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Tsumura Sushi Bar and Restaurant Salcedo Village

2/F 88 Corporate Plaza, Sedeno St cor Valero St, Salcedo Village, Makati

Japanese

This is not a Booky Prime partner.
Open M-Su: 11:30AM-2:30 PM; 5:30PM-10PM

Tsumura Sushi Bar and Restaurant Menu

  • Appetizer

    • Shisyamo

      Grilled Japanese smelt

      230.00

    • Yaki Satsumaage

      Fried fish cake w/ grated ginger

      195.00

    • Hone Senbei

      Crispy fried fish bones

      190.00

    • Hiyayakko

      Cold tofu

      150.00

    • Edamame

      Boiled green soy beans

      170.00

    • Soramame

      Broad beans

      180.00

    • Yaki Nasu

      Grilled eggplant

      150.00

    • Agedashi Tofu

      Fried tofu w/ mushroom

      180.00

    • Agedashi Nasu

      Fried eggplant w/ sauce

      180.00

    • Kuki Wakame

      Fresh seaweeds w/ ponzu sauce

      140.00

    • Yaki Shiitake

      Grilled shiitake mushroom

      210.00

    • Koebi Karaage

      Crispy fried small shrimp

      240.00

    • Tako Karaage

      Fried octopus Japanese style

      240.00

    • Maguro Nuta

      Tuna & boiled leeks w/ vinegared miso sauce

      250.00

    • Geso Nuta

      Head of squid & boiled leeks w/ vinegared miso sauce

      220.00

    • Negi Wakame Nuta

      Seaweeds & boiled leeks w/ vinegared miso sauce

      190.00

    • Ikura Oroshi

      Salmon roe w/ grated radish

      390.00

    • Mentaiko Oroshi

      Spicy cud fish roe w/ grated radish

      290.00

    • Shirasu Oroshi

      Small salden w/ grated radish

      210.00

    • Nameko Oroshi

      Japanese mushroom w/ grated radish

      190.00

    • Horenso Ohitasi

      Boiled spinach w/ soy sauce

      180.00

    • Yakinasu Ohitashi

      Boiled eggplant w/ special sauce

      150.00

    • Okura Ohitashi

      Boiled okura w/ soy sauce

      160.00

    • Chikuwa Cheese Isobe Age

      Fish cake in cheese tempura style

      220.00

    • Ebi Mayo

      Fried shrimp w/ special sweet sauce

      490.00

    • Basashi (Akami)

      Horse meat sashimi (red meat)

      750.00

    • Tako Yawaraka Ni

      Very tender cook octopus

      210.00

    • Iidako Ni

      Special cooked small octopus

      200.00

    • Komochi Ikani

      Special cooked squid w/ roe

      240.00

    • Ika Shiokara

      Imported squid marinated

      230.00

    • Ika Uniae

      Squid w/ sea urchin

      290.00

    • Ika Okizuke

      Squid Japanese style special marinated

      260.00

    • Hotaruika Okizuke

      Imported fire fry squid Japanese style special marinated

      440.00

    • Ika Mentakoae

      Squid w/ mentaiko

      280.00

    • Ita Wasa

      Fish cake with wasabizuke

      340.00

    • Morokyu

      Cucumber stick w/ soybean sauce

      190.00

    • Kaniniku Kanimisoae

      Crab meat & crab miso paste

      390.00

    • Katsuo Tataki (Local)

      Skip jack tataki (sashimi style)

      440.00

    • Goshoku Nattou

      Fermented soy beans w/ 5 kinds roe fish

      350.00

    • Aji Nattou

      Fermented soy beans w/ fresh hose mackerel

      250.00

    • Ika Nattou

      Fermeneted soy beans w/ fresh cuttlefish

      250.00

    • Maguro Nattou

      Fermented soy beans w/ tuna

      250.00

    • Natto

      Fermented soy beans w/ onion leeks

      135.00

    • Yamaimo Tanzaki

      Japanese yam cut into strips

      235.00

    • Yamaimo Tororo

      Grated Japanese yam

      250.00

    • Yamaimo Isobeag

      Japanese yam w/ nori tempura style

      260.00

    • Maguro Yamakaki

      Grated Japanese yam w/ chopped tuna

      310.00

    • Jikasei Gyoza

      Homemade gyoza

      230.00

    • Akane Chan

      Pork, bamboo shoot, onion leeks w/ spicy

      180.00

    • Gyu-Motsu-Nikomi

      Beef entrails stew Japanese style

      260.00

  • Salad

    • Yasai Salad

      Fresh vegetables

      Serving:

