olive Oil, Chili, Cherry Tomatoes, Parsley

      1,800.00

    • Bottarga Pasta

      Cured Italian Mullet Roe grated over Black and White Spaghetti with Arugula, Garlic, Fresh Chili and Lemon

      1,700.00

    • Your entree comes with Choice of Salad, Soup of the Day, Main Course, your choice of Dessert and a cup of Tea or Coffee

  • Dessert

    • Included with your Meal

    • Tartufo Nero

      Orange Grand Marnier

    • Passion Fruit Pavlova

    • Assorted Cheese Plate

    • Molten Flourless Chocolate Cake

      Panna Ice Cream, Olive Oil, Sea Salt, Hazelnut Tuile

    • Baked Apple Sundae

      Calvados Ice Cream, Caramelized Cinnamon Fuji, Sauteed Granny Smith, Butter Cookies

    • Roasted Soya and Matcha Panna Cotta

      With Red Beans and Puff Black Rice

    • Non-Dairy Bittersweet Chocolate Ice Cream

      With Dates Toffee Sauce

  • Ice Cream

    • Chamomile

    • Salt and Pepper Caramel

    • Jasmine

    • Panna with Olive Oil and Salt

    • Dark Chocolate Peppermint

    • Coffee Stout

    • Sweet Corn and Blackberry

    • Roasted Pistachio

    • Basil and Honeyed Pine Nuts

    • Bittersweet Chocolate

    • Non-Dairy Bittersweet Chocolate

    • Hazelnut

    • Trio

      Sample three of our most loved flavors.

    • If you enjoy ice creams, we'd be happy to serve you another scoop!

  • Souffle

    • Dark Chocolate

      Cardamom Creme Anglaise

    • White Chocolate

      Orange Grand Marnier Anglaise

  • Fresh Juices

    • Carafe

      Servings

      Whole 700.00

      Half 400.00

      Choices

      Strawberry Balsamic

      Lemonade

      Add Ons

      Dalandan Whole 100.00/Half 80.00

    • Juices + Vinegar

      The addition of vinegar to fresh juices has numerous health benefits, some of which include vitamins, minerals and probiotics that aid in digestion

    • With Apple Cider

      Choices

      Apple Slush

      Pomelo Slush

    • With White Wine Vinegar

      Choices

      Orange

      Grape

      Mango

      Cucumber

      Pineapple

    • Selection of TWG Iced Tea

      Choices

      Moroccan Mint

      1873 Black Tea

      Jade of Africa

      Geisha Blossom

      Weekend in Venice

  • White Wine - Australia

    • Moscato

      McGuigan, Signature, South Eastern

      1,460.00

  • White Wine - Argentina

    • Torrontes

      Altas Cumbres

      1,900.00

  • White Wine - Austria

    • Gruner Veltliner

      Loimer, Lois Kamptal

      2,400.00

  • White Wine - France

    • Chardonnay

      Aussieres Blanc, Barons de Rothschild, Lafite

      1,850.00

    • Chardonnay

      Louis Latour, Bourgogne, Burgundy

      2,400.00

    • Chenin Blanc

      Vouvray AC, Domaine Huet, Clos du Bourg Sec, Touraine Loire Valley

      4,200.00

    • Sauvignon Blanc - Semillon

      LegendeAC, Bordeaux, Baron de Rothschild Lafite

      2,000.00

    • Sauvignon Blanc - Semillon - Muscadelle

      BergerBaronPhilippede Rothschild Bordeaux

      2,200.00

  • White Wine - Germany

    • Riesling

      Gunderloch

      2,000.00

    • Grauburgunder

      Bercher

      2,400.00

  • White Wine - Italy

    • Sauvignon Blanc

      Bastianich, DOC, Friuli, Colli Orientali

      2,500.00

  • White Wine - New Zealand

    • Riesling

      Craggy Range Te Muna Road, Martinborough

      2,100.00

    • Sauvignon Blanc

      Cloudy Bay

      3,300.00

    • Chardonnay

      Craggy Range Gimblett Gravels, Hawkes Bay

      2,500.00

  • White Wine - Spain

    • Verdejo

      Marques de Caceres, Rueda

      1,500.00

  • White Wine - U.S.A.

    • Sauvignon Blanc

      Decoy, Sonoma County, California

      3,250.00

    • Chardonnay

      Bread and Butter, Napa Valley, California

      2,550.00

  • Red Wine - Australia

    • Shiraz

      Two Hands, Angels' Share, McLaren Vale

      2,200.00

  • Red Wine - Argentina

    • Malbec

      Lagarde, Mendoza

      3,200.00

    • Cabernet Sauvignon

      Vina Alicia

      2,550.00

    • Malbec, OPI

      2,350.00

  • Red Wine - Chile

    • Carmenere Blend

      Aconcagua Valley DO, Caliterra, Sena

      18,000.00

    • Carmenere Blend

      Colchagua Valley DO, Eduardo Chadwick Arboleda, Colchagua Valley

      3,700.00

    • Cabernet Sauvignon - Carmenere - Syrah - Cabernet Franc

      Escudo Rojo, Valle Central

      3,900.00

    • Cabernet Sauvignon

      Caliterra, D.O. Valley de Colchagua

      1,800.00

  • Red Wine - France

    • Gamay

      Beaujolais-Villages AC, Louis Jadot, Beaujolais

      1,900.00

    • Merlot - Cabernet Sauvignon, Cabernet Franc

      Chateau Tour Bel Air

      2,900.00

    • Merlot - Cabernet Sauvignon

      Chateau Loyasson, Bordeaux

      1,700.00

    • Pinot Noir

      Louis Latour, Bourgogne, Burgundy

      2,450.00

    • Pinot Noir, Laforet, Bourgogne, Joseph Drauhin

      2,250.00

    • Cabernet Syrah

      Aussieres Rouge, Barons de Rotschild, Lafite

      1,850.00

    • Merlot, Cabernet Sauvignon, Cabernet Franc

      Mouton Cadet, Ryder Cup

      4,500.00

  • Red Wine - Italy

    • Sangiovese

      Brunello DI Montalcino

      8,000.00

    • Frappato di Vittoria

      COS, IGP, Frappato

      4,250.00

  • Red Wine - New Zealand

    • Merlot - Cabernet - Sauvignon - Cabernet Franc - Petit Verdot

      Craggy Range, Sophia, Gimblett Gravels, Hawkes Bay

      6,600.00

    • Pinot Noir

      Craggy Range Te Muna Road, Martinborough

      4,000.00

    • Merlot

      Craggy Range Gimblett Gravels, Hawkes Bay

      2,800.00

  • Red Wine - Spain

    • Tempranillo - Marques de Caceres

      1,900.00

    • Tempranillo - Finca Antigua

      1,650.00

  • Red Wine - California

    • Cabernet Sauvignon

      Callaway

      1,700.00

Antonio's Restaurant Branches

All Branches