Zao Vietnamese Bistro Serendra

Unit 1C16 Serendra, 26th St, Fort Bonifacio, Taguig

Vietnamese

This is not a Booky Prime `part`ner
ico-inline-s-clock-16w.pngOpen M-Su: 11AM-10PM

Zao Vietnamese Bistro Menu

  • Rice and Noodles

    • Seafood Noodle

      stir-fried with shrimps, squid, fish balls and vegetables

      285.00

    • Chicken Noodle

      wok-seared noodles with chicken, mushrooms, eggs and bean sprouts

      265.00

    • Beef Noodle

      stir-fry with beef, eggs, and bean sprouts

      275.00

    • Seafood Fried Rice

      with seafood and salted egg

      275.00

    • Saigon Fried Rice

      with shrimps, Chinese sausage and peas

      265.00

    • Pork Fried Rice

      served with a side of chili-lime sauce

      265.00

    • Chicken in Claypot

      rice topped with chicken in claypot

      265.00

    • Seafood in Claypot

      rice topped in assorted seafood in claypot

      285.00

  • Char-Grilled Noodle Bowls

    • Zao Bowl

      spring rolls, pork, chicken and beef

      325.00

    • Garlic-Butter Glazed Shrimp

      295.00

    • Honey Glazed Chicken

      275.00

    • Garlic Pork Barbecue

      285.00

    • Garlic Pork Chops

      285.00

    • Garlic Pork Spareribs

      285.00

    • Lemongrass Beef

      295.00

    • Spicy Lemongrass Tofu

      Our specialty Vietnamese barbecue is served over a bed of cold vermicelli noodles, lettuce, cucumber, bean sprouts, pickled vegetables, basil and ZAO dipping sauce. For a truly Vietnamese experience, try it with a side of rice paper wraps

      245.00

  • Vegetables

    • Water Spinach with Tofu

      stir-fried with garlic and scallion

      215.00

    • Water Spinach with Crispy Pork Belly

      sauteed in garlic

      255.00

    • Chinese Broccoli

      with fried garlic

      195.00

    • Curry Vegetable

      stir-fried in a light curry sauce

      245.00

    • Stir-Fried Vegetables

      assorted vegetables sauteed in mild oyster sauce

      245.00

    • Stuffed Tofu

      with minced pork and mushrooms topped with tomato concasse

      265.00

    • Spicy Lemongrass Tofu

      wok-seared tofu cubes in a spicy lemongrass sauce

      245.00

  • Sides

    • Garlic Rice

      85.00

    • Steamed Jasmine Rice

      65.00

    • Pickled vegetable

      65.00

    • Bowl of Broth

      75.00

    • Rice Paper Wraps with Lettuce

      95.00

    • Vermicelli Noodles

      65.00

    • Rice Noodle

      65.00

    • Garlic Noodle

      165.00

  • Desserts

    • Vietnamese Halo-Halo

      175.00

    • Calamansi Tart

      graham cracker crust tart, calamansi filling, and strawberry coulis

      195.00

    • Coconut Panna Cotta

      cooked cream flavored with coconuts topped with pineapple confit

      175.00

    • Espresso Gateau de Crepe

      20 layers of paper-thin crepes filled with Vietnamese coffee infused cream

      245.00

    • Moist Chocolate Cake

      filled with Vietnamese coffee creme

      225.00

  • Drinks

    • Freshly Squeezed Juice

      155.00

      Choices

      Dalandan

      Orange

      Lemon

    • Zao Shake

      a refreshing mix of tropical fruits

      175.00

    • Fresh Fruit Shakes

      pls. ask our server for our selections

      155.00

    • Refillable Iced Tea

      135.00

      Choices

      Jasmine

      Lychee

      Tamarind

    • Softdrinks

      85.00

      Choices

      Coke

      Coke Zero

      Sprite

      Sprite Zero

    • San Pellegrino

      Servings

      250ml 135.00

      500ml 195.00

    • Mineral Water

      75.00

    • TWG Tea

      pls. ask our server for our selections

      145.00

  • Hot Coffee

    • Vietnamese Gourmet Coffee

    • The Vietnamese Filter

      this traditional method takes about 4-6 minutes; bringing out the incredible flavor of the island coffee beans as it settles on top of sweet milk

      155.00

    • Vietnamese Espresso

      the Vietnam version of the Italian specialty, strong and robust on its own right

      95.00

    • Asian Cappuccino

      traditional cappuccino with a subtle hint of coconut

      145.00

    • Almond Latte

      find comfort in the sweet and simple taste of almond, balanced with rich espresso and combined with smooth, creamy steamed milk

      145.00

    • Coconut Latte

      our Vietnamese coffee is blended milk-infused coconut to create an Asian latte

      145.00

    • Brewed Coffee

      85.00

  • Cold Coffee

    • Vietnamese Gourmet Coffee

    • Vietnamese Iced Coffee

      a true classic-- strong highland roast coffee using the traditional filter method combined with sweet milk and poured over a glass of ice

      155.00

    • White Treasure

      Vietnamese coffee frappe with almond jelly cubes

      165.00

    • Coffee Jelly Delight

      almond coffee frappe with coffee jelly cubes

      165.00

    • Sweet Simplicity

      ice-blended coffee infused with caramel, fresh banana and chocolate shavings

      175.00

    • Tropical Paradise

      coconut iced latte with coffee jelly

      165.00