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The Royale Sharksfin Seafood RestaurantBinondo

2/F Pacific Center, 460 Quintin Paredes St, Binondo, Manila

Chinese

This is not a Booky Prime partner.
Open M-Su: 11AM-2:30PM, 5:30PM-10PM

The Royale Sharksfin Seafood Restaurant Menu

  • Soup

    • Daily Special Double Boiled Soup

      Servings

      120.00/Head

    • Wintermelon with Assorted Meat Soup

      320.00

    • Fish Lip with Assorted Meat Soup

      330.00

    • Seafood Hot and Sour Soup

      330.00

    • Mashed Polonchay with Seafood Soup

      330.00

    • Crab Meat with Sweet Corn Soup

      330.00

    • Seafood Pumpkin Soup

      330.00

    • Dried Scallop with Seafood and Wintermelon Soup

      350.00

  • Seafood

    • Fish Filet with Seasonal Vegetable

      360.00

    • Steam Fish Fillet with Garlic

      360.00

    • Fish Fillet with Eggplant in Pot

      360.00

    • Seafood with Beancurd in Pot

      360.00

    • Steam Crab Meat with Egg White

      360.00

    • Steam Fresh Scallop and Beancurd with Tausi Sauce

      360.00

    • Sauteed Fresh Scallop with Crab Roe and Egg White

      480.00

    • Squid with Salt and Chili

      400.00

    • Roasted Eel with Honey

      480.00

    • Pan-Fried Soyed Suahe

      380.00

    • Suahe with Salted Egg

      480.00

    • Crusted Shrimp Balls

      540.00

    • Fried Breaded Cuttlefish Balls

      540.00

    • The Royale Special Seafood in Pot

      680.00

    • Sauteed Australian Scallop with Seasonal Vegetable

      780.00

  • Beancurd

    • Mapo Beancurd

      280.00

    • HongKong Side Walk Fried Beancurd

      280.00

    • Thousand Layer Beancurd

      350.00

  • Pork

    • Pork in Sweet and Sour Sauce

      330.00

    • Braised Spareribs with Taro in Pot

      320.00

    • Spareribs with Salt and Chili

      340.00

    • Pan Seared Marinated Pork Steak

      350.00

    • Thousand Island Spareribs

      350.00

    • Royale Back Ribs

      480.00

    • Royale Patatim

      650.00

    • Patatim in Ginger Sauce

      900.00

  • Chicken

    • Chicken with Lao Gan Ma Sauce

      320.00

    • Chicken Steak with Teriyaki Sauce

      320.00

    • Royale 3 Cups Chicken

      320.00

    • Chicken with Taro in Pot

      320.00

    • HongKong Crispy Fried Chicken

      500.00/980.00

    • Royale Sesame Chicken

      580.00/1100.00

  • Lamb / Duck

    • Old Style Lambloin

      520.00

    • Lambloin Mongolian-Style

      520.00

    • Australian Lamb with Leeks

      520.00

    • Australian Lamb with Black Pepper Sauce

      550.00

    • Sliced Australian Lamb with Assorted Fresh Mushroom

      550.00

    • Braised Roasted Duck with Taro

      480.00

  • Beef

    • Sliced Beef with Seasonal Vegetables

      300.00

    • Beef Brisket with Radish in Pot

      350.00

    • Beef Ribs with Radish in Clear Soup

      380.00

    • Boiled Sliced Fat Beef

      380.00

    • Beef Tenderloin with Taro and Jelly Fish

      380.00

    • Chongqing Boiled Fat Beef

      420.00

    • Sauteed Beef Tenderloin Cubes with Leeks

      450.00

    • Pan Seared Angus Prime Beef Cubes

      980.00

  • Roasting

    • Barbecued Honey Pork

      300.00

    • Crispy HongKong Lechon

      350.00

    • Roasted Suckling Pig

      2400.00/4500.00

    • The Royale Chicken

      500.00/950.00

    • HongKong Chicken in Deluxe Soy Sauce

      500.00/950.00

    • Crispy Fried Pigeon

      480.00

    • Jelly Fish with Century Egg

      280.00

    • The Royale Roasted Duck

      780.00/1500.00

    • Roasted Pecking Duck (2 Ways)

