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Summer PalaceEDSA Shangri-la Hotel

2/F Edsa Shangri-La, 1 Garden Way, Ortigas, Mandaluyong

Chinese

This is not a Booky Prime partner.

Open M-Sa: 11:30AM-2:30PM; 6PM-10PM; Su: 9AM-2:30PM, 6PM-10PM

Summer Palace Menu

  • Signature Dishes

    • Hot Prawn Salad with Fresh Fruit

      Serving

      Small - 1100.00

      Medium - 1500.00

      Large - 2000.00

    • Braised Minced Spinach Soup with Diced Fish and Bean Curd

      Serving

      Small - 560.00

      Medium - 860.00

      Large - 1120.00

    • Sauteed Diced Vegetables with Pine Nuts on a Bed of Lettuce

      Serving

      Small - 450.00

      Medium - 675.00

      Large - 900.00

    • Braised Pumpkin and Taro in Coconut Milk

      Serving

      Small - 400.00

      Medium - 600.00

      Large - 800.00

    • Birthday Noodles

      Serving

      Small - 460.00

      Medium - 690.00

      Large - 920.00

    • Braised Fish Fillet with Eggplant in Hot Pot

      Serving

      Small - 530.00

      Medium - 795.00

      Large - 1060.00

    • Sweet and Sour Pork

      Serving

      Small - 460.00

      Medium - 690.00

      Large - 920.00

    • Avocado Salad Roll

      Serving

      Small - 300.00

      Medium - 450.00

      Large - 600.00

    • Chilled Assorted Shredded Mushroom and Crabmeat

      Serving

      Small - 540.00

      Medium - 810.00

      Large - 1080.00

  • Live Lobster

    • Cold Lobster Salad

      Serving

      280.00/100g

    • Lobster Simmered in Superior Stock

      Serving

      270.00/100g

    • Steamed Lobster with Garlic Sauce

      Serving

      250.00/100g

    • Wok-Fried Lobster with Ginger and Spring Onion

      Serving

      270.00/100g

    • Fried Baby Lobster with Egg White

      Serving

      580.00/order

  • Live Fish

    • Garoupa

      Serving

      190.00/100g

    • Pacific Garoupa

      Please order one day in advance

      Market Price

    • Pink Garoupa

      Please order one day in advance

      Market Price

  • Fresh Prawns/Shrimps

    • Poached Live Shrimps

      Serving

      190.00/100g

    • Steamed King Prawns with Garlic

      Serving

      Small - 890.00

      Medium - 1335.00

      Large - 1780.00

    • Fried Prawns with Wasabi Mayonnaise and Almond Flakes

      Serving

      Small - 950.00

      Medium - 1425.00

      Large - 1900.00

    • Fried King Prawns Balls with Salted Egg Yolk

      Serving

      Small - 910.00

      Medium - 1365.00

      Large - 1820.00

    • Fried King Prawns Wrapped in Crispy Noodles

      Serving

      Small - 910.00

      Medium - 1365.00

      Large - 1820.00

    • Fried King Prawns Balls Coated with Cornflakes

      Serving

      Small - 1000.00

      Medium - 1500.00

      Large - 2000.00

  • Fresh Crab

    • Fried Crab meat with Ginger and Shallots

      Serving

      190.00/100g

    • Baked Crab with Dried Scallops and Onions

      Serving

      190.00/100g

    • Deep-Fried Crab in Spicy Salt

      Serving

      180.00/100g

    • Steamed Crab Caw with Shaoxing Wine

      Serving

      190.00/100g

    • Steamed Crab in Garlic Sauce

      Serving

      180.00/100g

    • Fried Crab in Black Pepper

      Serving

      190.00/100g

    • Fried Crab with Salted Egg

      Serving

      190.00/100g

  • Appetizer

    • Barbecued Bacon Taro Roll

      Serving

      Small -280.00

      Medium - 420.00

      Large - 560.00

    • Deep-fried Seafood Salad Roll

      Serving

      Small -540.00

      Medium - 810.00

      Large - 1080.00

    • Deep-Fried Crispy Squid in Spicy Salt

      Serving

      Small -450.00

      Medium - 675.00

      Large - 900.00

    • Fried Crispy Beef

      Serving

      470.00/order

    • Deep-Fried Enoki Mushrooms with Mayonnaise

      Serving

      Small -300.00

      Medium - 450.00

      Large - 600.00

    • Marinated Beef Shank with Jelly Fish

      Serving

      450.00/Order

    • Marinated Pig's Knuckle with Jelly Fish

      Serving

      300.00/Order

    • Crispy Shredded Mushrooms in Vinegar Sauce

      Serving

      Small -300.00

      Medium - 450.00

      Large - 600.00

    • Deep-Fried Bean Curd in Spicy Salt

      Serving

      230.00/Order

    • Deep Fried Shishamo Fish in Spicy Salt

      Serving

      410.00/Order

    • Fried Soft Shell Crab with Eggpant and Pork Floss

      Serving

      670.00/Order

    • Fried Crispy Salmon Skin Crackers

      Serving

      350.00/Order

    • Fried Chicken Wing Stuffed with Glutinous Rice

      Serving

      280.00/Order

    • Chilled Pomelo Fruits in Wasabi Sauce

      Serving

      350.00/Order

  • Barbecue Corner

    • Roasted Duck With Mango Fruit 'Unicorn Style'

      Serving

      Medium - 1575.00

      Large - 3150.00

    • Roasted Duck Served with Plum Sauce

      Serving

      Small - 840.00

      Medium - 1260.00

      Large - 1680.00

    • Chicken Marinated with Soy Sauce

      Serving

      Small - 430.00

      Medium - 645.00

      Large - 860.00

    • Roasted Chicken Marinated in Lam Yee Sauce

      Serving

      Small - 420.00

      Medium - 630.00

      Large - 840.00

    • Poached Chicken

      Serving

      Small - 450.00

      Medium - 675.00

      Large - 900.00

    • Sliced Suckling Pig Skin Bedded On Crispy Rice

      Serving

      310.00/Order

    • Stir Fried Minced Seafood on a Bed of Lettuce

      Serving

      Small - 535.00

      Medium - 800.00

      Large - 1070.00

    • Crabmeat Rolls and Crispy Shrimp Balls

      Serving

      Small - 800.00

      Medium - 1200.00

      Large - 1600.00

    • Barbecued Pork in Honey Sauce

      Serving

      Small - 440.00

      Medium - 660.00

      Large - 880.00

    • Roasted Suckling Pig Combination

      Serving

      Small - 1150.00

      Medium - 1725.00

      Large - 2300.00

    • Roasted Whole Suckling Pig 'Guangdong Style'

      (One Day Advanced Reservation is Required)