      Half 190.00

      Full 280.00

    • Ebi Kani Salad

      Shrimps & crabsticks w/ mayonnaise

      Serving:

      Half 260.00

      Full 390.00

    • Seafood Salad

      Assorted seafoods

      Serving:

      Half 260.00

      Full 390.00

    • Kaiso Salad

      Seaweed

      Serving:

      Half 230.00

      Full 340.00

    • Gyu Tataki Salad

      Rare beef slices

      Serving:

      Full 390.00

    • Potato Salad

      Potato

      Serving:

      Half 170.00

      Full 250.00

    • Tsumura Salad

      Thinly slices vegetables & crab sticks w/ tobiko

      Serving:

      Full 340.00

    • Tofu Salad

      Tofu w/ vegetables

      Serving:

      Half 170.00

      Full 250.00

    • Horenso Salad

      Spinach w/ crispy bacon

      Serving:

      Half 190.00

      Full 290.00

  • Chef Recommended Menu

    • Chikuwa Cheese Isobe Age

      Fish cake in cheese tempura style

      220.00

    • Mix Konoko Tempura

      Japanese mix mushroom tempura

      300.00

    • Haze Tempura

      "Biwa Fish" tempura

      250.00

    • Hotate & Daikon Salad

      350.00

    • Shake Harasu Yaki

    • Kushi Yaki Moriawase

    • Shirako Ponzu (seasonal)

      Fish male egg / ponzu

      440.00

    • Ankimo Ponzu (seasonal)

      Fish liver w/ ponzu

      440.00

    • Maguro Toro Teriyaki or Steak

      Tuna belly teriyaki or steak

      550.00

    • Nama Kaki Su

      Fresh oyster

    • Sanma Sashimi (seasonal)

      400.00-800.00

    • Special Sanma Shioyaki

      400.00-700.00

    • Atsuage Yaki

      Grilled fri tofu

      170.00

    • Gyu-Motsu-Nikomi

      Beef entrails stew, Japanese style

      270.00

  • Sashimi Assorted

    • Sashimi Moriawase

      Assorted

      Serving:

      Good for 1 (Special 980.00/Regular 545.00)

      (Good for 2) 1980.00

      (Good for 3) 2920.00

    • Sashimi Omakase

      Assorted. Chef special

  • Sashimi Ala Carte

    • Maguro Toro

      Tuna belly imported

      2,550.00

    • Hirame Usuzukuri

      Thinly sliced halibut

      1,235.00

    • Hirame

      Halibut imported

      1,070.00

    • Zuwai Kanibo

      Fresh crabstick imported

      1,350.00

    • Kanpachi

      "Kanpachi" imported

      680.00

    • Hamachi

      Yellow tail imported

      680.00

    • Aoyagi (seasonal)

      Round clam imported

    • Shimaaji

      Yellow jack imported

      800.00

    • Amaebi

      Sweet shrimp imported

      750.00

    • Suzuki

      Sea bass imported

      680.00

    • Komochi Wakame

      Herring roe w/ seaweed

      840.00

    • Tai

      Sea bream imported

      680.00

    • Karei Engawa

      Fin meat of flat fish imported

      680.00

    • Chutoro (Mebachi Maguro)

      Big eye tuna

      680.00

    • Kazunoko

      Harring roe imported

      840.00

    • Botan Ebi

      Spot shrimp imported

      1,350.00

    • Shime Saba

      Vinegared mackerel imported

      550.00

    • Maguro

      Tuna

      350.00

    • Uni

      Sea urchin

      350.00

    • Akagai

      Ark shell

      310.00

    • Tai

      Local sea bream

      290.00

    • Miru Gais (seasonal)

    • Ankimo (seasonal)

      Angler fish liver

    • Torigai (seasonal)