      1200.00/2200.00

    • Chiu Chaw Cold Cuts

      380.00

    • Roasted Cold Cuts

      400.00

    • Lechon Cold Cut

      480.00

  • Fresh Harvest

    • Sauteed Seasonal Vegetable

      250.00/300.00

      Choices

      Spinach

      Polonchay

      Asparagus

      French Beans

      Chai Sim

      Kailan

      Broccoli

      Water Cress

      Mustard

    • Seasonal Vegetable with Garlic

      250.00/300.00

      Choices

      Spinach

      Polonchay

      Asparagus

      French Beans

      Chai Sim

      Kailan

      Broccoli

      Water Cress

      Mustard

    • Seasonal Vegetable with Scallop in Oyster Sauce

      300.00/350.00

      Choices

      Spinach

      Polonchay

      Asparagus

      French Beans

      Chai Sim

      Kailan

      Broccoli

      Water Cress

    • Seasonal Vegetable with 2 Kinds of Egg

      300.00/350.00

      Choices

      Spinach

      Polonchay

      Asparagus

      French Beans

      Chai Sim

      Kailan

      Broccoli

      Water Cress

    • Pumpkin with Taro in Pot

      300.00

    • Minced Pork with Hebi and Seasonal Vegetable in Pot

      350.00

      Choices

      French Beans

      Chai Sim

      Kailan

      Broccoli

    • Cabbage in Clear Soup

      350.00

    • Assorted Fresh Mushroom with Zucchini

      380.00

    • Steamed Potatoes, Sweet Potatoes, Sweet Corn and Taro

      200.00

  • Rice

    • Yang Chow Fried Rice

      220.00

    • Royale Boss Fried Rice

      350.00

    • Shredded Dried Scallop with Seafood Fried Rice

      350.00

    • Abalone Rice in Stone Pot

      480.00

    • Sharksfin Fried Rice

      1,480.00

    • Thailand Plain Rice

      35.00

  • Vegetarian

    • Pan-Fried Beancurd Roll

      340.00

    • Sauteed Vegetarian Diced Chicken with Cashew Nuts

      380.00

    • Vegetarian Shrimp with Seasonal Vegetable

      380.00

      Choices

      Spinach

      Polonchay

      Asparagus

      French Beans

      Chai Sim

      Kailan

      Broccoli

      Water Cress

      Mustard

    • Braised Vegetarian Eel with Fresh Mushroom

      480.00

    • Sweet and Sour Vegetarian Fish

      600.00

    • Sauteed Egg White with Vegetarian Crab Meat

      480.00

    • Sauteed Vegetarian Abalone with Fresh Mushroom

      480.00

    • 3 Kinds of Shredded Tofu in Thick Soup

      320.00

    • Vegetarian Abalone with Bamboo Pith in Thick Soup

      480.00

    • Vegetarian Sharksfin with Bamboo Pith in Thick Soup

      480.00

    • Vegetarian Dried Hofan

      250.00

    • Royale Misua

      350.00

  • Noodle / Hofan

    • Braised Noodle with Assorted Meat

      220.00

    • Fried Noodle with Sliced Chicken

      250.00

    • Braised Noodle with Seafood

      300.00

    • Sliced Beef Hofan

      250.00

    • Seafood Hofan

      300.00

    • Braised Pork Leg Bihon

      280.00

    • Braised Fookien Seafood Misua

      350.00

    • Braised Seafood Taro Cake

      350.00

  • Shark's Fin

    • Braised Crab Roe Sharksfin Soup

      Servings

      880.00/head

    • Braised Shredded Chicken Sharksfin Soup

      Servings

      880.00/head

    • Braised Superior Sharksfin Soup

      1,200.00

    • Braised Shredded Chicken Sharksfin Soup

      1,480.00

    • Braised Seafood Sharksfin Soup

      1,580.00

    • Braised Crab Meat Sharksfin Soup

      1,580.00

    • Braised Crab Roe Sharksfin Soup

      1,680.00

    • Royale Buddha Soup

      Servings

      For 6 Persons 6800.00

  • Abalone

    • Japanese Abalone Sashimi (30 Head)