      Serving

      7300.00/Suckling Pig

  • Soups

    • Braised Minced Beef Soup with Bean Curd

      Serving

      Small - 515.00

      Medium - 770.00

      Large - 1030.00

    • Sichuan Hot and Sour with Shredded Chicken

      Serving

      Small - 480.00

      Medium - 720.00

      Large - 960.00

    • Double-Boiled Fish Maw Soup with Black Mushrooms

      Serving

      Small - 650.00

      Medium - 975.00

      Large - 1300.00

    • Braised Seafood Soup with Bean Curd

      Serving

      Small - 550.00

      Medium - 825.00

      Large - 1100.00

    • Braised Sweet Corn Soup with Minced Chicken

      Serving

      Small - 500.00

      Medium - 750.00

      Large - 1000.00

    • Clear Bamboo Pith Soup with Fresh Scallops and Asparagus

      Serving

      Small - 800.00

      Medium - 1200.00

      Large - 1600.00

    • Braised Dried Scallop Soup with Four Treasures

      Serving

      Small - 800.00

      Medium - 1200.00

      Large - 1600.00

    • Braised Minced Winter Melon Soup with Diced Seafood

      Serving

      Small - 480.00

      Medium - 720.00

      Large - 960.00

    • Double-Boiled Geoduck Soup with Spiky Sea Cucumber

      Serving

      320.00/Person

    • Soup of the Day

      Serving

      350.00/Person

    • Braised Spinach and Minced Beef Soup with Abalone and Sea Cucumber

      Serving

      Small - 550.00

      Medium - 825.00

      Large - 1100.00

    • Shrimp Wonton Noodles

      Serving

      Small - 520.00

      Medium - 780.00

      Large - 1040.00

  • Abalone & Sea Cucumber

    • Braised Abalone with Goose Web

      Serving

      460.00/Person

    • Braised Whole Abalone in Oyster Sauce

      Serving

      2810.00/Per Whole

    • Braised Sliced Abalone with Seasonal Vegetables

      Serving

      Small - 2400.00

      Medium - 3600.00

      Large - 4800.00

    • Braised Goose Web with Sea Cucumber

      Serving

      Small - 800.00

      Medium - 1200.00

      Large - 1600.00

    • Supreme Seafood in Clay Pot

      Serving

      Small - 790.00

      Medium - 1170.00

      Large - 1600.00

    • Braised Sea Cucumber with Minced Pork in Chili Sauce

      Serving

      Small - 950.00

      Medium - 1425.00

      Large - 1900.00

    • Braised Sliced Abalone with Fish Maw

      Serving

      Small - 2650.00

      Medium - 3975.00

      Large - 5300.00

    • Braised Sea Cucumber with Spring Onion and Leeks

      Serving

      Small - 635.00

      Medium - 950.00

      Large - 1260.00

    • Braised Sea Cucumber Wrapped with Prawns in Homemade Style Seafood

      Serving

      Small - 1500.00

      Medium - 2250.00

      Large - 3000.00

  • Seafood

    • Stir-Fried Prawn Balls in Red Chili Sauce

      Serving

      Small - 880.00

      Medium - 1320.00

      Large - 1760.00

    • Fried Fish Rolls Coated with Almond Flakes

      Serving

      Small - 600.00

      Medium - 900.00

      Large - 1200.00

    • Deep-Fried Crispy Prawns in Orange Sauce

      Serving

      Small - 770.00

      Medium - 1155.00

      Large - 1540.00

    • Steamed Scallops and Bean Curd in Black Bean Sauce

      Serving

      Small - 865.00

      Medium - 1300.00

      Large - 1730.00

    • Sauteed Crystal Prawn Balls

      Serving

      Small - 840.00

      Medium - 1260.00

      Large - 1680.00

    • Pan-Fried Scallops Stuffed with Minced Shrimps

      Serving

      Small - 930.00

      Medium - 1395.00

      Large - 1860.00

    • Braised Assorted Seafood with Bean Curd

      Serving

      Small - 555.00

      Medium - 830.00

      Large - 1110.00

    • Fish Fillet Roll with Asparagus and Black Mushrooms in Black Bean Sauce

      Serving

      Small - 515.00

      Medium - 760.00

      Large - 1020.00

    • Braised Fish Filet with Back Mushrooms and Bamboo Shoots in Claypot

      Serving

      Small - 530.00

      Medium - 795.00

      Large - 1060.00

    • Sauteed Fresh Scallops with Seasonal Vegetables

      Serving

      Small - 1400.00

      Medium - 2100.00

      Large - 2800.00

    • Pan-Fried Cod Fish Fillet Coated with Cereals

      Serving

      Small - 1800.00

      Medium - 2700.00

      Large - 3600.00

    • Pan-Fried Salmon Belly in Black Pepper Sauce

      Serving

      Small - 600.00

      Medium - 900.00

      Large - 1200.00

    • Baked Fresh Scallop with Mushrooms in Cream Sauce

      Serving

      Small - 730.00

      Medium - 1095.00

      Large - 1400.00

  • Poultry

    • Peking Roast Duck

      Choice:

      First Course - Crispy skin served in pancakes with scallions

      cucumber and Hot sin sauce - 3300.00/Per Duck

      Second Course - Sauteed Minced Duck served on lettuce - 3600.00/Second Service

    • Qing Dynasty Fortune Chicken

      One day advanced reservation is required

      Serving

      1500.00/Order

    • Deep-Fried Deboned Duck with Mashed Taro

      Serving

      Medium - 1600.00

      Large - 3200.00

    • Steamed Chicken 'Unicorn Style'