      Cockle

    • Hotate

      Scallop imported

      660.00

    • Lapu Lapu

      Snapper

      330.00

    • Lapu Lapu Usuzukuri

      Thinly sliced snapper

      550.00

    • Shake

      Salmon imported

      495.00

    • Hokki Gai

      Surf clam imported

      450.00

    • Kani Miso

      Crab miso paste imported

      400.00

    • Ikura

      Salmon roe imported

      610.00

    • Taira Gai

      Shell ligament imported

      340.00

    • Ika

      Squid

      320.00

    • Aji

      Horse mackerel

      250.00

    • Aji Tataki

      Chopped horse mackerel

      270.00

    • Tako

      Octopus

      195.00

    • Tamago

      Egg cake

      125.00

  • Sushi

    • Nigiri Moriawase "AOI"

      Special nigiri sushi

      Serving:

      11pcs 1095.00

    • Nigiri Moriawase "KIRI"

      Nigiri sushi

      Serving:

      9pcs 720.00

    • Nigiri to Makimono Moriawase

      Nigiri sushi w/ rolled sushi

      720.00

    • Beginners Sushi (Nyuumon Sushi)

      Maguro, ebi, tamago, inari, makimono

      390.00

    • Cooked Sushi (Nimono Sushi)

      All cooked sushi

      460.00

  • Sushi Ala Carte

    • Toro

      Oily tuna imported

      550.00

    • Zuwai Kani Bo

      Imported crab "zuwai"

      250.00

    • Komochi Wakame

      Herring roe w/ seaweed

      290.00

    • Kazunoko

      Herring roe

      290.00

    • Botan Ebi

      Spot shrimp

      450.00

    • Lobster

      290.00

    • Kanimiso

      Crab miso paste

      195.00

    • Hamachi

      Yellow tail

      165.00

    • Shima Aji

      Yellow jack imported

      195.00

    • Anago

      Sea eel

      220.00

    • Hirame

      Halibut

      210.00

    • Ikura

      Salmon roe

      180.00

    • Suzuki

      Sea bass

      165.00

    • Tai

      Sea bream imported

      165.00

    • Kanpachi

      165.00

    • Hotate

      Scallop imported

      165.00

    • Tako

      Octopus

      55.00

    • Mamakari

      Marinated small horse mackerel

      50.00

    • Kanikama

      Curb stick

      50.00

    • Tamago

      Egg cake

      50.00

    • Inari

      Cooked fried tofu on sushi rice

      50.00

    • Ankimo (seasonal)

      Angler fish liver

    • Torigai (seasonal)

      Cockle

    • Mirugai (seasonal)

      Orange shell fish

    • Special Saba (seasonal)

      Japannese special vinegared mackerel

    • Sayori (seasonal)

      Half beak

  • Maki Sushi / Temaki Sushi

    • California Mango

      Mango, crabstick, cucumber

      280.00

    • Anago

      Sea eel

      600.00

    • Unagi

      Eel

      465.00

    • Spicy Salmon

      255.00

    • Spicy Hotate

      Spicy scallop

      255.00

    • Yamagobo

      Prickles Burdock

      210.00

    • Akagai Himo

      Ark shell

      195.00

    • Spicy Tuna

      175.00

    • Negitoro

      Chopped tuna & onion leeks

      580.00

    • Toro

      Oily tuna

      1,500.00

    • Oshinko

      Japanese pickles

      175.00

    • Kanpyou

      Special cooked dried gourd shavings

      160.00

    • Tekka

      Tuna

      145.00

    • Umeshiso

      Japanese plum pickles & "shiso" herb

      145.00

    • Natto

      Fermented soy beans

      145.00

    • Kappa

      Cucumber

      100.00

    • Special Fish Futomaki

      Special mix row fish

      780.00

    • Futomaki Vegetables

      Vegetables & egg special

      460.00

    • Ebi Tempura Maki

      Shrimp tempura

      330.00

  • Hot Pot

    • U.S Beef Sukiyaki

      Serving:

      (Good for 2-3) 2050.00

    • Wagyu Sukiyaki

      Japanese beef sukiyaki

      Serving:

      (Good for 2-3) 4300.00

    • U.S Beef Shabu-Shabu

      Serving:

      (Good for 2-3) 2050.00

    • Wagyu Shabu-Shabu

      Japanese beef shabu-shabu

      Serving:

      (Good for 2-3) 4300.00

    • Yose Nabe

      Seafood & veg w/ chicken hot pot

      Serving:

      (Good for 2) 1750.00

      Add On:

