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Scott'sFort Bonifacio

2/F Ascott 28th St cor 5th Ave., Fort Bonifacio, Taguig

International

This is not a Booky Prime partner.

Open M-Su: 6AM-10PM

Scott's Menu

  • Filipino Breakfast

    • Available from 6:00AM to 10:30AM

    • Longganisa Platter

      Native longganisa, served with house vinegar, green papaya atchara, tomato and salted egg salsa, choice of sunny-side up or scrambled eggs

      650.00

      Choices

      Pandan Rice

      White Rice

      Garlic Rice

    • Fried Smoked Bangus

      Smoked milkfish, served with house vinegar, green papaya atchara, tomato and salted egg salsa, choice of sunny-side up or scrambled eggs

      650.00

      Choices

      Pandan Rice

      White Rice

      Garlic Rice

    • U.S. Beef Tapa

      USDA Beef, served with house vinegar, green papaya athara, tomato and salted egg salsa, choice of sunny-side up or scrambled eggs

      650.00

      Choices

      Pandan Rice

      White Rice

      Garlic Rice

    • Continental Breakfast

      Breakfast sausage, crispy bacon, wheat or white bread, breakfast potatoes, grilled pesto tomato, assorted seasonal fruits, choice of sunny-side up or scrambled eggs

      850.00

    • Homemade Pancakes or Waffles

      House pancake or waffles, served with ube ganache, chocolate sauce, caramel sauce, maple syrup, creme chantilly and a slice of orange

      580.00

    • Cereals

      Breakfast cereal of choice, served with milk

      380.00

      Choices

      Cereal: Fruit Loops/Coco Crunch/Corn Flakes

      Milk: Full Cream Milk/Milk Chocolate/Skim Milk

    • Homemade Muesli

      380.00

    • Congee

      Asian rice porridge, served with steamed chicken, century egg, fried wonton, spring onions, chili garlic sauce, soy sauce and calamansi

      480.00

  • Small Plates & Salads

    • Truffle & Pepper Pommes Frites

      Truffle infused French fried potatoes topped with freshly cracked pepper. Served with rosemary lemon aioli sauce.

      165.00

    • Gambas

      Tiger prawns, roasted garlic, cherry tomato confit. Served with olive foccacia.

      410.00

    • A Twist on Mezze

      Truffle baba ganoush, quinoa tabbouleh, red beet hummus, tapenade. Served with grilled pita and papadum.

      550.00

    • Baked 3 Cheese, Spinach & Grilled Artichoke Dip

      Mozzarella, gorgonzola dolce, emmental, vegetable crudites and rye crostinis.

      320.00

    • Cheese Platter

      Emmental, Grana Padano, Edam, Brie, Herbed Cream Cheese. Served with grissini and assorted crackers.

      1,250.00

    • Healthy Grilled Chicken Caesar (Vegetarian Option Available)

      Romaine, basil pesto grilled chicken, capers, bacon bits, pecorino, croutons topped with parmesan crisp.

      350.00

    • The Big Greek

      Mixed country greens, cucumbers, tomatoes, bell peppers, olives, watermelon, panko crusted feta cheese. Served with lemon oregano vinaigrette and minty yogurt dressing.

      350.00

  • Soup It Up

    • Roasted Pumpkin Coconut Curry

      Curry infused roasted pumpkins served with fried roti paratha.

      225.00

    • Truffled Mushroom Soup

      Cream of wild mushrooms topped with cappuccino foam and truffle essence.

      295.00

  • The Sandwich Deli

    • A Really Good Cheeseburger

      Grilled USDA beef, sharp cheddar, mozzarella, secret sauce, crispy iceberg lettuce, tomato, dill pickles, served on a buttered bun.

      495.00

      Choices

      Make it Bun less 550.00

      Build your own Burger

      Add Ons

      Classic (Sharp Cheddar/Caramelized Onions/Truffled Mushrooms) 45.00

      Specialty (Gorgonzola/Grilled Double Smoked Bacon) 95.00

    • The Clubhouse

      Pesto chicken, herbed omelette, house aioli, tomatoes, romaine, dill pickles, on toasted white bread.

      470.00

    • Grilled Vegetable Sandwich

      Eggplant, zucchini, bell pepper, onion, apple aioli, in mini baguettes. Served with house pommes frites.

      520.00

  • Mains

    • Classic Steak Frites

      400g USDA Ribeye, house pommes frites, dijon peppercorn cream, cherry tomato confit, served with house salad.