      Serving

      Medium - 800.00

      Large - 1600.00

    • Deep-Fried Boneless Chicken in Lemon Sauce

      Serving

      Small - 410.00

      Medium - 615.00

      Large - 820.00

    • Sauteed Fillet of Chicken in Black Sauce

      Serving

      Small - 410.00

      Medium - 615.00

      Large - 820.00

    • Stewed Chicken with Chinese Wine, Vinegar and Black Sauce in Hot Pot

      Serving

      Small - 450.00

      Medium - 675.00

      Large - 900.00

    • Steamed Chicken with Black Mushrooms in Lotus Leaf

      Serving

      Small - 410.00

      Medium - 615.00

      Large - 820.00

    • Stewed Chicken with Mushrooms and Chestnuts in Clay Pot

      Serving

      Small - 470.00

      Medium - 705.00

      Large - 940.00

  • Pork, Beef and Lamb

    • Stewed Beef Brisket with Radish

      Serving

      Small - 550.00

      Medium - 825.00

      Large - 1100.00

    • Pan-Fried Beef Tenderloin in Black Pepper Sauce

      Serving

      Small - 960.00

      Medium - 1140.00

      Large - 1920.00

    • Pan-Fried Beef Tenderloin 'Cantonese Style'

      Serving

      Small - 730.00

      Medium - 1100.00

      Large - 1470.00

    • Poached Beef Rolls with Asparagus and Golden Mushrooms

      Serving

      Small - 750.00

      Medium - 1125.00

      Large - 1500.00

    • Pan-Fried Lamb Chops in Satay Sauce

      Serving

      Small - 750.00

      Medium - 1155.00

      Large - 1540.00

    • Sauteed Diced Beef in Taro Basket

      Serving

      Small - 750.00

      Medium - 1125.00

      Large - 1455.00

    • Pan-Fried Beef Steak in Pepper Sauce

      Serving

      Small - 730.00

      Medium - 1095.00

      Large - 1460.00

    • Deep-Fried Pork Spare Ribs ' Dao Style'