      680.00

    • Braised Japanese Abalone (30 Head)

      680.00

    • Australian Abalone Sashimi

      1,500.00

    • Braised Australian Abalone

      1,500.00

    • Braised South African Dried Abalone in Oyster Sauce

      1,500.00

    • Braised Japanese Abalone with Goose Web

      880.00

    • Braised Sliced Australian Abalone with Black Mushroom

      1,580.00

    • Braised Sliced Australian Abalone with Sea Cucumber

      1,880.00

    • Braised Imported Abalone with Sea Cucumber

      Servings

      6pcs 2280.00

  • Sea Cucumber Fish Maw

    • Braised Sea Cucumber with Black Mushroom

      780.00

    • Sauteed Sea Cucumber with Leeks

      780.00

    • Sauteed Sea Cucumber with Fresh Assorted Mushroom

      880.00

    • Braised Sea Cucumber with Goose Web

      Servings

      4pcs 980.00

    • Stewed Dried Fish Maw with Sea Cucumber

      1,800.00

    • Stewed Dried Fish Maw with Imported Abalone

      Servings

      6pcs 2400.00

    • Braised Whole Dried Scallop

      900.00

  • Set Menu

    • Menu A

      Chiu Chow Cold Cuts Combination, Steamed Suahe, Seafood with Beansprouts, Fish Cubes with Seasonal Vegetable Soup, Steamed Pampano, Patatim with Cuapao, Hofan with Steamed Garlic Pinsutan, Chinese Dessert and Pastries

      Servings

      6000.00/Table

    • Menu B

      Roasting Cold Cuts Combination, Steamed Suahe, Soya Cake in Pumpkin Sauce, Sliced Chicken with Bamboo Pith and Wintermelon Soup, Steamed Pampano, Steamed Scallop with Garlic, Chicken Steak with Japanese Dressing, Hofan with Steamed Tausi Spare Ribs, Chinese Dessert and Pastries

      Servings

      6800.00/Table

    • Menu C

      Roasting Cold Cuts Combination, Pan Fried Soyed Suahe, Pecking Duck (2 Ways), Spare Ribs with Seaweed Soup, Steamed Pampano, Sauteed Shell Meat with Sliced Pork, Steamed Scallop with Garlic, Braised Duck with Pumpkin in Tausi Sauce, Fujian Misua, Chinese Dessert and Pastries

      Servings

      7800.00/Table

    • Menu D

      Roasting Cold Cuts Combination, Pan Fried Soyed Suahe, Sauteed Sea Cucumber with Sliced Cuttlefish, Nori Seafood Soup, Steamed Pampano, Lambloin with Bell Pepper, Steamed Scallop in Tausi Sauce, Fried Crispy Pigeon, Fujian Misua, Chinese Dessert and Pastries

      Servings

      8800.00/Table

    • Menu E

      Chiu Chow Cold Cuts Combination, Fried Shrimp with Salt & Chili, Sliced Squid & Fish Cake with Seasonal Vegetable, Wintermelon with Assorted Meat Soup, Crispy Fried Chicken, Pork Belly Tongpo-Style with Cuapao, Steamed Fish Fillet with Garlic, Braised Noodle with Assorted Meat or Yang Chow Fried Rice, Dessert

      Servings

      6250.00/Table

      4980.00/Table

    • Menu F

      Chiu Chow Cold Cuts Combination, Steamed Suahe, Chef's Seafood Roll, Fish Lip with Assorted Meat Soup, Roasted Chicken, Royale Patatim with Cuapao, Fish Fillet with Seasonal Vegetable, Braised Noodle with Assorted Meat or Yang Chow Fried Rice, Dessert

      Servings

      6875.00/Table

      5480.00/Table