      2,750.00

    • BBQ Pork Ribs

      USDA Pork Ribs, mashed potato, young corn, wild mushrooms, chipotle BBQ sauce.

      950.00

    • Grilled Salmon & Crab Fat

      Norwegian salmon, crab fat sauce, romaine hearts and fresh calamansi.

      820.00

    • Crispy Lechon Kawali

      Crispy fried pork served with spicy lemongrass - liver sauce and green papaya atchara.

      390.00

    • Grilled Chicken Inasal on a Stick

      Marinated chicken with annatto - chicken oil, "sinamak" vinegar and green papaya atchara.

      385.00

    • Beef Short Ribs Sinigang

      USDA Beef shortribs in a hearty soup of tomato, tamarind, lemongrass and pepper, served with taro, radish, kangkong, green chili and fresh beans.

      410.00

    • Beef Adobo

      USDA Beef, classic Hispanic stew dish in soy, vinegar, bay leaf, peppercorns and garlic.

      410.00

    • Vegetable Curry

      Cauliflower, green peas, eggplant, zucchini and mushroom, red curry sauce, turmeric basmati rice.

      520.00

  • Rice

    • Pandan Rice

      Servings

      Sharing (Good for 3) 185.00

      Cup 65.00

    • Brown Rice

      Servings

      Sharing (Good for 3) 265.00

      Cup 95.00

  • Noodle Bowls

    • "Mee Goreng" (Vegetarian Option Available)

      Stir-fried tiger prawns, bok choy, carrots, bean sprouts in chili sambal and kecap manis topped with fried shallots, cilantro, spring onions, fried egg and a side of prawn crackers.

      520.00

    • Pancit Bam-I

      Canton and bihon noodles stir fried with shrimp, chicken, mixed vegetables and sweet sesame soy.

      350.00

    • Seafood Marinara Linguini

      Tiger prawns, mussels, calamari in marinara sauce.

      550.00

    • Carbonara Mamma

      Grilled double smoked bacon in pecorino cream sauce topped with egg yolk.

      550.00

    • Mac & Cheese

      Fusilli pasta in cheddar cheese sauce with bacon crisps.

      550.00

    • Stir-Fried Soba Noodles

      Zucchini, eggplant, tofu, mushroom, cherry tomato, seaweed in dark soy sauce.

      550.00

    • Make Your Own Pasta

      480.00

      Choices

      Choice of Fusilli/Spaghetti/Linguini

      Choice of Sauce: Caccio e Pepe/Pesto/Marinara Sauce

      Add Ons

      Grilled Prawns 160.00

      Chicken Fillet 120.00

  • Kid's Menu

    • Kiddie Pancakes

      380.00

    • Ascott Cubbies Spaghetti with Chicken Fingers

      380.00

    • Corndog & Fries

      Served with honey mustard sauce

      350.00

    • Cheeseburger Sliders & Fries

      380.00

  • The Dessert Bar

    • Chocolate Chip Cookie Dough Skillet

      Chocolate chip cookie with vanilla ice cream topped with rosemary and sliced almonds

      275.00

    • Saffron & Orange Creme Brulee

      Orange and saffron infused

      195.00

    • Spiced Pumpkin Pecan Cheese Cake

      A hearty pumpkin cheesecake with salted caramel sauce and pecan

      320.00

    • Malagos Chocolate Sansrival Torte

      Cold layers of meringue & malagos chocolate

      420.00

    • Seasonal Fruit Platter

  • Beverages

    • Coke, Coke Zero, Sprite, Royal

      120.00

    • San Pellegrino

      220.00

    • Bottled Water

      120.00

    • Chilled Juices

      160.00

      Choices

      Orange

      Apple

      Mango

    • Fresh Juices

      220.00

      Choices

      Calamansi

      Mango

      Lemon

      Orange

    • Iced Tea

      135.00

    • Hot Tea

      180.00

      Choices

      English Breakfast

      Earl Grey

      Chammomile

      Green

    • Toby's Estate Brewed Coffee

      180.00

      Choices

      Regular

      Decaffeinated

    • Cappuccino, Latte, Mocha, Espresso

      195.00

      Choices

      Hot

      Cold

    • Fresh Milk

      85.00

    • Hot Chocolate

      180.00

    • House Red or White Wine

      Servings

      Glass 335.00

      Bottle 1540.00

    • San Miguel Light or Pale

      180.00