      Serving

      Small - 460.00

      Medium - 540.00

      Large - 920.00

    • Deep-Fried Pork Spare Ribs in Spicy Salt

      Serving

      Small - 400.00

      Medium - 600.00

      Large - 800.00

    • Fried Pork Spare Ribs in Vinegar Sauce

      Serving

      Small - 380.00

      Medium - 570.00

      Large - 760.00

    • Steamed Minced Pork with Two Kinds of Legs

      Serving

      Small - 420.00

      Medium - 630.00

      Large - 840.00

    • Fried Pork Spare Ribs in Coffee Sauce

      Serving

      Small - 410.00

      Medium - 615.00

      Large - 820.00

  • Vegetarian

    • Braised Lohan Vegetables

      Serving

      Small - 430.00

      Medium - 645.00

      Large - 860.00

    • Sauteed Seasonal Vegetables

      Spinach, Broccoli, Kailan, Taiwan Cabbage or Asparagus

      Serving

      Small - 450.00

      Medium - 675.00

      Large - 900.00

    • Braised Black Mushrooms and Vegetables in Oyster Sauce

      Serving

      Small - 420.00

      Medium - 630.00

      Large - 840.00

    • Braised Sea Moss with Bean Curd and Black Mushrooms

      Serving

      Small - 430.00

      Medium - 645.00

      Large - 860.00

    • Braised Asparagus Soup with Bean Curd

      Serving

      Small - 410.00

      Medium - 615.00

      Large - 820.00

    • Braised Lohan Vegetables Stuffed in Cabbage

      Serving

      Small - 445.00

      Medium - 660.00

      Large - 890.00

    • Braised Homemade Bean Curd with Fresh Mushrooms

      Serving

      Small - 430.00

      Medium - 645.00

      Large - 860.00

    • Vegetarian Fried Rice

      Serving

      Small - 380.00

      Medium - 550.00

      Large - 740.00

    • Braised Sweet Corn Soup with Bamboo Pith

      Serving

      Small - 420.00

      Medium - 630.00

      Large - 840.00

    • Braised Linzi Mushrooms with Seasonal Vegetables

      Serving

      Small - 420.00

      Medium - 630.00

      Large - 840.00

    • Fried Vegetarian Spring Rolls

      Serving

      Small - 200.00

      Medium - 300.00

      Large - 400.00

    • Fried Seaweed and Minced Taro Rolls

      Serving

      Small - 380.00

      Medium - 570.00

      Large - 760.00

    • Braised Lohan Vegetables Stuffed in Bean Curd

      Serving

      Small - 545.00

      Medium - 810.00

      Large - 1090.00

  • Rice and Noodles

    • Yang Zhou Fried Rice

      Serving

      Small - 390.00

      Medium - 585.00

      Large - 780.00

    • Fried Rice with Diced Chicken and Sated Fish

      Serving

      Small - 390.00

      Medium - 585.00

      Large - 780.00

    • Fried Rice with Minced Beef and Spring Onion

      Serving

      Small - 430.00

      Medium - 645.00

      Large - 860.00

    • Summer Palace Fried Rice with Assorted Seafood

      Serving

      Small - 600.00

      Medium - 900.00

      Large - 1200.00

    • Braised Fukien Fried Rice

      Serving

      Small - 560.00

      Medium - 840.00

      Large - 1120.00

    • Fried Rice with Shredded Dried Scallops, Crabmeat and Egg White

      Serving

      Small - 480.00

      Medium - 720.00