      U.S Beef Only (150g) 900.00

      Japanese Beef Only (150g) 3300.00

      Yasai Only (Vegetables) 250.00

      Udon for Nabe (Noodles) 140.00

      Zosui Set for Nabe (Make Conge) 250.00

      Tamago (Egg) 25.00

      Ponzu Sauce 30.00

      Gomatare Sauce 30.00

      Omochi for Nabe 120.00

  • Sushi Rice Toppings in Box

    • Tekka Ju

      Tuna slices

      570.00

    • Shake Oyako Ju

      Salmon & salmon roe

      680.00

    • Kohaku Ju

      Red meat fish & white meat fish

      545.00

    • Chirashi Sushi "KYO"

      Assorted "special" raw fish & seafoods

      1,030.00

    • Chutoro Ju

      Big eye tuna

      1,090.00

    • Uni Don

      Sea urchin

      545.00

    • Tsumura Don

      Tuna slices marinated (plain rice)

      545.00

    • Chirashi Sushi "Azuma"

      Assorted raw fish & seafoods

      585.00

  • Yakimono

    • Hamachi Head Shioyaki

      Grilled yellow tail head sprinkled w/ salt

      445.00

    • Kanpachi Head Shioyaki

      Grilled "kanpachi" head sprinkled w/ salt

      445.00

    • Hamachi Jaw Shioyaki

      Grilled yellow tail jaw sprinkled w/ salt

      Serving:

      100g 450.00

    • Kanpachi Jaw Shioyaki

      Grilled "kanpachi" jaw sprinkled w/ salt

      620.00

    • Hokke Hiraki

      Grilled salted "atka mackerel"

      360.00

    • Kisu Shioyaki

      Grilled asohos sprinkled w/ salt

      250.00

    • Kaibashira Foil Yaki

      Grilled scallop wrapped in foil

      330.00

    • Ebi Onigawara Yaki

      Grilled prawns onigawara style

      400.00

    • Tori Teriyaki

      Grilled chicken w/ teriyaki sauce

      330.00

    • Yakitori

      Barbeque chicken on stick

      Serving:

      2pcs 180.00

    • Gyu Kushi Yaki

      Barbequed beef on stick

      380.00

    • Kushiyaki Moriawase

      Mix barbeque stick (chicken, pork, beef)

      610.00

  • Agemono

    • Hire Katsu

      Fried pork tenderloin cutlets

      330.00

    • Tori Karaage

      Fried chicken Japanese style

      280.00

    • Tonkatsu Jumbo

      Big size fried pork cutlets

      390.00

    • Korokke

      Potato & ground beef

      Serving:

      4pcs 240.00

    • Ebi Fry

      Fried prawns

      500.00

    • Tori Katsu

      Breaded chicken cutlets

      330.00

    • Kaki Fry

      Fried oysters

      Serving:

      4pcs 510.00

    • Kushi Age Moriawase

      Assortment on stick

      420.00

    • Ika Fry

      Fried squid

      330.00

    • Kushi Katsu

      Pork on stick

      Serving:

      2 sticks 290.00

    • Ika Ring Age

      Fried squid "ring cut"

      310.00

    • Karei Karaage

      Fried local flat fish

      470.00

  • Tempura

    • Tempura Moriawase

      Assorted seafood & vegetables

      470.00

    • Ebi Tempura

      All shrimps

      Serving:

      2pcs 240.00

      5pcs 540.00

    • Kaibashira Kakiage

      Scallops & vegetables

      Serving:

      Half 220.00

      Full 340.00

    • Shiitake Mushroom

      Black mushroom

      260.00

    • Ebi Karaage

      Vegetable patty w/ shrimp

      Serving:

      Half 230.00

      Full 340.00

    • Ika Gobo Kakiage

      Vegetables burakerei & squid

      Serving:

      Half 200.00

      Full 290.00

    • Kakiage

      Vegetable patty

      Serving:

      Half 140.00

      Full 210.00

    • Ika

      Squid

      Serving:

      2pcs 140.00

      5pcs 270.00

    • Haze Tempura

      Biwa fish tempura

      Serving:

      2pcs 140.00

      5pcs 270.00

    • Kisu Tempura

      Asohos

      Serving:

      2pcs 140.00

      5pcs 270.00

    • Chikuwa Cheeze Isobe Age

      Fish cake in cheese tempura style

      Serving:

