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The KitchenBaguio City

80 Upper Gen. Luna Road, Baguio City

Filipino

This is not a Booky Prime partner.
Open M-Su: 6:30AM-10PM

The Kitchen Menu

  • All Day Filipino Breakfast

    • Solomon's Bistek Supreme

      Slow cooked beef loin in soy-time marinade served with caramelized onions, garlic fried rice and quail sunny side up

      168.00

    • The Kitchen's Homemade Meatloaf

      Finest meat blended with herbs and spices you'll love every bite of ill. Served with choice of toasted bread or garlic fried rice, egg sunny side up, tomato slice and pickled cucumber

      168.00

    • Adobo Trio

      Pork, Chicken and hard-boiled egg flavored with classic adobo sauce reduced to perfection! Paired with binagoongang rice and pickled papaya on the side

      168.00

    • Amang's Garlic Longganisa

      An Ilocano's pride from Pangasinan perfect with vegetable omelette, fried rice and pickled cucumber

      158.00

    • Crispy Daing na Pingka

      Tomato omelet, adobo rice and Ensaladang Mangga on the side

      148.00

    • Bonuan Boneless Bangus

      Paired with vegetable omelette, binagoongang rice and pickled papaya on the side

      148.00

    • Duck Flavored Arroz Caldo

      Rice porridge simmered with aromatic duck stock, topped with sliced duck breast, garlic chips and century egg

      98.00

    • Oatmeal Champorado

      An old-time favorite. Best eaten with anchovy fillet

      98.00

      Extra

      Garlic Fried Rice - 23.00

      Binagoongang Rice - 33.00

  • Appetizers

    • Jenny's Superb Sisig Bangus

      The belly part of bangus sizzle and burst with flavors from chef's signature marinade

      138.00

    • Vietnamese Salad Rolls

      Fresh vegetables, flavored glass noodles rolled on rice paper served with a choice of shrimp or crabmeat filling in Hoisin-Tamarind sauce

      138.00

    • Calamari Love Cheese Rolls

      In creamy Mustard-Dill sauce

      138.00

    • Hoi Sin Chicken Taro in Molo Cups

      With Pineapple-Chili dipping sauce

      128.00

    • Thai Vegetable Spring Rolls

      With Nuoc Ham dip

      98.00

  • Salad

    • Chef's Salad

      Baguio's finest greens and vegetables, crispy vegetable chips, egg and honey glazed nuts topped with cold meat cuts with choice of strawberry-time or pepper cream dressing

      178.00

    • Kani Salad

      Crab fillet with salad greens, cucumber, apple, ripe mango served with creamy spinach and sesame dressing

      168.00

    • Ensalada ni Caesar

      Our own version if Caesar salad mode of duck egg mayo topped with herbed croutons, Native longganisa bits and parmesan cheese

      158.00

    • Potato Salad

      Highland bodied potatoes, egg, Baguio beans, carrots, tossed with homemade creamy dressing

      98.00

  • Soups

    • Soups are good for 2-3 persons

    • Creamy Bulalo Soup

      248.00

    • Roasted Pumpkin Soup

      98.00

    • Crab and Corn Soup

      98.00

    • Egg Drop Soup

      98.00

  • Main Course

    • Crispy Pata

      Classic main dish prepared the Kitchen's way. Our own version of the Filipino favorite pork recipe

      488.00

    • Roasted Pork Ribs with Homemade Barbecue Sauce

      Prime cut of pork ribs simmered with aromatics and rubbed with the finest herbs and spices, surely a dish fit for your cravings

      278.00

    • Chicken Tenders

      Crispy strips of chicken fillet in herbed batter with our signature mix of honey mustard for the sauce

      228.00

    • Thai Chicken Curry

      Cooked in the style of the Kitchen, our chicken curry is flavored with a variety of spices that makes this comfort food worth indulging for

      228.00

    • Beef Callos

      Up smacking ox tripe stewed in tomato paste, black olives, chorizo de bilbao and green peas topped with bread slices

      228.00

    • Fish Tempura with Enchalada Sauce

      Seasoned fish fillet deep fried to be crisp and tender over fresh tomato salsa and topped with bread slices. Just the right answer for the need to eat

      228.00

    • Laing ni Nanay

      Have your taste of home-cooked food. Taro leaves cooked in coconut milk and seasoned with spices and anchovies

      228.00

  • House Specialties

    • Pork Sisig

      268.00

    • Duck Caldereta

      268.00

    • Duck in Adobo Sauce

      268.00

    • Krispy Kilawing Kambing (KKK)

      268.00

    • Sinampalukang Kambing

      268.00

    • Adobong Kambing

      268.00

    • Native Chicken Tinola

      278.00

    • Ox Tail Kare-Kare

      288.00

    • Beef Brisket in Thai Curry Sauce

      288.00

  • Pasta and Noodles

    • Penne Pasta in Tuna Aligue Sauce

      A winning recipe from Chef Chris! Al dente pasta tossed in aligue sauce, served with garlic wheat bread

      238.00

    • Andrej's Meatballs Spaghetti

      A critic's choice with beef Bolognese meatballs topped with grated parmesan cheese, served with pan roasted garlic buttered pan de sal

      238.00

    • Chapchae

      Stir-fried glass noodles with julienned carrots, bell pepper and marinated chicken, fish cake, seasoned with oyster sauce and sesame oi

      228.00

    • Creamy Bacon and Mushroom Linguine

      Creamy and indulgent comfort food at its very best

      228.00

    • Good for Two

  • Sides

    • Potato Chips

      58.00

    • Potato Fries

      58.00

    • Kamote Fries

      48.00

    • Garlic Wheat Bread

      28.00

  • Burgers and Sandwiches

    • The Kitchen's Burger

      Our finest beef-mushroom patty over melted cheese, pineapple ring, roasted vegetables and fresh lettuce with thousand island spread

      168.00

    • Top Down Ham N' Cheese Chicken Sandwich

      Cordon Bleu-style chicken and fresh lettuce in wheat bread served with potato chips on the side

      168.00

    • Chicken Teriyaki in Tortilla Wrap

      Special chicken teriyaki with iceberg lettuce chiffonade, cucumber slices and tomatoes

      158.00

    • Cheesedog Con Carne

      Famous Filipino-style Chili con Carne with pan-grilled cheese sausage. Have it original or spice

      158.00

    • Served with Pine-Lime Blended Iced Tea

  • Desserts

    • Butterscoth Cheese Cake

      Serving

      24.00/2pc

      45.00/order (4pcs)

    • Turones ala Mode

      68.00

    • Apple and Cashew Ala Mode

      78.00

    • Ice Fruit Candy

      18.00

  • Cold Beverage

    • Fresh Fruit Shakes

      68.00

      Choice

      Banana Vanilla

      Mango

      Melon

      Vanilla Milk

      Avocado (Seasonal fruits depends on availability)

    • The Kitchen Iced Tea

      48.00

    • Soda in Can

      45.00

    • 1.5 L Botted Soda

      58.00

  • Hot Beverage

    • House Blend Brewed Coffee

      Serving

      28.00/cip

      48.00/unlimited

    • Decaffeinated Coffee

      68.00

    • Ginger Brew

      Salabat

      28.00

    • Hot Tea

      Lipton

      28.00

    • Flower Tea

      Serving

      28.00/Pitcher

    • Hot Chocolate

      28.00

    • Hot Calamansi

      28.00