      Large - 960.00

    • Pan-Fried Crispy Egg Noodles with Chicken

      Serving

      Small - 480.00

      Medium - 720.00

      Large - 960.00

    • Fried Shanghai Noodles with Chicken

      Serving

      Small - 440.00

      Medium - 660.00

      Large - 880.00

    • Crispy Egg Noodles with Minced Meat

      Serving

      Small - 515.00

      Medium - 780.00

      Large - 1030.00

    • Fried Udon Noodles with barbecued Pork and Shrimps

      Serving

      Small - 420.00

      Medium - 630.00

      Large - 840.00

    • Rice Vermicelli Soup with Shredded Duck

      Serving

      Small - 390.00

      Medium - 585.00

      Large - 780.00

    • Braised Rice Noodles Topped with Seafood and Egg White

      Serving

      Small - 460.00

      Medium - 690.00

      Large - 920.00

    • Fried Rice Noodles with Sliced Beef

      Serving

      Small - 790.00

      Medium - 1185.00

      Large - 1580.00

    • Seafood Congee

      Serving

      330.00/Person

  • South & North Cuisine

    • Sauteed Diced Chicken 'Going Bao Style'

      Serving

      Small - 440.00

      Medium - 660.00

      Large - 880.00

    • Braised Bean Curd with Minced Pork and Preserved Vegetables

      Serving

      Small - 400.00

      Medium - 600.00

      Large - 800.00

    • Stewed Pork Spare Ribs 'Suzhou Style'

      Serving

      Small - 590.00

      Medium - 885.00

      Large - 1180.00

    • Stewed Pork Ribs Served with Chinese Bun

      Serving

      Small - 420.00

      Medium - 630.00

      Large - 840.00

    • Deep-Fried Chicken in Shrimp Sauce

      Serving

      Small - 1110.00

      Medium - 1650.00

      Large - 2200.00

    • Braised Boneless Eel with Barbecued Pork in Hot Pot

      Serving

      Small - 430.00

      Medium - 645.00

      Large - 860.00

    • Curry Chicken Steamed or Deep Fried Buns

      Serving

      280.00 - 8 Pieces

  • Desserts

    • Chilled Lemongrass Jelly with Sherbet

      Serving

      155.00/Order

    • Chilled Mango Pudding

      Serving

      155.00/Order

    • Chilled Almond Bean Curd

      Serving

      155.00/Order

    • Chilled Fresh Mango Cream with Sago

      Serving

      155.00/Order

    • Hot Almond Cream with Black Sesame Ball

      Serving

      180.00/Order

    • Sweetened Red Bean Cream with Lotus Seeds

      Serving

      155.00/Order

    • Black Glutinous Rice Topped with Fresh coconut Milk

      Serving

      155.00/Order

    • Double-Boiled Pear with Red Date and Snow Fungus

      Serving

      200.00/Order

    • Deep-Fried Crispy Banana Balls Filled with Red Bean Paste

      Serving

      160.00/Order

    • Pan-Fried Pancake filled with Red Bean Paste

      Serving

      200.00/Order

    • Deep-Fried Crispy Sesame Balls

      Serving

      250.00/Order

    • Shanghai Pan-Cake Topped with Black Sesame Ice Cream

      Serving

      200.00/Order

    • Tropical Fresh Fruit Platter

      Serving

      155.00/Order

    • Double-Boiled Sweetened Ginger Soup with Black Sesame Glutinous Rice Ball

      Serving

      150.00/Order