      Full 220.00

  • Teppan Yaki

    • U.S Beef Tenderloin Steaks

      Serving:

      150g 1600.00

      180g 1850.00

    • U.S Beef Sirloin Steaks

      Serving:

      150g 1000.00

      180g 1150.00

    • Wagyu - Japanese Beef Steaks

      Maezawa beef

      Serving:

      120g 2950.00

      150g 3750.00

      180g 4450.00

    • Beef Usuyaki

      Rolled beef slices w/ garlic & mushroom

      690.00

    • Sukiyaki Steak

      Thinly-sliced striploin beef

      690.00

    • Buta Shouga Yaki

      Porkloin ginger sauce

      300.00

    • Gyuniku Teriyaki

      Beef teriyaki steak

      Serving:

      150g 630.00

    • Aspara Bacon

      Asparagus w/ bacon

      280.00

    • Kaki

      Oyster

      530.00

  • Nimono

    • Lapu-Lapu Kabutoni

      Japanese style stewed lapu-lapu head

      520.00

    • Tai Kabutoni (local)

      Japanese style stewed red snapper head

      520.00

    • Gindara Nitsuke

      Imported codfish simmered in Japanese style boiled dishes

      800.00

    • Saba Misoni

      Mackerel simmered in miso flavored sauce

      340.00

    • Unagi Yanagawa-Fu

      Eel w/ egg

    • Uni Tamagotoji

      Sea urchin w/ egg

      500.00

  • Mushi Mono

    • Dobin Mushi

      Japanese mushroom & seafood in soup

      340.00

    • Chawan Mushi

      Egg custard

      320.00

    • Small Chawan Mushi

      Small egg custard

      210.00

    • Tai Sakamushi Japan

      Steamed Japanese red snapper head on sake flavor

      1,050.00

    • Tai Sakamushi Local

      Steamed local red snapper head on sake flavor

      550.00

  • Sunomono

    • Sunomono Moriawase

      Assorte fish & vegetables seafood

      340.00

    • Ebi Sunomono

      Boiled shrimps & cucumber

      390.00

    • Kani Sunomono

      Crabstick & cucumber

      250.00

    • Ika Sunomono

      Squid & cucumber

      250.00

    • Kurage Sunomono

      Jellyfish & cucumber

      210.00

    • Tako Sunomono

      Octopus & cucumber

      250.00

    • Su Dako

      Vinegar marinated boiled octopus

      340.00

    • Mozuku Su

      Special Japanese seaweed

      250.00

    • Namako Su

      Sea cucumber

      460.00

  • Shakes

    • Watermelon Shake

      150.00

    • Yellow Mango Shake

      150.00

    • Green Mango Shake

      150.00

    • Orange Shake

      150.00

    • Pineapple Shake

      150.00

    • Apple Shake

      150.00

    • Banana Shake

      150.00

  • Juices

    • Calamansi Juice

      Hot or Cold

      100.00

    • Mango Juice

      200.00

    • Pineapple Juice

      200.00

    • Orange Juice

      200.00

  • Softdrink

    • Coke

      100.00

    • Coke Light

      100.00

    • Sprite

      100.00

    • Sprite Light

      100.00

    • Iced Tea

      100.00

  • Coffee

    • Italian Blend

      100.00

    • French Blend

      100.00

  • Beverages

    • Bottled Water

      75.00

    • Oolong Tea

      160.00

    • Soda Water

      100.00

    • Extra Calamansi

      60.00

  • Beer

    • Draft Beer

      100.00

    • San Miguel Pale Pilsen

      100.00

    • San Miguel Super Dry

      100.00

    • San Miguel Light

      100.00

    • Asahi Super Dry

      240.00

    • Kirin Beer

      240.00

    • Sapporo Beer

      240.00

  • Shochu

    • Kuro Kirishima

      Serving:

      Shot 400.00

    • Nikaido

      Serving:

      Shot 400.00

  • Others

    • Sake

      Hot or Cold

      Serving:

      Shot 220.00

    • Fuguhire Sake

      620.00

  • Whisky

    • Johnny Walker

      Serving:

      Shot 250.00

      Bottle (1L) 3500.00

    • Chivas Regal

      Serving:

      Shot 250.00

      Bottle (1L) 3500.00

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